Sugo al Basilico

Packaged product Suppen und Saucen Rummo

Sugo al Basilico contains 70 kcal per 100 g.

Roughly 65 % of its calories come from fat, with 26 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

100 g provides 36 % of the Daily Value for Vitamin E and 15 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sugo al Basilico by Rummo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
70kcal per 100 g
1,5 gprotein
4,3 gcarbohydrates
4,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70 kcal
Total fat L 4,8 g 6 %
Saturated fat L 0,6 g 3 %
Cholesterol L 0 mg 0 %
Sodium L 280 mg 12 %
Total carbohydrates L 4,3 g 2 %
Dietary fiber L 1,8 g 6 %
Total sugars L 3,7 g
Added sugars L 0 g 0 %
Protein L 1,5 g 3 %
Vitamin A L 0 µg0 %
Vitamin C L 13,4 mg15 %
Vitamin D L 0,011 µg0,1 %
Vitamin E L 5,3 mg36 %
Thiamin (B1) L 0,035 mg3 %
Riboflavin (B2) L 0,018 mg1 %
Niacin (B3) L 0,57 mg4 %
Pantothensäure (B5) L 0,19 mg4 %
Vitamin B6 L 0,078 mg5 %
Folat (B9) L 22,8 µg6 %
Vitamin B12 L 0 µg0 %
Calcium L 13,7 mg1 %
Eisen L 0,22 mg1 %
Magnesium L 10,3 mg2 %
Phosphor L 25 mg2 %
Kalium L 234 mg5 %
Zink L 0,1 mg0,9 %
Kupfer L 0,036 mg4 %
Mangan L 0,085 mg4 %
Selen L 5,5 µg10 %
Iodin L 8 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 26 %Fat: 65 %70kcal / 100 g
  • Protein 9 %
  • Carbohydrates 26 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E36 %Vitamin C15 %Selen10 %Folat (B9)6 %Iodin5 %Kalium5 %Vitamin B65 %Kupfer4 %Pantothensäure (B5)4 %Mangan4 %

Nutritional insights

  • Protein1,5 gabove the median for Suppen und Saucen (median 1,3 g)
  • Fiber1,8 gabove the median for Suppen und Saucen (median 0,5 g)
  • Sugars3,7 gbelow the median for Suppen und Saucen (median 4 g)
  • Fat4,8 gabove the median for Suppen und Saucen (median 4,2 g)
  • Saturated fat0,6 gabove the median for Suppen und Saucen (median 0,5 g)
  • Sodium280 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water85,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,016 g
Carotenoids (1)
Beta-Carotin L689 µg
Other components (2)
Wasser L85,2 g
Alkohol L0 g

Product details

Brand
Rummo
Barcode
2022314279994
Quantity
350 g e
Category
lebensmittel
Packaging
Metal,Glass,Jar
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomate 84 %, huile de graines de tournesol, carotte 3 %, basilic 2 %, oignon, _céleri_, sel, acidifiant : acide citrique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenSonnenblumenölZwiebelnSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sugo al Basilico?

100 g of Sugo al Basilico has 70 kcal.

How much protein is in Sugo al Basilico?

Sugo al Basilico contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,3 g).

How many carbs are in Sugo al Basilico?

Sugo al Basilico has 4,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sugo al Basilico?

Sugo al Basilico contains 4,8 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Sugo al Basilico contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (36 % DV) and Vitamin C (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sugo al Basilico?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2022314279994. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.