Calories in Knockwurst

Generic food Fleisch

Knockwurst contains 307 kcal per 100 g. A typical serving of 1 Kubikzoll (17 g) provides about 52 kcal.

Roughly 81 % of its calories come from fat, with 14 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for Würste on FoodFactly (321 kcal per 100 g).

100 g provides 49 % of the Daily Value for Vitamin B12, 29 % of the Daily Value for Thiamin (B1) and 25 % of the Daily Value for Selen.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

307kcal per 100 g
11,1 gprotein
3,2 gcarbohydrates
27,7 gfat
52kcal in 1 Kubikzoll (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 307 kcal
Total fat C 27,7 g 36 %
Saturated fat C 10,2 g 51 %
Cholesterol C 60 mg 20 %
Sodium C 930 mg 40 %
Total carbohydrates C 3,2 g 1 %
Dietary fiber C 0 g 0 %
Total sugars C 0 g
Protein C 11,1 g 22 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Vitamin D C 1,1 µg6 %
Vitamin E C 0,57 mg4 %
Vitamin K C 1,6 µg1 %
Thiamin (B1) C 0,34 mg29 %
Riboflavin (B2) C 0,14 mg11 %
Niacin (B3) C 2,7 mg17 %
Vitamin B6 C 0,17 mg10 %
Folat (B9) C 2 µg0,5 %
Vitamin B12 C 1,2 µg49 %
Cholin C 55 mg10 %
Calcium C 11 mg0,8 %
Eisen C 0,66 mg4 %
Magnesium C 11 mg3 %
Phosphor C 98 mg8 %
Kalium C 199 mg4 %
Zink C 1,7 mg15 %
Kupfer C 0,06 mg7 %
Selen C 13,5 µg25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 4 %Fat: 81 %307kcal / 100 g
  • Protein 14 %
  • Carbohydrates 4 %
  • Fat 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1249 %Thiamin (B1)29 %Selen25 %Niacin (B3)17 %Zink15 %Riboflavin (B2)11 %Vitamin B610 %Cholin10 %Phosphor8 %Kupfer7 %

Nutritional insights

  • Protein11,1 gin the lowest quarter of Würste (median 17,8 g)
  • Sugars0 gin the lowest quarter of Würste (median 0,76 g)
  • Fat27,7 gabove the median for Würste (median 27,2 g)
  • Saturated fat10,2 gin the top quarter of Würste (median 9,1 g)
  • Sodium930 mgin the top quarter of Würste (median 856 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water55,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C12,8 g
Mehrfach ungesättigtes Fett C2,9 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C2,5 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0,11 g
SFA 12:0 C0,09 g
SFA 14:0 C0,58 g
SFA 16:0 C6 g
SFA 18:0 C3,5 g
MUFA 18:1 C11,5 g
PUFA 18:3 C0,44 g
PUFA 20:4 C0 g
MUFA 16:1 C1,3 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C0 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C55,3 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C2 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Knackwurst, knockwurst, schweinefleisch, rindfleisch 307 11,1 g 3,2 g 27,7 g
Rindfleisch, borogna, reduziertes Natrium 310 11,7 g 2 g 28,4 g
Frankfurter, niedriges Natrium 312 12 g 1,8 g 28,5 g
Frankfurter, rindfleisch, nicht beheizt 315 11,7 g 3 g 28,1 g
Hot Dog, NFS 310 11,7 g 2,9 g 28 g
Hot Dog, rindfleisch 310 11,7 g 2,9 g 28 g
Schweinefleisch, gehärtet, schinken, paprika, nicht beheizt 315 12,8 g 1,7 g 28,2 g
Patte, trüffelgeschmack 327 11,2 g 6,3 g 28,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Knockwurst?

100 g of Knockwurst has 307 kcal. 1 Kubikzoll (17 g): about 52 kcal. 1 Brötchen- oder Grillverbindung (75 g): about 230 kcal.

Is Knockwurst high in protein?

Knockwurst contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 1,9 g in 1 Kubikzoll (17 g). About 14 % of its calories come from protein. Compared with other Würste, that is in the lowest quarter (median 17,8 g).

How many carbs are in Knockwurst?

Knockwurst has 3,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Knockwurst?

Knockwurst contains 27,7 g of fat per 100 g, of which 10,2 g is saturated (51 % of the Daily Value).

What vitamins and minerals does Knockwurst contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (49 % DV), Thiamin (B1) (29 % DV), Selen (25 % DV), Niacin (B3) (17 % DV) and Zink (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Knockwurst?

100 g contains 930 mg of sodium, 40 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706181. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.