Lentilky
Packaged product Süßigkeiten und Desserts Nestlé
Lentilky contains 477 kcal per 100 g. A Serving, 15 g (15 g) provides about 72 kcal.
Roughly 63 % of its calories come from carbohydrates, with 34 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 368 kcal per 100 g across 7.251 products.
100 g provides 18 % of the Daily Value for Kupfer, 14 % of the Daily Value for Pantothensäure (B5) and 14 % of the Daily Value for Selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 477 kcal | |
| Total fat L | 17,7 g | 23 % |
| Saturated fat L | 11,2 g | 56 % |
| Cholesterol L | 12,3 mg | 4 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 74,5 g | 27 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 72,9 g | |
| Added sugars L | 42,1 g | 84 % |
| Protein L | 4,1 g | 8 % |
| Vitamin A L | 25,4 µg | 3 % |
| Vitamin C L | 0,91 mg | 1 % |
| Vitamin D L | 0,81 µg | 4 % |
| Vitamin E L | 0,28 mg | 2 % |
| Thiamin (B1) L | 0,042 mg | 4 % |
| Riboflavin (B2) L | 0,17 mg | 13 % |
| Niacin (B3) L | 0,11 mg | 0,7 % |
| Pantothensäure (B5) L | 0,72 mg | 14 % |
| Vitamin B6 L | 0,04 mg | 2 % |
| Folat (B9) L | 10,9 µg | 3 % |
| Vitamin B12 L | 0,32 µg | 14 % |
| Calcium L | 133 mg | 10 % |
| Eisen L | 2 mg | 11 % |
| Magnesium L | 33,6 mg | 8 % |
| Phosphor L | 134 mg | 11 % |
| Kalium L | 296 mg | 6 % |
| Zink L | 0,65 mg | 6 % |
| Kupfer L | 0,16 mg | 18 % |
| Mangan L | 0,19 mg | 8 % |
| Selen L | 7,6 µg | 14 % |
| Iodin L | 19,1 µg | 13 % |
| Chlorid L | 145 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 63 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,1 gin the top quarter of Süßigkeiten und Desserts (median 1 g)
- Fiber1,6 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
- Sugars72,9 gin the top quarter of Süßigkeiten und Desserts (median 61 g)
- Fat17,7 gin the top quarter of Süßigkeiten und Desserts (median 0,5 g)
- Saturated fat11,2 gin the top quarter of Süßigkeiten und Desserts (median 0,1 g)
- Sodium40 mgabove the median for Süßigkeiten und Desserts (median 35 mg)
- Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
- Water0,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 5,6 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,6 g |
Sugars and starch (1)
| Stärke L | 1,5 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,006 g |
| ALA (omega-3, 18:3 n-3) L | 0,045 g |
| Linolsäure (Omega-6, 18:2) L | 0,55 g |
Carotenoids (1)
| Beta-Carotin L | 17,7 µg |
|---|
Other components (2)
| Wasser L | 0,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Nestlé
- Barcode
- 8593893726772
- Quantity
- 150 g
- Label serving
- 15 g
- Category
- Süßigkeiten
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat au lait 53% (sucre, pâte de cacao, _lait_ en poudre demi-écrémé et entier, beurre de cacao, matières grasses végétales (palme, karité, sal, illipé, kokum gorgi, noyaux de mangue), émulsifiant : lécithine de tournesol, arôme naturel de vanille, sucre, _amidon de blé_, concentrés colorants de fruits et de plantes (carthame, radis, citron, carotte noire), concentré de spiruline, agents d'enrobage (gomme d'acacia, gomme shellac, cire de carnauba, cire d'abeille), maltodextrine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKakaobutter
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|---|---|---|---|---|
| Salmiakki Fazer | 477 | 6,2 g | 61 g | 23 g |
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| Chocolate Candies M&Ms | 477 | 4,6 g | 72,7 g | 18,2 g |
| Barre de format collation Reese's | 477 | 11,4 g | 63,6 g | 22,7 g |
| M and M Mnm | 476 | 5,2 g | 70 g | 19,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lentilky?
100 g of Lentilky has 477 kcal. Serving, 15 g (15 g): about 72 kcal.
How much protein is in Lentilky?
Lentilky contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,61 g in Serving, 15 g (15 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 1 g).
How many carbs are in Lentilky?
Lentilky has 74,5 g of total carbohydrates per 100 g, including 1,6 g of fiber and 72,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lentilky?
Lentilky contains 17,7 g of fat per 100 g, of which 11,2 g is saturated (56 % of the Daily Value).
What vitamins and minerals does Lentilky contain?
Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (18 % DV), Pantothensäure (B5) (14 % DV), Selen (14 % DV), Vitamin B12 (14 % DV) and Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lentilky?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8593893726772. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.