Manteiga com Sal
Packaged product Milch und Eier Primor
Manteiga com Sal contains 734 kcal per 100 g. A Serving, 5 g (5 g) provides about 37 kcal.
Roughly 99 % of its calories come from fat, with 0,4 % from carbohydrates and 0,3 % from protein (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (725 kcal per 100 g).
100 g provides 70 % of the Daily Value for Chlorid, 38 % of the Daily Value for Iodin and 23 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 734 kcal | |
| Total fat L | 81 g | 104 % |
| Saturated fat L | 54 g | 270 % |
| Cholesterol L | 88,3 mg | 29 % |
| Sodium L | 39 mg | 2 % |
| Total carbohydrates L | 0,75 g | 0,3 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 0,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,5 g | 1 % |
| Vitamin A L | 206 µg | 23 % |
| Vitamin C L | 0,29 mg | 0,3 % |
| Vitamin D L | 0,17 µg | 0,8 % |
| Vitamin E L | 0,51 mg | 3 % |
| Thiamin (B1) L | 0,027 mg | 2 % |
| Riboflavin (B2) L | 0,18 mg | 13 % |
| Niacin (B3) L | 0,15 mg | 0,9 % |
| Pantothensäure (B5) L | 0,24 mg | 5 % |
| Vitamin B6 L | 0,034 mg | 2 % |
| Folat (B9) L | 21,7 µg | 5 % |
| Vitamin B12 L | 0,18 µg | 7 % |
| Calcium L | 80,5 mg | 6 % |
| Eisen L | 0,1 mg | 0,6 % |
| Magnesium L | 8 mg | 2 % |
| Phosphor L | 64,7 mg | 5 % |
| Kalium L | 103 mg | 2 % |
| Zink L | 0,27 mg | 2 % |
| Kupfer L | 0,011 mg | 1 % |
| Mangan L | 0,006 mg | 0,3 % |
| Selen L | 1,2 µg | 2 % |
| Iodin L | 56,8 µg | 38 % |
| Chlorid L | 1.607 mg | 70 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 0,4 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,4 gin the top quarter of Milch und Eier (median 0 g)
- Sugars0,6 gabove the median for Milch und Eier (median 0,5 g)
- Fat81 gabove the median for Milch und Eier (median 80 g)
- Saturated fat54 gin the top quarter of Milch und Eier (median 51,3 g)
- Sodium39 mgin the lowest quarter of Milch und Eier (median 629 mg)
- Protein per 100 kcal0,068 gprotein density, useful for comparing foods with different calorie levels
- Water66,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 5,9 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,55 g |
Sugars and starch (1)
| Stärke L | 0,057 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,005 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,005 g |
| ALA (omega-3, 18:3 n-3) L | 0,089 g |
| Linolsäure (Omega-6, 18:2) L | 0,37 g |
Carotenoids (1)
| Beta-Carotin L | 76,1 µg |
|---|
Other components (2)
| Wasser L | 66,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Primor
- Barcode
- 5603722493942
- Quantity
- 250 g
- Label serving
- 5 g
- Category
- Gesalzene Butter
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tesco Finest salted Butter Tesco | 734 | 0,6 g | 0,6 g | 81 g |
| Mantequilla con sal Milsani | 734 | 0,5 g | 0,8 g | 81 g |
| Manteiga Tradicional com sal Primor | 734 | 0,5 g | 0,8 g | 81 g |
| Mantequilla con sal Hacendado | 734 | 0,5 g | 0,8 g | 81 g |
| Mantequilla con escamas de sal marina La Irlandesa | 734 | 0,6 g | 0,6 g | 81 g |
| Manteiga Tradicional com Sal Primor | 734 | 0,5 g | 0,8 g | 81 g |
| Mantequilla de leche de cabra con sal Covap | 734 | 0,5 g | 0,8 g | 81 g |
| Mantequilla de leche de vaca con sal Covap | 734 | 0,5 g | 0,8 g | 81 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Manteiga com Sal?
100 g of Manteiga com Sal has 734 kcal. Serving, 5 g (5 g): about 37 kcal.
How much protein is in Manteiga com Sal?
Manteiga com Sal contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,025 g in Serving, 5 g (5 g). About 0,3 % of its calories come from protein.
How many carbs are in Manteiga com Sal?
Manteiga com Sal has 0,75 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Manteiga com Sal?
Manteiga com Sal contains 81 g of fat per 100 g, of which 54 g is saturated (270 % of the Daily Value).
What vitamins and minerals does Manteiga com Sal contain?
Per 100 g, the most notable amounts relative to the Daily Value are Chlorid (70 % DV), Iodin (38 % DV), Vitamin A (23 % DV) and Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Manteiga com Sal?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5603722493942. License: ODbL 1.0 (Open Food Facts). Source record dated 13. September 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.