Toffee whole nut

Packaged product Süßigkeiten und Desserts Marabou

Toffee whole nut contains 560 kcal per 100 g. A Serving, 100 g (100 g) provides about 560 kcal.

Roughly 59 % of its calories come from fat, with 38 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (512 kcal per 100 g).

100 g provides 32 % of the Daily Value for Vitamin E and 12 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Toffee whole nut by Marabou, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
560kcal per 100 g
5,4 gprotein
52 gcarbohydrates
36 gfat
560kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 36 g 46 %
Saturated fat L 18 g 90 %
Cholesterol L 1,9 mg 0,6 %
Sodium L 94 mg 4 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 0,6 g 2 %
Total sugars L 49 g
Added sugars L 42,2 g 84 %
Protein L 5,4 g 11 %
Vitamin A L 4 µg0,4 %
Vitamin C L 0,44 mg0,5 %
Vitamin D L 0,013 µg0,1 %
Vitamin E L 4,8 mg32 %
Thiamin (B1) L 0,043 mg4 %
Riboflavin (B2) L 0,12 mg9 %
Niacin (B3) L 0,09 mg0,6 %
Pantothensäure (B5) L 0,31 mg6 %
Vitamin B6 L 0,037 mg2 %
Folat (B9) L 4,9 µg1 %
Vitamin B12 L 0,28 µg12 %
Calcium L 93,7 mg7 %
Eisen L 0,17 mg0,9 %
Magnesium L 14,5 mg3 %
Phosphor L 80,4 mg6 %
Kalium L 155 mg3 %
Zink L 0,41 mg4 %
Kupfer L 0,07 mg8 %
Mangan L 0,13 mg6 %
Selen L 5,2 µg9 %
Iodin L 2,3 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 38 %Fat: 59 %560kcal / 100 g
  • Protein 4 %
  • Carbohydrates 38 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E32 %Vitamin B1212 %Selen9 %Riboflavin (B2)9 %Kupfer8 %Calcium7 %Phosphor6 %Pantothensäure (B5)6 %Mangan6 %Zink4 %

Nutritional insights

  • Protein5,4 gbelow the median for Süßigkeiten und Desserts (median 6 g)
  • Fiber0,6 gin the lowest quarter of Süßigkeiten und Desserts (median 2,4 g)
  • Sugars49 gabove the median for Süßigkeiten und Desserts (median 47,1 g)
  • Fat36 gin the top quarter of Süßigkeiten und Desserts (median 28 g)
  • Saturated fat18 gabove the median for Süßigkeiten und Desserts (median 15,8 g)
  • Sodium94 mgbelow the median for Süßigkeiten und Desserts (median 96 mg)
  • Protein per 100 kcal0,96 gprotein density, useful for comparing foods with different calorie levels
  • Water0,66 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,007 g
Carotenoids (1)
Beta-Carotin L1,4 µg
Other components (2)
Wasser L0,66 g
Alkohol L0 g

Product details

Brand
Marabou
Barcode
7622210741981
Quantity
300 g
Label serving
100 g
Category
mit Schokolade überzogene Riegel
Packaging
Plastic,sv:green-dot
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Socker, palmolja, kakaosmör, _skummjölkspulver_ 7 %, _hasselnötter_, vasslepulver (_mjölk_), kakaomassa, glukossirap, _smörfett_, sockrad kondenserad _skummjölk_, fuktighetsbevarande medel (glycerol), emulgeringsmedel (_sojalecitin_, solroslecitin), invertsocker, karamelliserad sockersirap 0,4 %, _hasselnötsmassa_, aromer, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerPalmölKakaobutterHaselnussGlucosesirupMilchSalz

Similar products

FoodCaloriesProteinCarbsFat
Honeycomb and raspberry choc bar Tesco 560 2 g 63,5 g 32,8 g
Evok Chocolate Frambuesa, Manzanilla, Manzana y Nibs de Cacao Evok 560 8 g 40 g 40 g
Chocolate Bar Nassau Candy 560 4 g 68 g 28 g
Chocolate with cereals Kinder 560 8,6 g 54,9 g 33,8 g
Mokka room Château 559 8,2 g 51 g 35 g
Kinder Bueno Kinder 558 9,3 g 48,8 g 37,2 g
Drumstick Chocolate Swizzels 558 5,1 g 60 g 34 g
Macaroon Chocolate Bar Cleeve's Irish Confectionary 558 5,7 g 58,5 g 33,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Toffee whole nut?

100 g of Toffee whole nut has 560 kcal. Serving, 100 g (100 g): about 560 kcal.

How much protein is in Toffee whole nut?

Toffee whole nut contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,4 g in Serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6 g).

How many carbs are in Toffee whole nut?

Toffee whole nut has 52 g of total carbohydrates per 100 g, including 0,6 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Toffee whole nut?

Toffee whole nut contains 36 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

What vitamins and minerals does Toffee whole nut contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (32 % DV) and Vitamin B12 (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Toffee whole nut?

100 g contains 94 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210741981. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.