Biscuts

Packaged product Otros alimentos Mason Dixie

Biscuts contains 300 kcal per 100 g. A serving, 1 biscuit, 51 g (51 g) provides about 153 kcal.

Roughly 50% of its calories come from carbohydrates, with 40% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 59% of the Daily Value for manganese, 20% of the Daily Value for iodine and 18% of the Daily Value for copper.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Biscuts by Mason Dixie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
7,5 gprotein
38,8 gcarbohydrates
13,8 gfat
153kcal in serving, 1 biscuit, 51 g (51 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 13,8 g 18%
Saturated fat L 7,5 g 38%
Trans fat L 0 g
Cholesterol L 31 mg 10%
Sodium L 1.010 mg 44%
Total carbohydrates L 38,8 g 14%
Dietary fiber L 1,2 g 4%
Total sugars L 5 g
Added sugars L 2,5 g 5%
Protein L 7,5 g 15%
Vitamina A L 74,1 µg8%
Vitamina C L 0,49 mg0,5%
Vitamina D L 0 µg0%
Vitamina E L 0,69 mg5%
Thiamin (B1) L 0,16 mg13%
Riboflavin (B2) L 0,037 mg3%
Niacin (B3) L 0,046 mg0,3%
Ácido pantoténico (B5) L 0,38 mg8%
Vitamina B6 L 0,07 mg4%
Folate (B9) L 16,8 µg4%
Vitamina B12 L 0,098 µg4%
Calcio L 50 mg4%
Iron L 2,5 mg14%
Magnesio L 44,2 mg11%
Fósforo L 152 mg12%
Potasio L 102 mg2%
Zinc L 1,2 mg11%
Copper L 0,16 mg18%
Manganese L 1,3 mg59%
Selenio L 6,9 µg13%
Iodine L 30,6 µg20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 50%Fat: 40%300kcal / 100 g
  • Protein 10%
  • Carbohydrates 50%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese59%Iodine20%Copper18%Iron14%Thiamin (B1)13%Selenio13%Fósforo12%Zinc11%Magnesio11%Vitamina A8%

Nutritional insights

  • Protein7,5 gabove the median for otros alimentos (median 6,9 g)
  • Fiber1,2 gbelow the median for otros alimentos (median 1,8 g)
  • Sugars5 gabove the median for otros alimentos (median 3,5 g)
  • Fat13,8 gabove the median for otros alimentos (median 6,4 g)
  • Saturated fat7,5 gin the top quarter of otros alimentos (median 1,9 g)
  • Sodium1.010 mgin the top quarter of otros alimentos (median 236 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
  • Water33,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L33,4 g
Carotenoids (1)
Betacaroteno L25,9 µg
Other components (2)
Agua L33,4 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 7,5 g7,5 g
Carbohydrates 38,8 g38,8 g
Fat 13,8 g13,8 g
Fiber 1,3 g1,2 g
Sugars 5 g5 g
Sodium 850 mg1.010 mg

Product details

Brand
Mason Dixie
Barcode
0861715000309
Label serving
1 biscuit (51 g)
Category
Otros alimentos
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Flour (wheat flour enriched [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), buttermilk, butter (cream), milk, sugar, salt, sodium acid pyrophosphate and baking soda (baking powder).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterMilkAzúcarSaltHarina de trigoCrema

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuts?

100 g of Biscuts has 300 kcal. Serving, 1 biscuit, 51 g (51 g): about 153 kcal.

How much protein is in Biscuts?

Biscuts contains 7,5 g of protein per 100 g (15% of the 50 g Daily Value), or 3,8 g in serving, 1 biscuit, 51 g (51 g). About 10% of its calories come from protein. Compared with other otros alimentos, that is above the median (median 6,9 g).

How many carbs are in Biscuts?

Biscuts has 38,8 g of total carbohydrates per 100 g, including 1,2 g of fiber and 5 g of sugars.

How much fat is in Biscuts?

Biscuts contains 13,8 g of fat per 100 g, of which 7,5 g is saturated (38% of the Daily Value).

What vitamins and minerals does Biscuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (59% DV), iodine (20% DV), copper (18% DV), iron (14% DV) and Thiamin (B1) (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuts?

100 g contains 1.010 mg of sodium, 44% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2669694. License: CC0 1.0 (U.S. public domain). Source record dated 8 de abril de 2020. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0861715000309. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.