White Reese's Peanut Butter Cups
Packaged product Süßigkeiten und Desserts Hershey's
White Reese's Peanut Butter Cups contains 547 kcal per 100 g. A Serving, 42 g (42 g) provides about 230 kcal.
Roughly 52 % of its calories come from fat, with 39 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (520 kcal per 100 g).
100 g provides 33 % of the Daily Value for Vitamin E, 28 % of the Daily Value for Selen and 28 % of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 547 kcal | |
| Total fat L | 31 g | 40 % |
| Saturated fat L | 10,7 g | 54 % |
| Cholesterol L | 0,29 mg | 0,1 % |
| Sodium L | 880 mg | 38 % |
| Total carbohydrates L | 52,4 g | 19 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 45,2 g | |
| Added sugars L | 46,2 g | 92 % |
| Protein L | 11,9 g | 24 % |
| Vitamin A L | 0,21 µg | 0 % |
| Vitamin C L | 0,26 mg | 0,3 % |
| Vitamin D L | 0,022 µg | 0,1 % |
| Vitamin E L | 4,9 mg | 33 % |
| Thiamin (B1) L | 0,18 mg | 15 % |
| Riboflavin (B2) L | 0,038 mg | 3 % |
| Niacin (B3) L | 4,4 mg | 28 % |
| Pantothensäure (B5) L | 0,78 mg | 16 % |
| Vitamin B6 L | 0,17 mg | 10 % |
| Folat (B9) L | 37,8 µg | 9 % |
| Vitamin B12 L | 0,058 µg | 2 % |
| Calcium L | 44,9 mg | 3 % |
| Eisen L | 0,72 mg | 4 % |
| Magnesium L | 82,6 mg | 20 % |
| Phosphor L | 179 mg | 14 % |
| Kalium L | 323 mg | 7 % |
| Zink L | 1,3 mg | 12 % |
| Kupfer L | 0,2 mg | 22 % |
| Mangan L | 0,6 mg | 26 % |
| Selen L | 15,6 µg | 28 % |
| Iodin L | 8,2 µg | 5 % |
| Chlorid L | 22,5 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 39 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,9 gin the top quarter of Süßigkeiten und Desserts (median 6,4 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2,3 g)
- Sugars45,2 gbelow the median for Süßigkeiten und Desserts (median 48 g)
- Fat31 gabove the median for Süßigkeiten und Desserts (median 29,6 g)
- Saturated fat10,7 gin the lowest quarter of Süßigkeiten und Desserts (median 16,5 g)
- Sodium880 mgin the top quarter of Süßigkeiten und Desserts (median 100 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
- Water14,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 17,6 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 8 g |
Sugars and starch (1)
| Stärke L | 2,1 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,005 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,006 g |
| ALA (omega-3, 18:3 n-3) L | 0,14 g |
| Linolsäure (Omega-6, 18:2) L | 7,9 g |
Carotenoids (1)
| Beta-Carotin L | 17 µg |
|---|
Other components (2)
| Wasser L | 14,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Hershey's
- Barcode
- 0034000003341
- Quantity
- 42 g
- Label serving
- 42 g
- Category
- Schokoladentafeln
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Cacahuètes_, sucre, huile végétale (beurre de cacao, palme, karité, tournesol, palmiste et/ou huilede carthame), _lait_ écrémé, dextrose, sirop de maïs, _lactose_, contient 2% ou moins de : sel, lécithine de _soja_, conservateur : E319, vanilline, arôme artificiel, tocophérols, émulsifiant : E476
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ErdnussZuckerMilchKakaobutterPalmölSonnenblumenölSalz
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Reese's Peanut Butter Cups?
100 g of White Reese's Peanut Butter Cups has 547 kcal. Serving, 42 g (42 g): about 230 kcal.
Is White Reese's Peanut Butter Cups high in protein?
White Reese's Peanut Butter Cups contains 11,9 g of protein per 100 g (24 % of the 50 g Daily Value), or 5 g in Serving, 42 g (42 g). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 6,4 g).
How many carbs are in White Reese's Peanut Butter Cups?
White Reese's Peanut Butter Cups has 52,4 g of total carbohydrates per 100 g, including 0 g of fiber and 45,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White Reese's Peanut Butter Cups?
White Reese's Peanut Butter Cups contains 31 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).
What vitamins and minerals does White Reese's Peanut Butter Cups contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (33 % DV), Selen (28 % DV), Niacin (B3) (28 % DV), Mangan (26 % DV) and Kupfer (22 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in White Reese's Peanut Butter Cups?
100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0034000003341. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.