Sardines

Packaged product Fette und Öle Jacques Gonidec

Sardines contains 339 kcal per 100 g.

Roughly 83 % of its calories come from fat, with 17 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fette und Öle on FoodFactly, where the median is 228 kcal per 100 g across 639 products.

100 g provides 1.749.560 % of the Daily Value for Iodin, 269 % of the Daily Value for Vitamin B12 and 76 % of the Daily Value for Selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sardines by Jacques Gonidec, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
339kcal per 100 g
14,7 gprotein
0,031 gcarbohydrates
31,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 339 kcal
Total fat L 31,1 g 40 %
Saturated fat L 5,4 g 27 %
Cholesterol L 59,2 mg 20 %
Sodium L 155 mg 7 %
Total carbohydrates L 0,031 g 0 %
Dietary fiber L 0,042 g 0,1 %
Total sugars L 0,004 g
Added sugars L 0 g 0 %
Protein L 14,7 g 29 %
Vitamin A L 21 µg2 %
Vitamin C L 2,3 mg3 %
Vitamin D L 10,5 µg53 %
Vitamin E L 5,6 mg37 %
Thiamin (B1) L 0,029 mg2 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 5,7 mg35 %
Pantothensäure (B5) L 0,61 mg12 %
Vitamin B6 L 0,35 mg21 %
Folat (B9) L 2,7 µg0,7 %
Vitamin B12 L 6,5 µg269 %
Calcium L 45,1 mg3 %
Eisen L 1,3 mg7 %
Magnesium L 27,6 mg7 %
Phosphor L 215 mg17 %
Kalium L 440 mg9 %
Zink L 1,1 mg10 %
Kupfer L 0,31 mg35 %
Mangan L 0,26 mg11 %
Selen L 42 µg76 %
Iodin L 2.624.340 µg1.749.560 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Fat: 83 %339kcal / 100 g
  • Protein 17 %
  • Fat 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodin1.749.560 %Vitamin B12269 %Selen76 %Vitamin D53 %Vitamin E37 %Niacin (B3)35 %Kupfer35 %Vitamin B621 %Phosphor17 %Riboflavin (B2)13 %

Nutritional insights

  • Protein14,7 gin the lowest quarter of Fette und Öle (median 22 g)
  • Fiber0,042 gin the top quarter of Fette und Öle (median 0 g)
  • Sugars0,004 gabove the median for Fette und Öle (median 0 g)
  • Fat31,1 gin the top quarter of Fette und Öle (median 15 g)
  • Saturated fat5,4 gin the top quarter of Fette und Öle (median 3,5 g)
  • Sodium155 mgin the lowest quarter of Fette und Öle (median 377 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
  • Water48,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Carotenoids (1)
Beta-Carotin L68,7 µg
Other components (2)
Wasser L48,5 g
Alkohol L0 g

Product details

Brand
Jacques Gonidec
Barcode
3365620229017
Category
Sardinen in Olivenöl
Packaging
Box
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sardines 75%, huile d'olive vierge extra* 24%, basilic* 0,4%, thym* 0,2%, sel. *24,6 % des produits d'origine agricole sont issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OlivenölSalz

Similar products

FoodCaloriesProteinCarbsFat
Sardinhas em azeite Alva 339 20 g 0,5 g 29 g
Sardines à l'huile d'olive Les Toques Blanches Du Monde 339 20 g 0,5 g 29 g
Sardinhas em Azeite com Aroma de Fumo Minerva 339 20 g 0,5 g 29 g
Sardines à l huile sauce pitomail La belle-iloise 340 17,4 g 0,7 g 29,5 g
Sardinas en aceite de oliva spar 340 17 g 0,5 g 30 g
Sardinas en aceite de oliva auchan 340 17 g 0,5 g 30 g
Sardinas en aceite de oliva Alteza 340 17 g 0,5 g 30 g
Sardines sans arêtes à l’huile d’olive LA BELLE ILOISE 341 21,5 g 0,2 g 28,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sardines?

100 g of Sardines has 339 kcal.

Is Sardines high in protein?

Sardines contains 14,7 g of protein per 100 g (29 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other Fette und Öle, that is in the lowest quarter (median 22 g).

How many carbs are in Sardines?

Sardines has 0,031 g of total carbohydrates per 100 g, including 0,042 g of fiber and 0,004 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sardines?

Sardines contains 31,1 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Sardines contain?

Per 100 g, the most notable amounts relative to the Daily Value are Iodin (1.749.560 % DV), Vitamin B12 (269 % DV), Selen (76 % DV), Vitamin D (53 % DV) and Vitamin E (37 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sardines?

100 g contains 155 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3365620229017. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.