Wheat Baguette Rolls
Packaged product Brot und Backwaren Grafschafter
Wheat Baguette Rolls contains 260 kcal per 100 g. A Serving, 1 portion, 60 g (60 g) provides about 156 kcal.
Roughly 80 % of its calories come from carbohydrates, with 13 % from protein and 7 % from fat (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (260 kcal per 100 g).
100 g provides 85 % of the Daily Value for Thiamin (B1), 66 % of the Daily Value for Mangan and 27 % of the Daily Value for Chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,3 g | 2 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 389 mg | 17 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 4,7 g | |
| Added sugars L | 0,64 g | 1 % |
| Protein L | 8 g | 16 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,19 mg | 0,2 % |
| Vitamin D L | 0,093 µg | 0,5 % |
| Vitamin E L | 2,7 mg | 18 % |
| Thiamin (B1) L | 1 mg | 85 % |
| Riboflavin (B2) L | 0,31 mg | 24 % |
| Niacin (B3) L | 0,43 mg | 3 % |
| Pantothensäure (B5) L | 0,46 mg | 9 % |
| Vitamin B6 L | 0,19 mg | 11 % |
| Folat (B9) L | 40,3 µg | 10 % |
| Vitamin B12 L | 0,005 µg | 0,2 % |
| Calcium L | 22 mg | 2 % |
| Eisen L | 1,7 mg | 9 % |
| Magnesium L | 54 mg | 13 % |
| Phosphor L | 158 mg | 13 % |
| Kalium L | 264 mg | 6 % |
| Zink L | 1,9 mg | 17 % |
| Kupfer L | 0,23 mg | 25 % |
| Mangan L | 1,5 mg | 66 % |
| Selen L | 8,1 µg | 15 % |
| Iodin L | 25 µg | 17 % |
| Chlorid L | 629 mg | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 80 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the lowest quarter of Brot und Backwaren (median 9 g)
- Fiber3 gbelow the median for Brot und Backwaren (median 3,7 g)
- Sugars4,7 gabove the median for Brot und Backwaren (median 3,2 g)
- Fat2 gbelow the median for Brot und Backwaren (median 3,1 g)
- Saturated fat0,3 gin the lowest quarter of Brot und Backwaren (median 0,6 g)
- Sodium389 mgbelow the median for Brot und Backwaren (median 429 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
- Water31,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 0,5 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 1,2 g |
Sugars and starch (1)
| Stärke L | 40,6 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,007 g |
| ALA (omega-3, 18:3 n-3) L | 0,042 g |
| Linolsäure (Omega-6, 18:2) L | 1,1 g |
Carotenoids (1)
| Beta-Carotin L | 3,4 µg |
|---|
Other components (2)
| Wasser L | 31,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Grafschafter
- Barcode
- 4056489157335
- Quantity
- 540g
- Label serving
- 1 portion (60 g)
- Category
- Brotrollen
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
68% pšeničná mouka, pitná voda, pekařské droždí, slunečnicový olej, jedlá sůl, cukr, 0,3% pšeničná sladová mouka, stabilizátor: sodná sůl karboxymethylcelulosy; žitná mouka, látka zlepšující mouku: kyselina L-askorbová.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlHefeSonnenblumenölSalzZucker
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wheat Baguette Rolls?
100 g of Wheat Baguette Rolls has 260 kcal. Serving, 1 portion, 60 g (60 g): about 156 kcal.
How much protein is in Wheat Baguette Rolls?
Wheat Baguette Rolls contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4,8 g in Serving, 1 portion, 60 g (60 g). About 13 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 9 g).
How many carbs are in Wheat Baguette Rolls?
Wheat Baguette Rolls has 51 g of total carbohydrates per 100 g, including 3 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wheat Baguette Rolls?
Wheat Baguette Rolls contains 2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Wheat Baguette Rolls contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (85 % DV), Mangan (66 % DV), Chlorid (27 % DV), Kupfer (25 % DV) and Riboflavin (B2) (24 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Wheat Baguette Rolls?
100 g contains 389 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. August 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489157335. License: ODbL 1.0 (Open Food Facts). Source record dated 3. August 2026. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.