Lyutenitsa
Packaged product Suppen und Saucen Тодорка
Lyutenitsa contains 132 kcal per 100 g. A Serving, 310.0 g (310 g) provides about 409 kcal.
Roughly 50 % of its calories come from fat, with 46 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for Suppen und Saucen on FoodFactly (145 kcal per 100 g).
100 g provides 133 % of the Daily Value for Vitamin C, 41 % of the Daily Value for Chlorid and 31 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 7,2 g | 9 % |
| Saturated fat L | 0,8 g | 4 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 3,2 g | 12 % |
| Total sugars L | 10 g | |
| Added sugars L | 5,2 g | 10 % |
| Protein L | 1,4 g | 3 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 120 mg | 133 % |
| Vitamin D L | 0,004 µg | 0 % |
| Vitamin E L | 4,7 mg | 31 % |
| Thiamin (B1) L | 0,037 mg | 3 % |
| Riboflavin (B2) L | 0,11 mg | 8 % |
| Niacin (B3) L | 0,37 mg | 2 % |
| Pantothensäure (B5) L | 0,19 mg | 4 % |
| Vitamin B6 L | 0,31 mg | 18 % |
| Folat (B9) L | 81,6 µg | 20 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 6 mg | 0,5 % |
| Eisen L | 0,24 mg | 1 % |
| Magnesium L | 8,9 mg | 2 % |
| Phosphor L | 22,3 mg | 2 % |
| Kalium L | 191 mg | 4 % |
| Zink L | 0,16 mg | 1 % |
| Kupfer L | 0,046 mg | 5 % |
| Mangan L | 0,1 mg | 5 % |
| Selen L | 10,8 µg | 20 % |
| Iodin L | 37,7 µg | 25 % |
| Chlorid L | 932 mg | 41 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 46 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,4 gabove the median for Suppen und Saucen (median 1,3 g)
- Fiber3,2 gin the top quarter of Suppen und Saucen (median 0,5 g)
- Sugars10 gabove the median for Suppen und Saucen (median 4 g)
- Fat7,2 gabove the median for Suppen und Saucen (median 4,2 g)
- Saturated fat0,8 gabove the median for Suppen und Saucen (median 0,5 g)
- Sodium640 mgabove the median for Suppen und Saucen (median 613 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water97,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 2,3 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,89 g |
Sugars and starch (1)
| Stärke L | 3,5 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,01 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,01 g |
| ALA (omega-3, 18:3 n-3) L | 0,051 g |
| Linolsäure (Omega-6, 18:2) L | 0,84 g |
Carotenoids (1)
| Beta-Carotin L | 572 µg |
|---|
Other components (2)
| Wasser L | 97,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Тодорка
- Barcode
- 3800023600174
- Quantity
- 310 г
- Label serving
- 310.0 g
- Category
- lebensmittel
- Packaging
- Glass,Clear Glass
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Пюре от червени пиперки, пюре от домати, захар, растително масло, питейна вода, модифицирана скорбяла, сол, регулатор на киселинността - лимонена и оцетна киселина, кромид лук, млян червен пипер, пюре от картофи, натурални подправки и аромати
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Coulis de 4 fruits rouges J.M. Chatelain | 132 | 0,9 g | 32 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lyutenitsa?
100 g of Lyutenitsa has 132 kcal. Serving, 310.0 g (310 g): about 409 kcal.
How much protein is in Lyutenitsa?
Lyutenitsa contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 4,3 g in Serving, 310.0 g (310 g). About 4 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,3 g).
How many carbs are in Lyutenitsa?
Lyutenitsa has 15 g of total carbohydrates per 100 g, including 3,2 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lyutenitsa?
Lyutenitsa contains 7,2 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Lyutenitsa contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (133 % DV), Chlorid (41 % DV), Vitamin E (31 % DV), Iodin (25 % DV) and Folat (B9) (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lyutenitsa?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3800023600174. License: ODbL 1.0 (Open Food Facts). Source record dated 18. September 2026. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.