Rindersaftschinken
Packaged product Fleisch Dulano
Rindersaftschinken contains 98 kcal per 100 g. A Serving, 12 g (12 g) provides about 12 kcal.
Roughly 78 % of its calories come from protein, with 18 % from fat and 4 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Fleisch on FoodFactly, where the median is 201 kcal per 100 g across 275 products.
100 g provides 109 % of the Daily Value for Chlorid, 81 % of the Daily Value for Zink and 66 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,9 g | 5 % |
| Cholesterol L | 65,9 mg | 22 % |
| Sodium L | 826 mg | 36 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1 g | |
| Added sugars L | 4,1 g | 8 % |
| Protein L | 19 g | 38 % |
| Vitamin A L | 2,5 µg | 0,3 % |
| Vitamin C L | 0,11 mg | 0,1 % |
| Vitamin D L | 0,21 µg | 1 % |
| Vitamin E L | 0,38 mg | 3 % |
| Thiamin (B1) L | 0,083 mg | 7 % |
| Riboflavin (B2) L | 0,15 mg | 12 % |
| Niacin (B3) L | 4,8 mg | 30 % |
| Pantothensäure (B5) L | 0,62 mg | 12 % |
| Vitamin B6 L | 0,3 mg | 18 % |
| Folat (B9) L | 8,1 µg | 2 % |
| Vitamin B12 L | 1,6 µg | 66 % |
| Calcium L | 32,3 mg | 2 % |
| Eisen L | 5,8 mg | 32 % |
| Magnesium L | 29,8 mg | 7 % |
| Phosphor L | 177 mg | 14 % |
| Kalium L | 349 mg | 7 % |
| Zink L | 8,9 mg | 81 % |
| Kupfer L | 0,13 mg | 14 % |
| Mangan L | 0,67 mg | 29 % |
| Selen L | 9,3 µg | 17 % |
| Iodin L | 81,8 µg | 55 % |
| Chlorid L | 2.507 mg | 109 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 78 %
- Carbohydrates 4 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19 gbelow the median for Fleisch (median 20 g)
- Sugars1 gin the top quarter of Fleisch (median 0,85 g)
- Fat2 gin the lowest quarter of Fleisch (median 14 g)
- Saturated fat0,9 gin the lowest quarter of Fleisch (median 5 g)
- Sodium826 mgbelow the median for Fleisch (median 920 mg)
- Protein per 100 kcal19,4 gprotein density, useful for comparing foods with different calorie levels
- Water47,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 4,3 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,38 g |
Sugars and starch (1)
| Stärke L | 0,51 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,042 g |
| Linolsäure (Omega-6, 18:2) L | 0,34 g |
Carotenoids (1)
| Beta-Carotin L | 28,2 µg |
|---|
Other components (2)
| Wasser L | 47,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Dulano
- Barcode
- 20031961
- Quantity
- 100g
- Label serving
- 12 g
- Category
- schnittschnitt
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rindfleisch, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Dextrose, Gewürzextrakte, 0,5 % Pfeffer schwarz, Antioxidationsmittel: Natriumascorbat; Stabilisator: Triphosphate; Konservierungsstoff: Natriumnitrit; Buchenholzrauch. Kann Spuren von Senf und Sellerie enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hähnchen Sülze gut drei Eichen | 98 | 15,1 g | 5,1 g | 2 g |
| Szynka Konserwowa Kraina Wędlin | 99 | 19 g | 1,3 g | 2 g |
| Putenbrust geräuchert Stastnik | 99 | 19 g | 3,1 g | 1,2 g |
| Polędwica sopocka Olewnik | 97 | 18 g | 2,5 g | 1,7 g |
| Sliced turkey breast Jennie-o | 100 | 20 g | 0 g | 2 g |
| Frühstücksschinken Zurück zum Ursprung | 100 | 19 g | 1 g | 2 g |
| Putenbrust, Natur Gutfried | 96 | 19 g | 0,5 g | 2 g |
| Schinken-Paprika in Aspik Wulff | 95 | 14 g | 3,2 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rindersaftschinken?
100 g of Rindersaftschinken has 98 kcal. Serving, 12 g (12 g): about 12 kcal.
Is Rindersaftschinken high in protein?
Rindersaftschinken contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 2,3 g in Serving, 12 g (12 g). About 78 % of its calories come from protein. Compared with other Fleisch, that is below the median (median 20 g).
How many carbs are in Rindersaftschinken?
Rindersaftschinken has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rindersaftschinken?
Rindersaftschinken contains 2 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Rindersaftschinken contain?
Per 100 g, the most notable amounts relative to the Daily Value are Chlorid (109 % DV), Zink (81 % DV), Vitamin B12 (66 % DV), Iodin (55 % DV) and Eisen (32 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Rindersaftschinken?
100 g contains 826 mg of sodium, 36 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20031961. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.