Beef Chilli
Packaged product Comidas y Platos Stocked Food
Beef Chilli contains 130 kcal per 100 g. A serving, 1 block, 67 g (67 g) provides about 87 kcal.
Roughly 48% of its calories come from fat, with 26% from carbohydrates and 25% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (125 kcal per 100 g).
100 g provides 27% of the Daily Value for zinc, 22% of the Daily Value for Vitamina B12 and 13% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 130 kcal | |
| Total fat L | 7,3 g | 9% |
| Saturated fat L | 2,4 g | 12% |
| Cholesterol L | 22 mg | 7% |
| Sodium L | 388 mg | 17% |
| Total carbohydrates L | 9 g | 3% |
| Dietary fiber L | 1,3 g | 5% |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8,7 g | 17% |
| Vitamina A L | 0,84 µg | 0,1% |
| Vitamina C L | 11,3 mg | 13% |
| Vitamina D L | 0,07 µg | 0,4% |
| Vitamina E L | 0,56 mg | 4% |
| Thiamin (B1) L | 0,053 mg | 4% |
| Riboflavin (B2) L | 0,064 mg | 5% |
| Niacin (B3) L | 2 mg | 13% |
| Ácido pantoténico (B5) L | 0,33 mg | 7% |
| Vitamina B6 L | 0,16 mg | 9% |
| Folate (B9) L | 18,8 µg | 5% |
| Vitamina B12 L | 0,53 µg | 22% |
| Calcio L | 9,2 mg | 0,7% |
| Iron L | 1,7 mg | 10% |
| Magnesio L | 14,1 mg | 3% |
| Fósforo L | 75,2 mg | 6% |
| Potasio L | 276 mg | 6% |
| Zinc L | 3 mg | 27% |
| Copper L | 0,046 mg | 5% |
| Manganese L | 0,052 mg | 2% |
| Selenio L | 6,5 µg | 12% |
| Iodine L | 2,2 µg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 26%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,7 gin the top quarter of comidas y platos (median 6,7 g)
- Fiber1,3 gbelow the median for comidas y platos (median 1,4 g)
- Sugars4 gin the top quarter of comidas y platos (median 2,4 g)
- Fat7,3 gabove the median for comidas y platos (median 4,5 g)
- Saturated fat2,4 gabove the median for comidas y platos (median 1,4 g)
- Sodium388 mgin the top quarter of comidas y platos (median 280 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
- Water83,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0,003 g |
|---|
Carotenoids (1)
| Betacaroteno L | 325 µg |
|---|
Other components (2)
| Agua L | 83,2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Stocked Food
- Barcode
- 5065010803008
- Quantity
- 560g
- Label serving
- 1 block (67 g)
- Category
- Frozen comidas preparadas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato (71%), Minced Beef (28%), Onions, Red Peppers, Red Kidney Beans, Carrots, Garlic, Salt, Paprika, Soy Sauce (soya, wheat), Worcestershire Sauce (Malt Vinegar from Barley, Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (fish), Tamarind Extract, Onions, Garlic, Spice Flavourings), Cumin Seeds, Cinnamon, Chilli Powder, Vegetable Oil
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarSaltAjoCebollaTomatoVinegarCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter chicken with pilau rice Tesco | 130 | 7,4 g | 21,1 g | 1,5 g |
| Queso Chicken Mac & Cheese Counter | 130 | 10,6 g | 12,7 g | 3,5 g |
| 3 cheese chicken Alfredo Counter | 130 | 10,9 g | 13,4 g | 3,5 g |
| Enchilada Bowl Tattooed Chef | 129 | 5,5 g | 14,9 g | 5,5 g |
| All Day Breakfast Tesco | 131 | 7,3 g | 12,8 g | 4,9 g |
| Sliced Seasoned Chicken Breast H-E-B | 131 | 22,6 g | 3,6 g | 2,4 g |
| Spanish Chicken and Roasted Potatoes Charlie Bigham's | 131 | 8 g | 10,7 g | 5,9 g |
| Cuban Style Citrus Garlic Bowl Trader Joe's | 128 | 5,1 g | 14,1 g | 5,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Chilli?
100 g of Beef Chilli has 130 kcal. Serving, 1 block, 67 g (67 g): about 87 kcal.
How much protein is in Beef Chilli?
Beef Chilli contains 8,7 g of protein per 100 g (17% of the 50 g Daily Value), or 5,8 g in serving, 1 block, 67 g (67 g). About 25% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 6,7 g).
How many carbs are in Beef Chilli?
Beef Chilli has 9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Chilli?
Beef Chilli contains 7,3 g of fat per 100 g, of which 2,4 g is saturated (12% of the Daily Value).
What vitamins and minerals does Beef Chilli contain?
Per 100 g, the most notable amounts relative to the Daily Value are zinc (27% DV), Vitamina B12 (22% DV), Niacin (B3) (13% DV), Vitamina C (13% DV) and selenio (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Chilli?
100 g contains 388 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5065010803008. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.