White brown 'n serve rolls

Packaged product Brot und Backwaren

White brown 'n serve rolls contains 286 kcal per 100 g. A Serving, 1 ROLL, 28 g (28 g) provides about 80 kcal.

Roughly 72 % of its calories come from carbohydrates, with 17 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (263 kcal per 100 g).

100 g provides 62 % of the Daily Value for Mangan, 30 % of the Daily Value for Phosphor and 27 % of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

286kcal per 100 g
7,1 gprotein
50 gcarbohydrates
5,4 gfat
80kcal in Serving, 1 ROLL, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 5,4 g 7 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 464 mg 20 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 0 g 0 %
Total sugars L 3,6 g
Added sugars L 3,6 g 7 %
Protein L 7,1 g 14 %
Vitamin A L 0,19 µg0 %
Vitamin C L 0,17 mg0,2 %
Vitamin D L 0,086 µg0,4 %
Vitamin E L 3,2 mg21 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,36 mg27 %
Niacin (B3) L 4,3 mg27 %
Pantothensäure (B5) L 0,4 mg8 %
Vitamin B6 L 0,087 mg5 %
Folat (B9) L 96 µg24 %
Vitamin B12 L 0,006 µg0,3 %
Calcium L 214 mg16 %
Eisen L 2,5 mg14 %
Magnesium L 59 mg14 %
Phosphor L 376 mg30 %
Kalium L 89 mg2 %
Zink L 1,4 mg13 %
Kupfer L 0,19 mg21 %
Mangan L 1,4 mg62 %
Selen L 6,9 µg13 %
Iodin L 17,4 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 72 %Fat: 17 %286kcal / 100 g
  • Protein 10 %
  • Carbohydrates 72 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan62 %Phosphor30 %Riboflavin (B2)27 %Niacin (B3)27 %Folat (B9)24 %Kupfer21 %Vitamin E21 %Calcium16 %Magnesium14 %Eisen14 %

Nutritional insights

  • Protein7,1 gin the lowest quarter of Brot und Backwaren (median 8,9 g)
  • Fiber0 gin the lowest quarter of Brot und Backwaren (median 3,5 g)
  • Sugars3,6 gabove the median for Brot und Backwaren (median 3 g)
  • Fat5,4 gabove the median for Brot und Backwaren (median 3,6 g)
  • Saturated fat0 gin the lowest quarter of Brot und Backwaren (median 0,4 g)
  • Sodium464 mgbelow the median for Brot und Backwaren (median 464 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
  • Water26,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L1,8 g
Sugars and starch (1)
Stärke L38,3 g
Carotenoids (2)
Beta-Carotin L3,3 µg
Vitamin D (D2 + D3), Internationale Einheiten L0 IU
Other components (3)
Wasser L26,5 g
Alkohol L0,001 g
Folsäure L89 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 7,1 g7,1 g
Carbohydrates 50 g50 g
Fat 5,4 g5,4 g
Fiber 0 g0 g
Sugars 3,6 g3,6 g
Sodium 464 mg464 mg

Product details

Barcode
0050400161511
Label serving
1 ROLL (28 g)
Category
Brote
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, yeast, soybean oil, salt, wheat gluten, calcium sulfate, calcium propionate (preservative), grain vinegar, datem, monoglycerides, monocalcium phosphate, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerHefeSalzEssig

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White brown 'n serve rolls?

100 g of White brown 'n serve rolls has 286 kcal. Serving, 1 ROLL, 28 g (28 g): about 80 kcal.

How much protein is in White brown 'n serve rolls?

White brown 'n serve rolls contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in Serving, 1 ROLL, 28 g (28 g). About 10 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 8,9 g).

How many carbs are in White brown 'n serve rolls?

White brown 'n serve rolls has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars.

How much fat is in White brown 'n serve rolls?

White brown 'n serve rolls contains 5,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does White brown 'n serve rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (62 % DV), Phosphor (30 % DV), Riboflavin (B2) (27 % DV), Niacin (B3) (27 % DV) and Folat (B9) (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in White brown 'n serve rolls?

100 g contains 464 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. Februar 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2476205. License: CC0 1.0 (U.S. public domain). Source record dated 3. November 2022. Imported 6. November 2026.
  • Open Food Facts, record 0050400161511. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Februar 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.