All butter shortbread fingers

Packaged product Pan y productos horneados Tesco

All butter shortbread fingers contains 513 kcal per 100 g. A serving, 100 g (100 g) provides about 513 kcal.

Roughly 48% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (516 kcal per 100 g).

100 g provides 82% of the Daily Value for iodine, 60% of the Daily Value for manganese and 22% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

All butter shortbread fingers by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
513kcal per 100 g
6,3 gprotein
60,4 gcarbohydrates
26,9 gfat
513kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 513 kcal
Total fat L 26,9 g 34%
Saturated fat L 15,5 g 78%
Cholesterol L 41,7 mg 14%
Sodium L 160 mg 7%
Total carbohydrates L 60,4 g 22%
Dietary fiber L 2 g 7%
Total sugars L 13,1 g
Added sugars L 6,6 g 13%
Protein L 6,3 g 13%
Vitamina A L 129 µg14%
Vitamina C L 0,15 mg0,2%
Vitamina D L 0,29 µg1%
Vitamina E L 0,93 mg6%
Thiamin (B1) L 0,17 mg15%
Riboflavin (B2) L 0,016 mg1%
Niacin (B3) L 0,31 mg2%
Ácido pantoténico (B5) L 0,32 mg6%
Vitamina B6 L 0,082 mg5%
Folate (B9) L 18,6 µg5%
Vitamina B12 L 0,033 µg1%
Calcio L 21,4 mg2%
Iron L 1,4 mg8%
Magnesio L 47,8 mg11%
Fósforo L 146 mg12%
Potasio L 187 mg4%
Zinc L 1,2 mg11%
Copper L 0,2 mg22%
Manganese L 1,4 mg60%
Selenio L 7,7 µg14%
Iodine L 124 µg82%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 47%Fat: 48%513kcal / 100 g
  • Protein 5%
  • Carbohydrates 47%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine82%Manganese60%Copper22%Thiamin (B1)15%Vitamina A14%Selenio14%Fósforo12%Magnesio11%Zinc11%Iron8%

Nutritional insights

  • Protein6,3 gin the top quarter of pan y productos horneados (median 5,6 g)
  • Fiber2 gbelow the median for pan y productos horneados (median 2,1 g)
  • Sugars13,1 gin the lowest quarter of pan y productos horneados (median 18,3 g)
  • Fat26,9 gbelow the median for pan y productos horneados (median 27,8 g)
  • Saturated fat15,5 gbelow the median for pan y productos horneados (median 16,8 g)
  • Sodium160 mgin the lowest quarter of pan y productos horneados (median 240 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water11,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L40,7 g
Carotenoids (1)
Betacaroteno L39,5 µg
Other components (2)
Agua L11,3 g
Alcohol L0 g

Product details

Brand
Tesco
Barcode
5057753906580
Quantity
250g
Label serving
100 g
Category
Pan corto
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter (Milk) (33%), Sugar, Cornflour, Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSaltHarina de trigoButter

Similar products

FoodCaloriesProteinCarbsFat
All butter shortbread fingers Tesco 513 6,3 g 60,4 g 26,9 g
All butter shortbread fingers Tesco 513 6,3 g 60,4 g 26,9 g
Scottish Shortbread Petticoat Tails Marks & Spencers 513 5,5 g 59,1 g 27,8 g
Cuisses de poulet Aldi 512 5,7 g 55,7 g 25 g
Scottish Shortbread Fingers Specially Selected 514 5,3 g 63 g 26 g
Shortbread highlanders Walkers 514 5,2 g 61,7 g 26,9 g
All butter shortbread fingers SPAR 514 5,6 g 60 g 27,4 g
Shortbread Petticoat Tails 512 5,5 g 59,1 g 27,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All butter shortbread fingers?

100 g of All butter shortbread fingers has 513 kcal. Serving, 100 g (100 g): about 513 kcal.

How much protein is in All butter shortbread fingers?

All butter shortbread fingers contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value), or 6,3 g in serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 5,6 g).

How many carbs are in All butter shortbread fingers?

All butter shortbread fingers has 60,4 g of total carbohydrates per 100 g, including 2 g of fiber and 13,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in All butter shortbread fingers?

All butter shortbread fingers contains 26,9 g of fat per 100 g, of which 15,5 g is saturated (78% of the Daily Value).

What vitamins and minerals does All butter shortbread fingers contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (82% DV), manganese (60% DV), copper (22% DV), Thiamin (B1) (15% DV) and Vitamina A (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in All butter shortbread fingers?

100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5057753906580. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.