Konfekt

Packaged product Süßigkeiten und Desserts Haribo

Konfekt contains 383 kcal per 100 g. A Serving, 25 g (25 g) provides about 96 kcal.

Roughly 82 % of its calories come from carbohydrates, with 15 % from fat and 3 % from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Konfekt by Haribo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
383kcal per 100 g
2,8 gprotein
78 gcarbohydrates
6,5 gfat
96kcal in Serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 383 kcal
Total fat L 6,5 g 8 %
Saturated fat L 4 g 20 %
Cholesterol L 0,013 mg 0 %
Sodium L 208 mg 9 %
Total carbohydrates L 78 g 28 %
Dietary fiber L 0,46 g 2 %
Total sugars L 60 g
Added sugars L 88,3 g 177 %
Protein L 2,8 g 6 %
Vitamin A L 0,01 µg0 %
Vitamin C L 0,028 mg0 %
Vitamin D L 0,009 µg0 %
Vitamin E L 0,11 mg0,7 %
Thiamin (B1) L 0,017 mg1 %
Riboflavin (B2) L 0,019 mg1 %
Niacin (B3) L 0,006 mg0 %
Pantothensäure (B5) L 0,034 mg0,7 %
Vitamin B6 L 0,008 mg0,4 %
Folat (B9) L 1,7 µg0,4 %
Vitamin B12 L 0,004 µg0,2 %
Calcium L 6,3 mg0,5 %
Eisen L 0,23 mg1 %
Magnesium L 6,4 mg2 %
Phosphor L 16 mg1 %
Kalium L 32,8 mg0,7 %
Zink L 0,15 mg1 %
Kupfer L 0,025 mg3 %
Mangan L 0,16 mg7 %
Selen L 5,1 µg9 %
Iodin L 0,99 µg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 82 %Fat: 15 %383kcal / 100 g
  • Protein 3 %
  • Carbohydrates 82 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen9 %Mangan7 %Kupfer3 %Magnesium2 %Riboflavin (B2)1 %Thiamin (B1)1 %Zink1 %Phosphor1 %Eisen1 %Vitamin E0,7 %

Nutritional insights

  • Protein per 100 kcal0,73 gprotein density, useful for comparing foods with different calorie levels
  • Water1,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L5,1 g
Carotenoids (1)
Beta-Carotin L0,35 µg
Other components (2)
Wasser L1,2 g
Alkohol L0 g

Product details

Brand
Haribo
Barcode
4001686151105
Quantity
175g
Label serving
25 g
Category
Lakritz
Packaging
en:۱۲۳۴۵۶
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

nfekt i Das schmeckt. macksrichtungen Kirsche Kokoo Zitrone Zitrone Orange 14001559138 2B MHD 04/2 www.haribo.com Fett 6,5g

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerGlucosesirupWeizenmehlSalzTomaten

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Konfekt?

100 g of Konfekt has 383 kcal. Serving, 25 g (25 g): about 96 kcal.

How much protein is in Konfekt?

Konfekt contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,7 g in Serving, 25 g (25 g). About 3 % of its calories come from protein.

How many carbs are in Konfekt?

Konfekt has 78 g of total carbohydrates per 100 g, including 0,46 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Konfekt?

Konfekt contains 6,5 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Konfekt?

100 g contains 208 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4001686151105. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.