Calories in Patte, leber, nicht spezifiziert, konserven

Generic food Canned Fleisch

Patte, leber, nicht spezifiziert, konserven contains 319 kcal per 100 g. A typical serving of 1 EL (13 g) provides about 41 kcal.

Roughly 80 % of its calories come from fat, with 18 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Würste und Luncheon Fleisch on FoodFactly, where the median is 265 kcal per 100 g across 174 foods.

100 g provides 133 % of the Daily Value for Vitamin B12, 110 % of the Daily Value for Vitamin A and 76 % of the Daily Value for Selen.

These values are for the Canned food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

319kcal per 100 g
14,2 gprotein
1,5 gcarbohydrates
28 gfat
41kcal in 1 EL (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 319 kcal
Total fat ? 28 g 36 %
Saturated fat ? 9,6 g 48 %
Cholesterol ? 255 mg 85 %
Sodium ? 697 mg 30 %
Total carbohydrates ? 1,5 g 0,5 %
Dietary fiber Z 0 g 0 %
Total sugars not reported
Protein ? 14,2 g 28 %
Vitamin A ? 991 µg110 %
Vitamin C ? 2 mg2 %
Thiamin (B1) ? 0,03 mg3 %
Riboflavin (B2) ? 0,6 mg46 %
Niacin (B3) ? 3,3 mg21 %
Pantothensäure (B5) ? 1,2 mg24 %
Vitamin B6 ? 0,06 mg4 %
Folat (B9) C 60 µg15 %
Vitamin B12 ? 3,2 µg133 %
Calcium ? 70 mg5 %
Eisen ? 5,5 mg31 %
Magnesium ? 13 mg3 %
Phosphor ? 200 mg16 %
Kalium ? 138 mg3 %
Zink ? 2,9 mg26 %
Kupfer ? 0,4 mg44 %
Mangan ? 0,12 mg5 %
Selen I 41,6 µg76 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 2 %Fat: 80 %319kcal / 100 g
  • Protein 18 %
  • Carbohydrates 2 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12133 %Vitamin A110 %Selen76 %Riboflavin (B2)46 %Kupfer44 %Eisen31 %Zink26 %Pantothensäure (B5)24 %Niacin (B3)21 %Phosphor16 %

Nutritional insights

  • Protein14,2 gbelow the median for Würste und Luncheon Fleisch (median 14,5 g)
  • Fat28 gin the top quarter of Würste und Luncheon Fleisch (median 21,9 g)
  • Saturated fat9,6 gabove the median for Würste und Luncheon Fleisch (median 7,4 g)
  • Sodium697 mgin the lowest quarter of Würste und Luncheon Fleisch (median 962 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
  • Water53,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett ?12,4 g
Mehrfach ungesättigtes Fett ?3,2 g
Amino acids (18)
Tryptophan ?0,16 g
Threonin ?0,57 g
Isoleucin ?0,55 g
Leucin ?1,1 g
Lysin ?0,84 g
Methionin ?0,28 g
Cystin ?0,17 g
Phenylalanin ?0,58 g
Tyrosin ?0,45 g
Valin ?0,77 g
Arginin ?0,9 g
Histidin ?0,3 g
Alanin ?0,95 g
Asparaginsäure ?1,2 g
Glutaminsäure ?1,9 g
Glycin ?1,4 g
Prolin ?1 g
Serin ?0,6 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) ?0 g
DHA (Omega-3, 22:6 n-3) ?0 g
Linolsäure (Omega-6, 18:2) ?2,8 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0,39 g
SFA 16:0 ?6,1 g
SFA 18:0 ?3 g
MUFA 18:1 ?11,4 g
PUFA 18:3 ?0,21 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,95 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (4)
Lycopin Z0 µg
Lutein + Zeaxanthin Z0 µg
Retinol C991 µg
Cryptoxanthin, beta Z0 µg
Sterols (1)
Phytosterine ?0 mg
Other components (9)
Wasser ?53,9 g
Alkohol Z0 g
Koffein Z0 mg
Asche ?2,2 g
Theobromin Z0 mg
Energie ?1.335 kJ
Vitamin A, IE ?3.300 IU
Folsäure Z0 µg
Folat, Lebensmittel ?60 µg

Other forms of Patte

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Patte, hühnerlebern, konserven Canned 201 13,5 g 6,6 g 13,1 g
Patte, gänseleber, geräuchert, konserven Cooked 462 11,4 g 4,7 g 43,8 g
Patte, trüffelgeschmack 327 11,2 g 6,3 g 28,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Canned Patte?

100 g of Canned Patte has 319 kcal. 1 EL (13 g): about 41 kcal. 1 oz (28,4 g): about 90 kcal.

Is Canned Patte high in protein?

Canned Patte contains 14,2 g of protein per 100 g (28 % of the 50 g Daily Value), or 1,8 g in 1 EL (13 g). About 18 % of its calories come from protein. Compared with other Würste und Luncheon Fleisch, that is below the median (median 14,5 g).

How many carbs are in Canned Patte?

Canned Patte has 1,5 g of total carbohydrates per 100 g, including 0 g of fiber.

How much fat is in Canned Patte?

Canned Patte contains 28 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).

What vitamins and minerals does Canned Patte contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (133 % DV), Vitamin A (110 % DV), Selen (76 % DV), Riboflavin (B2) (46 % DV) and Kupfer (44 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Canned Patte?

100 g contains 697 mg of sodium, 30 % of the 2,300 mg Daily Value.

Does Patte have the same nutrition Canned and Cooked?

No. Per 100 g, Patte, leber, nicht spezifiziert, konserven has 319 kcal, while Patte, gänseleber, geräuchert, konserven has 462 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172930. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.