Hollandaise

Packaged product Suppen und Saucen Nestlé

Hollandaise contains 180 kcal per 100 g. A Serving, 100 ml (100 g) provides about 180 kcal.

Roughly 88 % of its calories come from fat, with 10 % from carbohydrates and 1 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 233 kcal per 100 g across 30 products.

100 g provides 93 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hollandaise by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
180kcal per 100 g
0,5 gprotein
4,7 gcarbohydrates
17,7 gfat
180kcal in Serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 180 kcal
Total fat L 17,7 g 23 %
Saturated fat L 3,1 g 16 %
Cholesterol L 26,2 mg 9 %
Sodium L 432 mg 19 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 1,4 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %
Vitamin A L 36 µg4 %
Vitamin C L 3,2 mg4 %
Vitamin D L 0,13 µg0,7 %
Vitamin E L 14 mg93 %
Thiamin (B1) L 0,009 mg0,7 %
Riboflavin (B2) L 0,011 mg0,8 %
Niacin (B3) L 0,028 mg0,2 %
Pantothensäure (B5) L 0,07 mg1 %
Vitamin B6 L 0,013 mg0,8 %
Folat (B9) L 5,2 µg1 %
Vitamin B12 L 0,055 µg2 %
Calcium L 6 mg0,5 %
Eisen L 0,095 mg0,5 %
Magnesium L 1,8 mg0,4 %
Phosphor L 12,1 mg1 %
Kalium L 13 mg0,3 %
Zink L 0,074 mg0,7 %
Kupfer L 0,019 mg2 %
Mangan L 0,081 mg4 %
Selen L 5,2 µg9 %
Iodin L 5,9 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 10 %Fat: 88 %180kcal / 100 g
  • Protein 1 %
  • Carbohydrates 10 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E93 %Selen9 %Vitamin A4 %Iodin4 %Vitamin C4 %Mangan4 %Vitamin B122 %Kupfer2 %Pantothensäure (B5)1 %Folat (B9)1 %

Nutritional insights

  • Protein0,5 gin the lowest quarter of Suppen und Saucen (median 0,71 g)
  • Fiber0,1 gbelow the median for Suppen und Saucen (median 0,3 g)
  • Sugars1,4 gbelow the median for Suppen und Saucen (median 1,7 g)
  • Fat17,7 gabove the median for Suppen und Saucen (median 17,7 g)
  • Saturated fat3,1 gbelow the median for Suppen und Saucen (median 3,3 g)
  • Sodium432 mgbelow the median for Suppen und Saucen (median 440 mg)
  • Protein per 100 kcal0,28 gprotein density, useful for comparing foods with different calorie levels
  • Water57,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L12,6 g
Carotenoids (1)
Beta-Carotin L10 µg
Other components (2)
Wasser L57,5 g
Alkohol L0 g

Product details

Brand
Nestlé
Barcode
42395010
Quantity
250ml
Label serving
100 ml
Category
Hollandaise-Sauce
Packaging
de:glasflasche
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, sunflower oil, starch, orange juice from orange juice concentrate, clarified butter, 1.8% egg yolk, spices (onions, nutmeg, pepper), lemon juice from lemon juice concentrate, sea salt, brandy vinegar, bay leaves, natural flavor (with milk), coloring plant concentrates (safflower, radish, carrot, pumpkin), white wine vinegar, sugar, seasoning (from wheat)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SonnenblumenölEiSalzEssigZuckerZwiebelnMilch

Similar products

FoodCaloriesProteinCarbsFat
Sauce Hollandaise Aldi 180 0,6 g 6 g 17 g
Geniesser Hollandaise Zitrone & Pfeffer Thomy 182 0,5 g 5,1 g 17,6 g
Hollandaise Knorr 173 2,1 g 6,1 g 15 g
Lukull Balance Lukull 173 2,1 g 6,1 g 15 g
Hollandaise Nestlé 173 0,9 g 4,8 g 16,6 g
Sauce à la Hollondaise Lacroix 171 0,6 g 3,5 g 17 g
Sauce Hollandaise ja! 199 0,5 g 5,9 g 20 g
Sauce Hollandaise REWE Bio 200 0,7 g 6,5 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hollandaise?

100 g of Hollandaise has 180 kcal. Serving, 100 ml (100 g): about 180 kcal.

How much protein is in Hollandaise?

Hollandaise contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in Serving, 100 ml (100 g). About 1 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 0,71 g).

How many carbs are in Hollandaise?

Hollandaise has 4,7 g of total carbohydrates per 100 g, including 0,1 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hollandaise?

Hollandaise contains 17,7 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Hollandaise contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (93 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hollandaise?

100 g contains 432 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 42395010. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.