Terrine de dinde

Packaged product Geflügel Ducs de Gascogne

Terrine de dinde contains 266 kcal per 100 g.

Roughly 74 % of its calories come from fat, with 18 % from protein and 4 % from alcohol (estimated with general energy factors).

That is close to the median for Geflügel on FoodFactly (266 kcal per 100 g).

100 g provides 45 % of the Daily Value for Chlorid, 22 % of the Daily Value for Iodin and 22 % of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Terrine de dinde by Ducs de Gascogne, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
266kcal per 100 g
12,6 gprotein
2,7 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 266 kcal
Total fat L 23 g 29 %
Saturated fat L 8 g 40 %
Cholesterol L 53 mg 18 %
Sodium L 680 mg 30 %
Total carbohydrates L 2,7 g 1 %
Dietary fiber L 0,4 g 1 %
Total sugars L 0,2 g
Added sugars L 0 g 0 %
Protein L 12,6 g 25 %
Vitamin A L 6,5 µg0,7 %
Vitamin C L 10,2 mg11 %
Vitamin D L 0,77 µg4 %
Vitamin E L 0,22 mg1 %
Thiamin (B1) L 0,2 mg17 %
Riboflavin (B2) L 0,11 mg8 %
Niacin (B3) L 3,6 mg22 %
Pantothensäure (B5) L 0,42 mg8 %
Vitamin B6 L 0,23 mg14 %
Folat (B9) L 7,8 µg2 %
Vitamin B12 L 0,19 µg8 %
Calcium L 22,6 mg2 %
Eisen L 2,6 mg15 %
Magnesium L 16 mg4 %
Phosphor L 103 mg8 %
Kalium L 182 mg4 %
Zink L 1,2 mg11 %
Kupfer L 0,053 mg6 %
Mangan L 0,14 mg6 %
Selen L 4,6 µg8 %
Iodin L 33,6 µg22 %
Chlorid L 1.035 mg45 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 4 %Fat: 74 %Alcohol: 4 %266kcal / 100 g
  • Protein 18 %
  • Carbohydrates 4 %
  • Fat 74 %
  • Alcohol 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid45 %Iodin22 %Niacin (B3)22 %Thiamin (B1)17 %Eisen15 %Vitamin B614 %Vitamin C11 %Zink11 %Pantothensäure (B5)8 %Selen8 %

Nutritional insights

  • Protein12,6 gin the lowest quarter of Geflügel (median 14 g)
  • Fiber0,4 gabove the median for Geflügel (median 0,031 g)
  • Sugars0,2 gin the lowest quarter of Geflügel (median 0,8 g)
  • Saturated fat8 gabove the median for Geflügel (median 7,6 g)
  • Sodium680 mgin the top quarter of Geflügel (median 600 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
  • Water38 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L9,4 g
Mehrfach ungesättigtes Fett L2,5 g
Sugars and starch (1)
Stärke L0,074 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,003 g
DHA (Omega-3, 22:6 n-3) L0,004 g
ALA (omega-3, 18:3 n-3) L0,039 g
Linolsäure (Omega-6, 18:2) L0,28 g
Carotenoids (1)
Beta-Carotin L165 µg
Other components (2)
Wasser L38 g
Alkohol L1,6 g

Product details

Brand
Ducs de Gascogne
Barcode
3382562070194
Quantity
65 g
Category
Terrines de dinde
Packaging
canned,Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de dinde (25 %), foie de volaille, gorge de porc, gras de porc, _œuf_, basilic (3 %), cerfeuil (3 %), sel, vin blanc, poivre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EiSalz

Similar products

FoodCaloriesProteinCarbsFat
Terrine de dinde aux 5 épices Domaine du Périé 262 17 g 1,2 g 21 g
Terrine de dinde Fourchettes & Co 258 16 g 3,3 g 20 g
Terrine de dinde aux marrons La Table d'Antan 254 14 g 4,5 g 20 g
Terrine de dinde aux marrons La Table d'Antan 254 14 g 4,5 g 20 g
Terrine de dinde au marron Jean de Veyrac 285 12 g 4 g 25 g
Terrine de Dinde fermière noisette et graine de pavot Ducs de Gascogne 287 14,3 g 2,1 g 25 g
Terrine de Dinde aux Marrons Fourchettes & Co 287 15 g 3,1 g 24 g
Terine de dinde a la moutarde Esprit Gourmet 296 16 g 0,8 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Terrine de dinde?

100 g of Terrine de dinde has 266 kcal.

Is Terrine de dinde high in protein?

Terrine de dinde contains 12,6 g of protein per 100 g (25 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other Geflügel, that is in the lowest quarter (median 14 g).

How many carbs are in Terrine de dinde?

Terrine de dinde has 2,7 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Terrine de dinde?

Terrine de dinde contains 23 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

What vitamins and minerals does Terrine de dinde contain?

Per 100 g, the most notable amounts relative to the Daily Value are Chlorid (45 % DV), Iodin (22 % DV), Niacin (B3) (22 % DV), Thiamin (B1) (17 % DV) and Eisen (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Terrine de dinde?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3382562070194. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.