Vego dark Nuts & Berries

Packaged product Süßigkeiten und Desserts Vego

Vego dark Nuts & Berries contains 571 kcal per 100 g. A Serving, 85 g (85 g) provides about 485 kcal.

Roughly 65 % of its calories come from fat, with 28 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).

100 g provides 23 % of the Daily Value for Vitamin E, 18 % of the Daily Value for Kupfer and 14 % of the Daily Value for Mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vego dark Nuts & Berries by Vego, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
8,4 gprotein
39 gcarbohydrates
40 gfat
485kcal in Serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 40 g 51 %
Saturated fat L 21 g 105 %
Cholesterol L 0 mg 0 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 39 g 14 %
Dietary fiber L 1,4 g 5 %
Total sugars L 33 g
Added sugars L 17,7 g 35 %
Protein L 8,4 g 17 %
Vitamin A L 0 µg0 %
Vitamin C L 0,51 mg0,6 %
Vitamin D L 0,008 µg0 %
Vitamin E L 3,5 mg23 %
Thiamin (B1) L 0,033 mg3 %
Riboflavin (B2) L 0,048 mg4 %
Niacin (B3) L 0,24 mg2 %
Pantothensäure (B5) L 0,14 mg3 %
Vitamin B6 L 0,021 mg1 %
Folat (B9) L 7,4 µg2 %
Vitamin B12 L 0 µg0 %
Calcium L 21,2 mg2 %
Eisen L 0,39 mg2 %
Magnesium L 25,1 mg6 %
Phosphor L 48 mg4 %
Kalium L 96,9 mg2 %
Zink L 0,31 mg3 %
Kupfer L 0,16 mg18 %
Mangan L 0,32 mg14 %
Selen L 2,2 µg4 %
Iodin L 0,98 µg0,7 %
Chlorid L 2,3 mg0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 28 %Fat: 65 %Alcohol: 0,5 %571kcal / 100 g
  • Protein 6 %
  • Carbohydrates 28 %
  • Fat 65 %
  • Alcohol 0,5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E23 %Kupfer18 %Mangan14 %Magnesium6 %Selen4 %Phosphor4 %Riboflavin (B2)4 %Zink3 %Pantothensäure (B5)3 %Thiamin (B1)3 %

Nutritional insights

  • Protein8,4 gabove the median for Süßigkeiten und Desserts (median 8 g)
  • Fiber1,4 gin the lowest quarter of Süßigkeiten und Desserts (median 9,5 g)
  • Sugars33 gabove the median for Süßigkeiten und Desserts (median 28,3 g)
  • Fat40 gbelow the median for Süßigkeiten und Desserts (median 40,2 g)
  • Saturated fat21 gbelow the median for Süßigkeiten und Desserts (median 24 g)
  • Sodium20 mgabove the median for Süßigkeiten und Desserts (median 8 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L25,9 g
Mehrfach ungesättigtes Fett L3 g
Sugars and starch (1)
Stärke L0,068 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,001 g
DHA (Omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,071 g
Linolsäure (Omega-6, 18:2) L2,2 g
Carotenoids (1)
Beta-Carotin L3,3 µg
Other components (2)
Wasser L4 g
Alkohol L0,37 g

Product details

Brand
Vego
Barcode
4260334140308
Quantity
85g
Label serving
85 g
Category
Dunkle Schokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cocoa paste*, cane sugar*, cocoa butter*, chopped almonds* (4%), chopped hazelnuts (4%), hazelnut paste*, blueberry drops (apple juice from concentrate, raw cane sugar*, blueberries puree* (10%), apple puree*, rice meal*, cocoa butter*, gelling agent: pectin, natural flavouring, acidifier: citric acid) (1,5%), raspberry pieces* (1%), cranberry pieces* (1%), vanilla extract*,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerKakaobutterMandelHaselnussApple

Similar products

FoodCaloriesProteinCarbsFat
Chocolat noir et figurines au praliné Saveurs & Nature 571 7,5 g 34,2 g 42,6 g
Simply Better Chocolate Chocxo 571 7,1 g 35,7 g 42,9 g
Chocolat cremant Naturaplan 571 3,7 g 53 g 37 g
Mascarin Sélection Fondant Cacao 72% MASCARIN 571 7,5 g 30 g 44 g
Jardins de Tula Chocolaterie Castelain 571 9 g 19 g 51 g
Chocolat noir 74% spiruline et fleur de sel Gourmet Spiruline 571 7,9 g 31,6 g 43,3 g
Fritures chocolat noir 72% de cacao U 571 7,9 g 32 g 43 g
Chocolat noir amande coco bio Franprix 571 6,2 g 45 g 39 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vego dark Nuts & Berries?

100 g of Vego dark Nuts & Berries has 571 kcal. Serving, 85 g (85 g): about 485 kcal.

How much protein is in Vego dark Nuts & Berries?

Vego dark Nuts & Berries contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 7,1 g in Serving, 85 g (85 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 8 g).

How many carbs are in Vego dark Nuts & Berries?

Vego dark Nuts & Berries has 39 g of total carbohydrates per 100 g, including 1,4 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vego dark Nuts & Berries?

Vego dark Nuts & Berries contains 40 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

What vitamins and minerals does Vego dark Nuts & Berries contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (23 % DV), Kupfer (18 % DV) and Mangan (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vego dark Nuts & Berries?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260334140308. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.