Pilchards de harengs

Packaged product Fisch und Meeresfrüchte Les Doris

Pilchards de harengs contains 164 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 32 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 206 kcal per 100 g across 200 products.

100 g provides 4.028.045 % of the Daily Value for Selen, 3.115.974 % of the Daily Value for Iodin and 254.945 % of the Daily Value for Folat (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pilchards de harengs by Les Doris, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
164kcal per 100 g
13 gprotein
0,9 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 164 kcal
Total fat L 12 g 15 %
Saturated fat L 3,1 g 16 %
Cholesterol L 38,9 mg 13 %
Sodium L 368 mg 16 %
Total carbohydrates L 0,9 g 0,3 %
Dietary fiber L 0,26 g 0,9 %
Total sugars L 0,9 g
Added sugars L 0,45 g 0,9 %
Protein L 13 g 26 %
Vitamin A L 26,7 µg3 %
Vitamin C L 0,7 mg0,8 %
Vitamin D L 7,5 µg37 %
Vitamin E L 2 mg14 %
Thiamin (B1) L 2.941 mg245.104 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 2,9 mg18 %
Pantothensäure (B5) L 0,6 mg12 %
Vitamin B6 L 0,27 mg16 %
Folat (B9) L 1.019.780 µg254.945 %
Vitamin B12 L 8,1 µg335 %
Calcium L 47,4 mg4 %
Eisen L 0,93 mg5 %
Magnesium L 23,1 mg5 %
Phosphor L 171 mg14 %
Kalium L 302 mg6 %
Zink L 0,56 mg5 %
Kupfer L 0,11 mg12 %
Mangan L 0,027 mg1 %
Selen L 2.215.425 µg4.028.045 %
Iodin L 4.673.961 µg3.115.974 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 2 %Fat: 66 %164kcal / 100 g
  • Protein 32 %
  • Carbohydrates 2 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen4.028.045 %Iodin3.115.974 %Folat (B9)254.945 %Thiamin (B1)245.104 %Vitamin B12335 %Vitamin D37 %Niacin (B3)18 %Vitamin B616 %Phosphor14 %Vitamin E14 %

Nutritional insights

  • Protein13 gabove the median for Fisch und Meeresfrüchte (median 12 g)
  • Fiber0,26 gabove the median for Fisch und Meeresfrüchte (median 0,26 g)
  • Sugars0,9 gin the lowest quarter of Fisch und Meeresfrüchte (median 3,3 g)
  • Fat12 gin the lowest quarter of Fisch und Meeresfrüchte (median 15 g)
  • Saturated fat3,1 gin the top quarter of Fisch und Meeresfrüchte (median 2,7 g)
  • Sodium368 mgin the lowest quarter of Fisch und Meeresfrüchte (median 480 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels
  • Water72,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,41 g
Carotenoids (1)
Beta-Carotin L4.715.250 µg
Other components (2)
Wasser L72,9 g
Alkohol L0,002 g

Product details

Brand
Les Doris
Barcode
26029740
Quantity
367 g
Category
Heringe in Dosen
Packaging
canned,fr:acier-recyclable
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

harengs 70%, eau, double concentré de tomates 6%, huile de colza 3,1%, sel, vinaigre de vin blanc, vinaigre de vin rouge, amidon modifié de maïs, sucre, oignons, épaississant (gomme xanthane), arôme naturel de poivre

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenRaps (Rübsenöl)SalzEssigZuckerZwiebeln

Similar products

FoodCaloriesProteinCarbsFat
Petit Pierre Pilchards hareng tomate et huile Petit pierre 163 13,4 g 0,9 g 11,7 g
Pilchards Tomate et huile Delpierre Mer & Tradition 163 13,4 g 0,9 g 11,7 g
Pilchards harengs pilchards 163 13,4 g 0,9 g 11,7 g
Fisch - Heringsfilet in süsser Sauce mit Tomate und feinen Gewürzen - Lukullus-Sauce Appel 163 9,9 g 5,5 g 11 g
Herings-Filets -Tataren-Sauce- in kräftiger Sauce mit Tomaten nach ungarischer Art Appel 167 10,4 g 7 g 10,4 g
Filet de hareng doux sous vide label rouge Label rouge 167 18 g 0,5 g 10 g
HeringsFilets Haivesta 161 10 g 7 g 10 g
Harengs Moutarde à l'ancienne Petit Pierre 170 14 g 1,5 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pilchards de harengs?

100 g of Pilchards de harengs has 164 kcal.

Is Pilchards de harengs high in protein?

Pilchards de harengs contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is above the median (median 12 g).

How many carbs are in Pilchards de harengs?

Pilchards de harengs has 0,9 g of total carbohydrates per 100 g, including 0,26 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pilchards de harengs?

Pilchards de harengs contains 12 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Pilchards de harengs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (4.028.045 % DV), Iodin (3.115.974 % DV), Folat (B9) (254.945 % DV), Thiamin (B1) (245.104 % DV) and Vitamin B12 (335 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pilchards de harengs?

100 g contains 368 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 26029740. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.