Rhubarb & Custard

Packaged product Süßigkeiten und Desserts Nakd

Rhubarb & Custard contains 366 kcal per 100 g. A Serving, 35 g (35 g) provides about 128 kcal.

Roughly 62 % of its calories come from carbohydrates, with 31 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 435 kcal per 100 g across 2.219 products.

100 g provides 96 % of the Daily Value for Kupfer, 29 % of the Daily Value for Mangan and 24 % of the Daily Value for Magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rhubarb & Custard by Nakd, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
366kcal per 100 g
6,6 gprotein
55,1 gcarbohydrates
12,1 gfat
128kcal in Serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 366 kcal
Total fat L 12,1 g 16 %
Saturated fat L 2,4 g 12 %
Cholesterol L 0 mg 0 %
Sodium L 40 mg 2 %
Total carbohydrates L 55,1 g 20 %
Dietary fiber L 5 g 18 %
Total sugars L 51,7 g
Added sugars L 0 g 0 %
Protein L 6,6 g 13 %
Vitamin A L 0 µg0 %
Vitamin C L 1,8 mg2 %
Vitamin D L 0,025 µg0,1 %
Vitamin E L 0,72 mg5 %
Thiamin (B1) L 0,036 mg3 %
Riboflavin (B2) L 0,042 mg3 %
Niacin (B3) L 0,88 mg5 %
Pantothensäure (B5) L 0,45 mg9 %
Vitamin B6 L 0,16 mg9 %
Folat (B9) L 25,5 µg6 %
Vitamin B12 L 0,002 µg0,1 %
Calcium L 44,5 mg3 %
Eisen L 2,2 mg12 %
Magnesium L 103 mg24 %
Phosphor L 182 mg15 %
Kalium L 735 mg16 %
Zink L 1,6 mg14 %
Kupfer L 0,87 mg96 %
Mangan L 0,67 mg29 %
Selen L 3,6 µg7 %
Iodin L 2,7 µg2 %
Chlorid L 6 mg0,3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 62 %Fat: 31 %366kcal / 100 g
  • Protein 7 %
  • Carbohydrates 62 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer96 %Mangan29 %Magnesium24 %Kalium16 %Phosphor15 %Zink14 %Eisen12 %Vitamin B69 %Pantothensäure (B5)9 %Selen7 %

Nutritional insights

  • Protein6,6 gbelow the median for Süßigkeiten und Desserts (median 8,1 g)
  • Fiber5 gbelow the median for Süßigkeiten und Desserts (median 6 g)
  • Sugars51,7 gin the top quarter of Süßigkeiten und Desserts (median 30 g)
  • Fat12,1 gin the lowest quarter of Süßigkeiten und Desserts (median 20 g)
  • Saturated fat2,4 gin the lowest quarter of Süßigkeiten und Desserts (median 6,3 g)
  • Sodium40 mgin the lowest quarter of Süßigkeiten und Desserts (median 128 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water16 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L3 g
Carotenoids (1)
Beta-Carotin L49,4 µg
Other components (2)
Wasser L16 g
Alkohol L0 g

Product details

Brand
Nakd
Barcode
5060088702185
Quantity
35 g
Label serving
35 g
Category
Stangen
Packaging
en:plastic-film
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

dates 55%, cashews 25%, raisins 19%, natural flavouring

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rhubarb & Custard?

100 g of Rhubarb & Custard has 366 kcal. Serving, 35 g (35 g): about 128 kcal.

How much protein is in Rhubarb & Custard?

Rhubarb & Custard contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 2,3 g in Serving, 35 g (35 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 8,1 g).

How many carbs are in Rhubarb & Custard?

Rhubarb & Custard has 55,1 g of total carbohydrates per 100 g, including 5 g of fiber and 51,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rhubarb & Custard?

Rhubarb & Custard contains 12,1 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

What vitamins and minerals does Rhubarb & Custard contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (96 % DV), Mangan (29 % DV), Magnesium (24 % DV), Kalium (16 % DV) and Phosphor (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rhubarb & Custard?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060088702185. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.