Tomates & Basilic
Packaged product Mahlzeiten und Gerichte Cruscana
Tomates & Basilic contains 165 kcal per 100 g.
Roughly 80 % of its calories come from fat, with 14 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 76 kcal per 100 g across 1.950 products.
100 g provides 1.448.000 % of the Daily Value for Iodin, 455.900 % of the Daily Value for Vitamin B6 and 223.094 % of the Daily Value for Mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 1,9 g | 10 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 5,7 g | 2 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 5,7 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 2,4 g | 5 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 8,6 mg | 10 % |
| Vitamin D L | 0,026 µg | 0,1 % |
| Vitamin E L | 6,2 mg | 41 % |
| Thiamin (B1) L | 0,027 mg | 2 % |
| Riboflavin (B2) L | 1.144 mg | 87.966 % |
| Niacin (B3) L | 0,37 mg | 2 % |
| Pantothensäure (B5) L | 0,13 mg | 3 % |
| Vitamin B6 L | 7.750 mg | 455.900 % |
| Folat (B9) L | 13,7 µg | 3 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 8,4 mg | 0,6 % |
| Eisen L | 0,13 mg | 0,7 % |
| Magnesium L | 6,8 mg | 2 % |
| Phosphor L | 18,7 mg | 1 % |
| Kalium L | 158 mg | 3 % |
| Zink L | 8.203 mg | 74.577 % |
| Kupfer L | 0,029 mg | 3 % |
| Mangan L | 5.131 mg | 223.094 % |
| Selen L | 4,9 µg | 9 % |
| Iodin L | 2.172.000 µg | 1.448.000 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 14 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gin the top quarter of Mahlzeiten und Gerichte (median 1,5 g)
- Fiber3,8 gin the top quarter of Mahlzeiten und Gerichte (median 1,5 g)
- Sugars5,7 gabove the median for Mahlzeiten und Gerichte (median 5,2 g)
- Fat14 gin the top quarter of Mahlzeiten und Gerichte (median 3,4 g)
- Saturated fat1,9 gin the top quarter of Mahlzeiten und Gerichte (median 0,42 g)
- Sodium600 mgabove the median for Mahlzeiten und Gerichte (median 400 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water77,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,005 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 293 µg |
|---|
Other components (2)
| Wasser L | 77,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Cruscana
- Barcode
- 3253331501037
- Quantity
- 150 g
- Category
- lebensmittel
- Packaging
- Plastic,fresh,Tray
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tomatoes 55% [rehydrated sun-dried tomatoes (sun-dried tomatoes, water, salt), tomatoes (crushed peeled tomatoes, tomato juice, acidifier: citric acid), tomato paste], water, olive oil, sunflower oil, garlic, sugar, basil 0.7%, mint, thickener: xanthan gum, salt, cayenne pepper,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatenOlivenölSonnenblumenölKnoblauchZuckerSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomate frito escamez | 165 | 1,4 g | 16,9 g | 10 g |
| Pâte de curry forte Idbio | 166 | 1,6 g | 7,2 g | 14,1 g |
| Sauce Poivrons, Aubergines & Parmesan Agidra | 166 | 4,3 g | 6,6 g | 13 g |
| Carbonara Sauce Anna's Best | 166 | 7 g | 5 g | 13 g |
| Salsa brava original mui | 164 | 1,6 g | 9,7 g | 13,2 g |
| Sauce marinade italienne tomate basilic Oliviers & Co | 164 | 3 g | 7,3 g | 13 g |
| Organic roasted chicken base Better Than Bouillon | 167 | 16,7 g | 33,3 g | 0 g |
| Pâte de curry peu pimentée Idbio | 167 | 1,3 g | 6,2 g | 14,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomates & Basilic?
100 g of Tomates & Basilic has 165 kcal.
How much protein is in Tomates & Basilic?
Tomates & Basilic contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 1,5 g).
How many carbs are in Tomates & Basilic?
Tomates & Basilic has 5,7 g of total carbohydrates per 100 g, including 3,8 g of fiber and 5,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomates & Basilic?
Tomates & Basilic contains 14 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Tomates & Basilic contain?
Per 100 g, the most notable amounts relative to the Daily Value are Iodin (1.448.000 % DV), Vitamin B6 (455.900 % DV), Mangan (223.094 % DV), Riboflavin (B2) (87.966 % DV) and Zink (74.577 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tomates & Basilic?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3253331501037. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.