Snack mix

Packaged product Brot und Backwaren Snack Day

Snack mix contains 464 kcal per 100 g.

Roughly 56 % of its calories come from carbohydrates, with 35 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (454 kcal per 100 g).

100 g provides 51 % of the Daily Value for Mangan, 29 % of the Daily Value for Vitamin E and 19 % of the Daily Value for Iodin.

The values are as declared on the product label and entered by Open Food Facts contributors.

Snack mix by Snack Day, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
464kcal per 100 g
10,1 gprotein
63,4 gcarbohydrates
17,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 17,9 g 23 %
Saturated fat L 8 g 40 %
Cholesterol L 0,002 mg 0 %
Sodium L 904 mg 39 %
Total carbohydrates L 63,4 g 23 %
Dietary fiber L 4 g 14 %
Total sugars L 6,4 g
Added sugars L 3,2 g 6 %
Protein L 10,1 g 20 %
Vitamin A L 0 µg0 %
Vitamin C L 0,48 mg0,5 %
Vitamin D L 0,067 µg0,3 %
Vitamin E L 4,3 mg29 %
Thiamin (B1) L 0,14 mg12 %
Riboflavin (B2) L 0,006 mg0,5 %
Niacin (B3) L 0,24 mg2 %
Pantothensäure (B5) L 0,32 mg6 %
Vitamin B6 L 0,099 mg6 %
Folat (B9) L 17,1 µg4 %
Vitamin B12 L 0 µg0 %
Calcium L 15,9 mg1 %
Eisen L 1,2 mg7 %
Magnesium L 40 mg10 %
Phosphor L 121 mg10 %
Kalium L 189 mg4 %
Zink L 1 mg9 %
Kupfer L 0,16 mg18 %
Mangan L 1,2 mg51 %
Selen L 7,9 µg14 %
Iodin L 27,8 µg19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 56 %Fat: 35 %464kcal / 100 g
  • Protein 9 %
  • Carbohydrates 56 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan51 %Vitamin E29 %Iodin19 %Kupfer18 %Selen14 %Thiamin (B1)12 %Phosphor10 %Magnesium10 %Zink9 %Eisen7 %

Nutritional insights

  • Protein10,1 gabove the median for Brot und Backwaren (median 10 g)
  • Fiber4 gabove the median for Brot und Backwaren (median 3,4 g)
  • Sugars6,4 gin the top quarter of Brot und Backwaren (median 3,2 g)
  • Fat17,9 gabove the median for Brot und Backwaren (median 16,7 g)
  • Saturated fat8 gin the top quarter of Brot und Backwaren (median 2,9 g)
  • Sodium904 mgin the top quarter of Brot und Backwaren (median 720 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
  • Water16,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L37,6 g
Carotenoids (1)
Beta-Carotin L2,8 µg
Other components (2)
Wasser L16,5 g
Alkohol L0 g

Product details

Brand
Snack Day
Barcode
20857196
Quantity
300g
Category
Cracker (Vorspeisen)
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, palm oil, potato powder, starch (contains wheat), sugar, salt, raising agents: ammonium carbonates, sodium carbonates, magnesium carbonates, glucose syrup, sesame seeds, buttermilk powder, whey product, poppy seeds, glucose-fructose syrup, flavouring (contains wheat, milk), barley malt extract, wheat malt flour, onion powder, emulsifiers: lecithins, mono - and diglycerides of fatty acids, sweet whey powder, tomato powder, yeast, yeast extract, dextrose, acidifier: lactic acid, citric acid, malic acid, acidity regulator: sodium hydroxide, milk protein, garlic powder, spices, herbs, vegetable protein hydrolysate, colouring food (beetroot juice concentrate), colouring: paprika extract, skimmed milk yoghurt, whole milk powder, modified starch, barley malt vinegar powder,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlPalmölKartoffelZuckerSalzGlucosesirupZwiebelnTomatenHefeKnoblauch

Similar products

FoodCaloriesProteinCarbsFat
Grain free crackers sea salt late july 464 3,6 g 71,4 g 17,9 g
Cheddar Bunnies Original Annie's ORGANIC 464 10,7 g 60,7 g 21,4 g
Trik triker crunchy cracker Trik 464 7,5 g 62 g 20 g
Goldfish Baked Snack Crackers, Cheddar Pepperidge Farm 464 10,7 g 67,9 g 16,1 g
Animal Crackers Shop Rite 464 7,1 g 75 g 16,1 g
Gluten free Baked Original Crackers Lance 464 3,6 g 67,9 g 21,4 g
Sky Flakes Fit Oat Fiber Cracker M.Y. San 464 8 g 68 g 16 g
Dunne crackers zaden en pitten Albert Heijn 464 18 g 36 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snack mix?

100 g of Snack mix has 464 kcal.

Is Snack mix high in protein?

Snack mix contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 10 g).

How many carbs are in Snack mix?

Snack mix has 63,4 g of total carbohydrates per 100 g, including 4 g of fiber and 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snack mix?

Snack mix contains 17,9 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

What vitamins and minerals does Snack mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (51 % DV), Vitamin E (29 % DV), Iodin (19 % DV), Kupfer (18 % DV) and Selen (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Snack mix?

100 g contains 904 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20857196. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.