Multi-Grain Seasoned Wheat Crackers

Packaged product Brot und Backwaren Sprouts

Multi-Grain Seasoned Wheat Crackers contains 467 kcal per 100 g. A Serving, 8 crackers, 30 g (30 g) provides about 140 kcal.

Roughly 55 % of its calories come from carbohydrates, with 39 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 279 kcal per 100 g across 24.027 products.

100 g provides 83 % of the Daily Value for Mangan, 37 % of the Daily Value for Vitamin E and 28 % of the Daily Value for Kupfer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Multi-Grain Seasoned Wheat Crackers by Sprouts, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
6,7 gprotein
63,3 gcarbohydrates
20 gfat
140kcal in Serving, 8 crackers, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 20 g 26 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 767 mg 33 %
Total carbohydrates L 63,3 g 23 %
Dietary fiber L 3,3 g 12 %
Total sugars L 3,3 g
Added sugars L 3,3 g 7 %
Protein L 6,7 g 13 %
Vitamin A L 0 µg0 %
Vitamin C L 0,22 mg0,2 %
Vitamin D L 0 µg0 %
Vitamin E L 5,6 mg37 %
Thiamin (B1) L 0,23 mg19 %
Riboflavin (B2) L 0,005 mg0,4 %
Niacin (B3) L 0,044 mg0,3 %
Pantothensäure (B5) L 0,42 mg8 %
Vitamin B6 L 0,096 mg6 %
Folat (B9) L 22,4 µg6 %
Vitamin B12 L 0 µg0 %
Calcium L 133 mg10 %
Eisen L 1,7 mg9 %
Magnesium L 71,9 mg17 %
Phosphor L 192 mg15 %
Kalium L 133 mg3 %
Zink L 1,7 mg15 %
Kupfer L 0,25 mg28 %
Mangan L 1,9 mg83 %
Selen L 9,7 µg18 %
Iodin L 27,5 µg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 55 %Fat: 39 %467kcal / 100 g
  • Protein 6 %
  • Carbohydrates 55 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan83 %Vitamin E37 %Kupfer28 %Thiamin (B1)19 %Iodin18 %Selen18 %Magnesium17 %Phosphor15 %Zink15 %Calcium10 %

Nutritional insights

  • Protein6,7 gbelow the median for Brot und Backwaren (median 8,1 g)
  • Fiber3,3 gabove the median for Brot und Backwaren (median 2,3 g)
  • Sugars3,3 gbelow the median for Brot und Backwaren (median 4 g)
  • Fat20 gin the top quarter of Brot und Backwaren (median 6,7 g)
  • Saturated fat0 gin the lowest quarter of Brot und Backwaren (median 1,5 g)
  • Sodium767 mgin the top quarter of Brot und Backwaren (median 408 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water10,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L51,7 g
Carotenoids (1)
Beta-Carotin L4,4 µg
Other components (2)
Wasser L10,9 g
Alkohol L0 g

Product details

Brand
Sprouts
Barcode
0646670316432
Label serving
8 crackers (30 g)
Category
Brot und Backwaren

Ingredients

UNBLEACHED WHEAT FLOUR, CANOLA OIL, WHOLE WHEAT FLOUR, SEA SALT, SUGAR, WHEAT BRAN, SESAME SEEDS, GRAIN MIX (CRACKED WHEAT, SPELT, RYE, BARLEY, TRITICALE, OATS, FLAX), POPPY SEEDS, MINCED ONION, SODIUM BICARBONATE, AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE, GARLIC POWDER, ONION POWDER, ENZYMES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalzRaps (Rübsenöl)WeizenmehlKnoblauchZwiebelnHafer

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multi-Grain Seasoned Wheat Crackers?

100 g of Multi-Grain Seasoned Wheat Crackers has 467 kcal. Serving, 8 crackers, 30 g (30 g): about 140 kcal.

How much protein is in Multi-Grain Seasoned Wheat Crackers?

Multi-Grain Seasoned Wheat Crackers contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in Serving, 8 crackers, 30 g (30 g). About 6 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 8,1 g).

How many carbs are in Multi-Grain Seasoned Wheat Crackers?

Multi-Grain Seasoned Wheat Crackers has 63,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Multi-Grain Seasoned Wheat Crackers?

Multi-Grain Seasoned Wheat Crackers contains 20 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Multi-Grain Seasoned Wheat Crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (83 % DV), Vitamin E (37 % DV), Kupfer (28 % DV), Thiamin (B1) (19 % DV) and Iodin (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Multi-Grain Seasoned Wheat Crackers?

100 g contains 767 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0646670316432. License: ODbL 1.0 (Open Food Facts). Source record dated 25. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.