Kebab

Packaged product Fleisch Carrefour

Kebab contains 153 kcal per 100 g. A Serving, 1 portion, 150 g (150 g) provides about 230 kcal.

Roughly 47 % of its calories come from protein, with 39 % from fat and 14 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fleisch on FoodFactly (156 kcal per 100 g).

100 g provides 51 % of the Daily Value for Mangan, 47 % of the Daily Value for Chlorid and 46 % of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Kebab by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
153kcal per 100 g
18 gprotein
5,3 gcarbohydrates
6,6 gfat
230kcal in Serving, 1 portion, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 153 kcal
Total fat L 6,6 g 8 %
Saturated fat L 2,1 g 11 %
Cholesterol L 96,5 mg 32 %
Sodium L 560 mg 24 %
Total carbohydrates L 5,3 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 2,1 g
Added sugars L 0,94 g 2 %
Protein L 18 g 36 %
Vitamin A L 39,3 µg4 %
Vitamin C L 5,4 mg6 %
Vitamin D L 1,2 µg6 %
Vitamin E L 0,68 mg5 %
Thiamin (B1) L 0,14 mg11 %
Riboflavin (B2) L 0,15 mg12 %
Niacin (B3) L 7,3 mg46 %
Pantothensäure (B5) L 1 mg20 %
Vitamin B6 L 0,31 mg18 %
Folat (B9) L 16 µg4 %
Vitamin B12 L 0,43 µg18 %
Calcium L 66,1 mg5 %
Eisen L 2,3 mg13 %
Magnesium L 52,6 mg13 %
Phosphor L 193 mg15 %
Kalium L 500 mg11 %
Zink L 1,3 mg12 %
Kupfer L 0,14 mg16 %
Mangan L 1,2 mg51 %
Selen L 5,7 µg10 %
Iodin L 31,2 µg21 %
Chlorid L 1.078 mg47 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 47 %Carbohydrates: 14 %Fat: 39 %153kcal / 100 g
  • Protein 47 %
  • Carbohydrates 14 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan51 %Chlorid47 %Niacin (B3)46 %Iodin21 %Pantothensäure (B5)20 %Vitamin B618 %Vitamin B1218 %Kupfer16 %Phosphor15 %Eisen13 %

Nutritional insights

  • Sugars2,1 gin the top quarter of Fleisch (median 0,5 g)
  • Fat6,6 gbelow the median for Fleisch (median 7,3 g)
  • Saturated fat2,1 gabove the median for Fleisch (median 2 g)
  • Sodium560 mgin the top quarter of Fleisch (median 400 mg)
  • Protein per 100 kcal11,8 gprotein density, useful for comparing foods with different calorie levels
  • Water71,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L3,8 g
Mehrfach ungesättigtes Fett L2 g
Sugars and starch (1)
Stärke L2,2 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,008 g
DHA (Omega-3, 22:6 n-3) L0,029 g
ALA (omega-3, 18:3 n-3) L0,16 g
Linolsäure (Omega-6, 18:2) L1,7 g
Carotenoids (1)
Beta-Carotin L208 µg
Other components (2)
Wasser L71,5 g
Alkohol L0 g

Product details

Brand
Carrefour
Barcode
5400101095939
Quantity
150 g
Label serving
1 portion (150 g)
Category
PREPARATION DE VOLAILLE
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de cuisse de poulet 83%, eau, épices, plantes aromatiques, sel, arômes naturels, arômes, semoule de riz, maltodextrine, tomates en poudre, amidon de manioc, extrait de levure, sucre, ail en poudre, dextrose, amidon modifié de maïs, acidifiant : lactate de potassium. Peut contenir des traces de céréales contenant du gluten, lait, oeufs, moutarde, crustacés, poissons, mollusques, graines de sésame, soja, fruits à coque, sulfites et céleri.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzReisTomatenHefeZuckerKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kebab?

100 g of Kebab has 153 kcal. Serving, 1 portion, 150 g (150 g): about 230 kcal.

Is Kebab high in protein?

Kebab contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 27 g in Serving, 1 portion, 150 g (150 g). About 47 % of its calories come from protein.

How many carbs are in Kebab?

Kebab has 5,3 g of total carbohydrates per 100 g, including 0,5 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kebab?

Kebab contains 6,6 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Kebab contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (51 % DV), Chlorid (47 % DV), Niacin (B3) (46 % DV), Iodin (21 % DV) and Pantothensäure (B5) (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kebab?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400101095939. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.