Pad thai sauce
Packaged product Suppen und Saucen McCormick
Pad thai sauce contains 227 kcal per 100 g. A Serving, 50 g (50 g) provides about 114 kcal.
Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0,4 % from fat (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
100 g provides 73 % of the Daily Value for Iodin.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 3.220 mg | 140 % |
| Total carbohydrates L | 55,8 g | 20 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 52,6 g | |
| Added sugars L | 52,5 g | 105 % |
| Protein L | 1,2 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 1,5 mg | 2 % |
| Vitamin D L | 0,005 µg | 0 % |
| Vitamin E L | 0,61 mg | 4 % |
| Thiamin (B1) L | 0,023 mg | 2 % |
| Riboflavin (B2) L | 0,031 mg | 2 % |
| Niacin (B3) L | 0,44 mg | 3 % |
| Pantothensäure (B5) L | 0,16 mg | 3 % |
| Vitamin B6 L | 0,082 mg | 5 % |
| Folat (B9) L | 9,7 µg | 2 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 15,2 mg | 1 % |
| Eisen L | 0,34 mg | 2 % |
| Magnesium L | 15,4 mg | 4 % |
| Phosphor L | 26,8 mg | 2 % |
| Kalium L | 240 mg | 5 % |
| Zink L | 0,094 mg | 0,9 % |
| Kupfer L | 0,062 mg | 7 % |
| Mangan L | 0,073 mg | 3 % |
| Selen L | 4,1 µg | 7 % |
| Iodin L | 109 µg | 73 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 98 %
- Fat 0,4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gbelow the median for Suppen und Saucen (median 1,3 g)
- Fiber1,9 gin the top quarter of Suppen und Saucen (median 0,5 g)
- Sugars52,6 gin the top quarter of Suppen und Saucen (median 4 g)
- Fat0,1 gbelow the median for Suppen und Saucen (median 4,2 g)
- Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
- Sodium3.220 mgin the top quarter of Suppen und Saucen (median 613 mg)
- Protein per 100 kcal0,53 gprotein density, useful for comparing foods with different calorie levels
- Water23,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,042 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 88,1 µg |
|---|
Other components (2)
| Wasser L | 23,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- McCormick
- Barcode
- 5021047104853
- Quantity
- 200 g
- Label serving
- 50 g
- Category
- lebensmittel
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, jus de tamarin (15,2 %), concentré de tomate, sel de cuisine, échalote, eau, ail (3.5 %), acidifiant: acide acétique, piments rouges déshydratés (0,2 %), colorant extrait de paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pad thai sauce?
100 g of Pad thai sauce has 227 kcal. Serving, 50 g (50 g): about 114 kcal.
How much protein is in Pad thai sauce?
Pad thai sauce contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,6 g in Serving, 50 g (50 g). About 2 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,3 g).
How many carbs are in Pad thai sauce?
Pad thai sauce has 55,8 g of total carbohydrates per 100 g, including 1,9 g of fiber and 52,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pad thai sauce?
Pad thai sauce contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Pad thai sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Iodin (73 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pad thai sauce?
100 g contains 3.220 mg of sodium, 140 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5021047104853. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.