Calories in Pad Thai, fleischlos

Generic food Mahlzeiten und Gerichte

Pad Thai, fleischlos contains 165 kcal per 100 g. A typical serving of 1 Tasse (200 g) provides about 330 kcal.

Roughly 48 % of its calories come from fat, with 38 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in Gebratener Reis und Lo/Chow Mein on FoodFactly, where the median is 121 kcal per 100 g across 44 foods.

100 g provides 18 % of the Daily Value for Vitamin K, 15 % of the Daily Value for Selen and 14 % of the Daily Value for Kupfer.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

165kcal per 100 g
5,8 gprotein
16,3 gcarbohydrates
9,2 gfat
330kcal in 1 Tasse (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 165 kcal
Total fat C 9,2 g 12 %
Saturated fat C 1,4 g 7 %
Cholesterol C 29 mg 10 %
Sodium C 344 mg 15 %
Total carbohydrates C 16,3 g 6 %
Dietary fiber C 1,8 g 6 %
Total sugars C 4,7 g
Protein C 5,8 g 12 %
Vitamin A C 18 µg2 %
Vitamin C C 5,1 mg6 %
Vitamin D C 0,2 µg1 %
Vitamin E C 1,1 mg8 %
Vitamin K C 22,1 µg18 %
Thiamin (B1) C 0,06 mg5 %
Riboflavin (B2) C 0,078 mg6 %
Niacin (B3) C 0,89 mg6 %
Vitamin B6 C 0,085 mg5 %
Folat (B9) C 27 µg7 %
Vitamin B12 C 0,08 µg3 %
Cholin C 40,3 mg7 %
Calcium C 65 mg5 %
Eisen C 1,2 mg7 %
Magnesium C 29 mg7 %
Phosphor C 86 mg7 %
Kalium C 126 mg3 %
Zink C 0,66 mg6 %
Kupfer C 0,13 mg14 %
Selen C 8,3 µg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 38 %Fat: 48 %165kcal / 100 g
  • Protein 14 %
  • Carbohydrates 38 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K18 %Selen15 %Kupfer14 %Vitamin E8 %Cholin7 %Magnesium7 %Phosphor7 %Folat (B9)7 %Eisen7 %Riboflavin (B2)6 %

Nutritional insights

  • Protein5,8 gbelow the median for Gebratener Reis und Lo/Chow Mein (median 7,2 g)
  • Fiber1,8 gin the top quarter of Gebratener Reis und Lo/Chow Mein (median 1,1 g)
  • Sugars4,7 gin the top quarter of Gebratener Reis und Lo/Chow Mein (median 1,6 g)
  • Fat9,2 gin the top quarter of Gebratener Reis und Lo/Chow Mein (median 3,2 g)
  • Saturated fat1,4 gin the top quarter of Gebratener Reis und Lo/Chow Mein (median 0,69 g)
  • Sodium344 mgbelow the median for Gebratener Reis und Lo/Chow Mein (median 358 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water67,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C3,5 g
Mehrfach ungesättigtes Fett C3,5 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C3,1 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,012 g
SFA 16:0 C0,98 g
SFA 18:0 C0,31 g
MUFA 18:1 C3,4 g
PUFA 18:3 C0,34 g
PUFA 20:4 C0,001 g
MUFA 16:1 C0,039 g
PUFA 18:4 C0 g
MUFA 20:1 C0,051 g
MUFA 22:1 C0,002 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C58 µg
Lycopin C0 µg
Lutein + Zeaxanthin C94 µg
Retinol C13 µg
Carotin, alpha C1 µg
Cryptoxanthin, beta C9 µg
Other components (8)
Wasser C67,2 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C27 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Pad Thai

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pad Thai, NFS 154 8,1 g 14,4 g 7,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pad Thai?

100 g of Pad Thai has 165 kcal. 1 Tasse (200 g): about 330 kcal.

How much protein is in Pad Thai?

Pad Thai contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 11,6 g in 1 Tasse (200 g). About 14 % of its calories come from protein. Compared with other Gebratener Reis und Lo/Chow Mein, that is below the median (median 7,2 g).

How many carbs are in Pad Thai?

Pad Thai has 16,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 4,7 g of sugars.

How much fat is in Pad Thai?

Pad Thai contains 9,2 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Pad Thai contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (18 % DV), Selen (15 % DV) and Kupfer (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pad Thai?

100 g contains 344 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708805. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.