Panini Butter rolls

Packaged product Getränke M-Classic

Panini Butter rolls contains 292 kcal per 100 g. A Serving, 50 g (50 g) provides about 146 kcal.

Roughly 63 % of its calories come from carbohydrates, with 22 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in Getränke on FoodFactly, where the median is 326 kcal per 100 g across 35 products.

100 g provides 74 % of the Daily Value for Thiamin (B1), 58 % of the Daily Value for Mangan and 45 % of the Daily Value for Chlorid.

The values are as declared on the product label and entered by Open Food Facts contributors.

Panini Butter rolls by M-Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
292kcal per 100 g
11 gprotein
45 gcarbohydrates
7 gfat
146kcal in Serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 292 kcal
Total fat L 7 g 9 %
Saturated fat L 4,5 g 23 %
Cholesterol L 23,4 mg 8 %
Sodium L 600 mg 26 %
Total carbohydrates L 45 g 16 %
Dietary fiber L 2,5 g 9 %
Total sugars L 4,5 g
Added sugars L 0,22 g 0,4 %
Protein L 11 g 22 %
Vitamin A L 57,5 µg6 %
Vitamin C L 0,54 mg0,6 %
Vitamin D L 0,23 µg1 %
Vitamin E L 0,66 mg4 %
Thiamin (B1) L 0,89 mg74 %
Riboflavin (B2) L 0,16 mg13 %
Niacin (B3) L 1,2 mg8 %
Pantothensäure (B5) L 0,83 mg17 %
Vitamin B6 L 0,15 mg9 %
Folat (B9) L 60,5 µg15 %
Vitamin B12 L 0,29 µg12 %
Calcium L 104 mg8 %
Eisen L 1,6 mg9 %
Magnesium L 58,5 mg14 %
Phosphor L 257 mg21 %
Kalium L 371 mg8 %
Zink L 1,9 mg17 %
Kupfer L 0,2 mg22 %
Mangan L 1,3 mg58 %
Selen L 7,8 µg14 %
Iodin L 35,3 µg24 %
Chlorid L 1.034 mg45 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 63 %Fat: 22 %292kcal / 100 g
  • Protein 15 %
  • Carbohydrates 63 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)74 %Mangan58 %Chlorid45 %Iodin24 %Kupfer22 %Phosphor21 %Zink17 %Pantothensäure (B5)17 %Folat (B9)15 %Selen14 %

Nutritional insights

  • Protein11 gin the top quarter of Getränke (median 8,6 g)
  • Fiber2,5 gabove the median for Getränke (median 2,5 g)
  • Sugars4,5 gin the lowest quarter of Getränke (median 12,5 g)
  • Fat7 gbelow the median for Getränke (median 9,4 g)
  • Saturated fat4,5 gabove the median for Getränke (median 3,2 g)
  • Sodium600 mgin the top quarter of Getränke (median 358 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
  • Water24,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L2,2 g
Mehrfach ungesättigtes Fett L0,77 g
Sugars and starch (1)
Stärke L34,3 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,006 g
DHA (Omega-3, 22:6 n-3) L0,008 g
ALA (omega-3, 18:3 n-3) L0,064 g
Linolsäure (Omega-6, 18:2) L0,58 g
Carotenoids (1)
Beta-Carotin L15,6 µg
Other components (2)
Wasser L24,7 g
Alkohol L0 g

Product details

Brand
M-Classic
Barcode
7616700009378
Quantity
300 g, 6 petits pains
Label serving
50 g
Category
Brioche
Packaging
fr:sachet-cellophane
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour *, water, concentrated butter 7%, skimmed milk powder, yeast, wheat protein, whole egg (farmed on the ground), iodized salt, lactose, preservative: e 2811, malt flour barley, sugar, flour treatment agent: ascorbic acid. * of ip-swiss quality. can contain nuts, soy, sesame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlHefeSalzEiZucker

Similar products

FoodCaloriesProteinCarbsFat
Deli Brioche Toste 290 11 g 46 g 5,8 g
Brioche style bakery bread Artesano 289 10,5 g 52,6 g 3,9 g
4 Brioche Buns Co Op Irresistibile 285 9,3 g 47,1 g 5,7 g
Minis Brioches Slider Rolls La Fournée dorée 300 10 g 47,5 g 6,3 g
Pain Crousti Moelleux Brioché Jacquet 281 8,2 g 49 g 4,8 g
Pão Do Forno Brioche Wickbold 304 8,8 g 46 g 9,4 g
6 Brioch' Bretzel La Fournée Dorée 308 8,9 g 51 g 6,9 g
Il filone PAN BRIOCHE Il Buon Pane 309 11 g 46 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Panini Butter rolls?

100 g of Panini Butter rolls has 292 kcal. Serving, 50 g (50 g): about 146 kcal.

Is Panini Butter rolls high in protein?

Panini Butter rolls contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 5,5 g in Serving, 50 g (50 g). About 15 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 8,6 g).

How many carbs are in Panini Butter rolls?

Panini Butter rolls has 45 g of total carbohydrates per 100 g, including 2,5 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Panini Butter rolls?

Panini Butter rolls contains 7 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Panini Butter rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (74 % DV), Mangan (58 % DV), Chlorid (45 % DV), Iodin (24 % DV) and Kupfer (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Panini Butter rolls?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7616700009378. License: ODbL 1.0 (Open Food Facts). Source record dated 3. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.