Half Baked
Packaged product Süßigkeiten und Desserts Ben & Jerry's
Half Baked contains 262 kcal per 100 g. A Serving, 82 g (82 g) provides about 215 kcal.
Roughly 49 % of its calories come from carbohydrates, with 45 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 210 kcal per 100 g across 1.884 products.
100 g provides 18 % of the Daily Value for Kupfer, 13 % of the Daily Value for Mangan and 11 % of the Daily Value for Eisen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 262 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 8,1 g | 41 % |
| Cholesterol L | 54,1 mg | 18 % |
| Sodium L | 76 mg | 3 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 27 g | |
| Added sugars L | 26,2 g | 52 % |
| Protein L | 4,1 g | 8 % |
| Vitamin A L | 78,6 µg | 9 % |
| Vitamin C L | 0,33 mg | 0,4 % |
| Vitamin D L | 0,24 µg | 1 % |
| Vitamin E L | 0,42 mg | 3 % |
| Thiamin (B1) L | 0,04 mg | 3 % |
| Riboflavin (B2) L | 0,1 mg | 8 % |
| Niacin (B3) L | 0,11 mg | 0,7 % |
| Pantothensäure (B5) L | 0,29 mg | 6 % |
| Vitamin B6 L | 0,04 mg | 2 % |
| Folat (B9) L | 15,9 µg | 4 % |
| Vitamin B12 L | 0,22 µg | 9 % |
| Calcium L | 60 mg | 5 % |
| Eisen L | 1,9 mg | 11 % |
| Magnesium L | 28,9 mg | 7 % |
| Phosphor L | 77,4 mg | 6 % |
| Kalium L | 231 mg | 5 % |
| Zink L | 0,53 mg | 5 % |
| Kupfer L | 0,16 mg | 18 % |
| Mangan L | 0,3 mg | 13 % |
| Selen L | 4,9 µg | 9 % |
| Iodin L | 12,5 µg | 8 % |
| Chlorid L | 44,3 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 49 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,1 gin the top quarter of Süßigkeiten und Desserts (median 3,4 g)
- Fiber1,8 gin the top quarter of Süßigkeiten und Desserts (median 0,5 g)
- Sugars27 gin the top quarter of Süßigkeiten und Desserts (median 22,9 g)
- Fat13 gabove the median for Süßigkeiten und Desserts (median 9,9 g)
- Saturated fat8,1 gabove the median for Süßigkeiten und Desserts (median 6,5 g)
- Sodium76 mgabove the median for Süßigkeiten und Desserts (median 60 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water54,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 2,9 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,84 g |
Sugars and starch (1)
| Stärke L | 4,4 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,009 g |
| ALA (omega-3, 18:3 n-3) L | 0,093 g |
| Linolsäure (Omega-6, 18:2) L | 0,7 g |
Carotenoids (1)
| Beta-Carotin L | 27 µg |
|---|
Other components (2)
| Wasser L | 54,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Ben & Jerry's
- Barcode
- 0076840620036
- Quantity
- 411 g
- Label serving
- 82 g
- Category
- Eiscremebehälter
- Packaging
- pot,en:carton,en:papier-cartonne
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CRÈME (25%), eau, sucre, LAIT concentré écrémé, farine de BLÉ, sucre roux, cacao en poudre (2,2%), jaune d'ŒUF¹, BEURRE, huile de soja, cacao maigre en poudre (0,6%), ŒUF, sucre inverti, pâte de cacao, mélasse, blanc d'ŒUF déshydraté, extrait de vanille, stabilisants (gomme guar, carraghénanes), sel, beurre de cacao, arôme naturel de BEURRE, arôme naturel de vanille, émulsifiant (lécithine de SOJA), farine d'ORGE, poudre à lever (carbonates de sodium).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RahmZuckerMilchWeizenmehlEiButterSalzKakaobutter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Macaron yuzu lemon ice cream Häagen-Dazs | 262 | 4 g | 26,9 g | 15,2 g |
| Cookies and cream Häagen-Dazs | 262 | 4,4 g | 22,4 g | 17,1 g |
| Chocolate brownie Schokoladen Eiscreme Jack's Ice Cream | 262 | 4,5 g | 26,1 g | 15,1 g |
| Helado de turrón con sirope de toffee Alimerka | 262 | 3,6 g | 35 g | 12 g |
| Barattolino Vanille & Pistazie Sammontana | 262 | 3,4 g | 27 g | 15 g |
| Salted Caramel Premium DMK Eis | 262 | 4,7 g | 25,9 g | 15,5 g |
| Helado de Turrón Hiper Dino | 262 | 3,6 g | 35 g | 6,6 g |
| Barattolino Sammontana - Vaniglia e pistacchio Sammontana | 262 | 3,4 g | 27 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Half Baked?
100 g of Half Baked has 262 kcal. Serving, 82 g (82 g): about 215 kcal.
How much protein is in Half Baked?
Half Baked contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 3,4 g in Serving, 82 g (82 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 3,4 g).
How many carbs are in Half Baked?
Half Baked has 32 g of total carbohydrates per 100 g, including 1,8 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Half Baked?
Half Baked contains 13 g of fat per 100 g, of which 8,1 g is saturated (41 % of the Daily Value).
What vitamins and minerals does Half Baked contain?
Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (18 % DV), Mangan (13 % DV) and Eisen (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Half Baked?
100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0076840620036. License: ODbL 1.0 (Open Food Facts). Source record dated 6. Juni 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.