100% Whole Wheat Bread

Packaged product Pan y productos horneados Contry Hearth

100% Whole Wheat Bread contains 242 kcal per 100 g. A serving, 1 serving, 33 g (33 g) provides about 80 kcal.

Roughly 67% of its calories come from carbohydrates, with 18% from protein and 15% from fat (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

100 g provides 25% of the Daily Value for Thiamin (B1), 23% of the Daily Value for Riboflavin (B2) and 17% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

100% Whole Wheat Bread by Contry Hearth, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
242kcal per 100 g
12,1 gprotein
45,5 gcarbohydrates
4,5 gfat
80kcal in serving, 1 serving, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 242 kcal
Total fat L 4,5 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 303 mg 13%
Total carbohydrates L 45,5 g 17%
Dietary fiber L 12,1 g 43%
Total sugars L 6,1 g
Added sugars L 6,1 g 12%
Protein L 12,1 g 24%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Thiamin (B1) L 0,3 mg25%
Riboflavin (B2) L 0,3 mg23%
Folate (B9) L 66,7 µg17%
Choline L 0 mg0%
Calcio L 167 mg13%
Iron L 3 mg17%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Potasio L 130 mg3%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 67%Fat: 15%242kcal / 100 g
  • Protein 18%
  • Carbohydrates 67%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)25%Riboflavin (B2)23%Iron17%Folate (B9)17%Calcio13%Potasio3%Vitamina A0%Vitamina C0%Vitamina D0%Vitamina E0%

Nutritional insights

  • Protein12,1 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber12,1 gin the top quarter of pan y productos horneados (median 2,4 g)
  • Sugars6,1 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat4,5 gbelow the median for pan y productos horneados (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of pan y productos horneados (median 1,6 g)
  • Sodium303 mgbelow the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Contry Hearth
Barcode
0810023430360
Label serving
1 serving (33 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 100% Whole Wheat Bread?

100 g of 100% Whole Wheat Bread has 242 kcal. Serving, 1 serving, 33 g (33 g): about 80 kcal.

Is 100% Whole Wheat Bread high in protein?

100% Whole Wheat Bread contains 12,1 g of protein per 100 g (24% of the 50 g Daily Value), or 4 g in serving, 1 serving, 33 g (33 g). About 18% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in 100% Whole Wheat Bread?

100% Whole Wheat Bread has 45,5 g of total carbohydrates per 100 g, including 12,1 g of fiber and 6,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 100% Whole Wheat Bread?

100% Whole Wheat Bread contains 4,5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does 100% Whole Wheat Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (25% DV), Riboflavin (B2) (23% DV), iron (17% DV), Folate (B9) (17% DV) and calcio (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 100% Whole Wheat Bread?

100 g contains 303 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de agosto de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810023430360. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de agosto de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.