Sauce Curry

Packaged product Suppen und Saucen Carrefour

Sauce Curry contains 85 kcal per 100 g.

Roughly 50 % of its calories come from fat, with 44 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

100 g provides 323.676 % of the Daily Value for Vitamin B6 and 11 % of the Daily Value for Mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce Curry by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
85kcal per 100 g
1,2 gprotein
9,2 gcarbohydrates
4,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85 kcal
Total fat L 4,6 g 6 %
Saturated fat L 4,1 g 20 %
Cholesterol L 0,41 mg 0,1 %
Sodium L 360 mg 16 %
Total carbohydrates L 9,2 g 3 %
Dietary fiber L 0,9 g 3 %
Total sugars L 4,5 g
Added sugars L 2,8 g 6 %
Protein L 1,2 g 2 %
Vitamin A L 1 µg0,1 %
Vitamin C L 7,8 mg9 %
Vitamin D L 0,016 µg0,1 %
Vitamin E L 0,54 mg4 %
Thiamin (B1) L 0,017 mg1 %
Riboflavin (B2) L 0,013 mg1 %
Niacin (B3) L 0,21 mg1 %
Pantothensäure (B5) L 0,072 mg1 %
Vitamin B6 L 5.503 mg323.676 %
Folat (B9) L 13,1 µg3 %
Vitamin B12 L 0,001 µg0 %
Calcium L 16,1 mg1 %
Eisen L 0,52 mg3 %
Magnesium L 11,1 mg3 %
Phosphor L 22,1 mg2 %
Kalium L 123 mg3 %
Zink L 0,16 mg1 %
Kupfer L 0,064 mg7 %
Mangan L 0,25 mg11 %
Selen L 1,5 µg3 %
Iodin L 9,6 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 44 %Fat: 50 %85kcal / 100 g
  • Protein 6 %
  • Carbohydrates 44 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B6323.676 %Mangan11 %Vitamin C9 %Kupfer7 %Iodin6 %Vitamin E4 %Folat (B9)3 %Eisen3 %Selen3 %Magnesium3 %

Nutritional insights

  • Protein1,2 gbelow the median for Suppen und Saucen (median 2,1 g)
  • Fiber0,9 gbelow the median for Suppen und Saucen (median 1 g)
  • Sugars4,5 gabove the median for Suppen und Saucen (median 3,6 g)
  • Fat4,6 gabove the median for Suppen und Saucen (median 2,9 g)
  • Saturated fat4,1 gin the top quarter of Suppen und Saucen (median 0,8 g)
  • Sodium360 mgbelow the median for Suppen und Saucen (median 424 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water86,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L2,5 g
Carotenoids (1)
Beta-Carotin L352 µg
Other components (2)
Wasser L86,9 g
Alkohol L0 g

Product details

Brand
Carrefour
Barcode
3560071427658
Quantity
350 g
Category
Currypulver
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, oignons 7,5%, purée de tomates, poivrons rouges et verts 5,5%, lait de coco déshydraté 4,5% (extrait de noix de coco, maltodextrine, _protéines de lait_), carottes 3,5%, amidon modifié de maïs, sucre, noix de coco desséchée 2%, curry 1%, jus de citron concentré, sel, _crème_ (contient stabilisant : carraghénanes), gingembre, coriandre, ail.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZwiebelnTomatenZuckerSalzRahmKnoblauch

Similar products

FoodCaloriesProteinCarbsFat
extra hot curry sauce mix MAYFLOWER 77 1,2 g 8,4 g 3,8 g
Curry sauce Bramwells 70 1,4 g 8,4 g 3,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce Curry?

100 g of Sauce Curry has 85 kcal.

How much protein is in Sauce Curry?

Sauce Curry contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 2,1 g).

How many carbs are in Sauce Curry?

Sauce Curry has 9,2 g of total carbohydrates per 100 g, including 0,9 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce Curry?

Sauce Curry contains 4,6 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Sauce Curry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (323.676 % DV) and Mangan (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sauce Curry?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560071427658. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.