Griss d'or
Packaged product Brot und Backwaren panealba
Griss d'or contains 447 kcal per 100 g.
Roughly 62 % of its calories come from carbohydrates, with 29 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (420 kcal per 100 g).
100 g provides 91 % of the Daily Value for Mangan, 42 % of the Daily Value for Chlorid and 42 % of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 4 g | 20 % |
| Cholesterol L | 0,038 mg | 0 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 68 g | 25 % |
| Dietary fiber L | 4,5 g | 16 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10 g | 20 % |
| Vitamin A L | 0,23 µg | 0 % |
| Vitamin C L | 0,26 mg | 0,3 % |
| Vitamin D L | 0,12 µg | 0,6 % |
| Vitamin E L | 2,6 mg | 17 % |
| Thiamin (B1) L | 0,51 mg | 42 % |
| Riboflavin (B2) L | 0,029 mg | 2 % |
| Niacin (B3) L | 0,5 mg | 3 % |
| Pantothensäure (B5) L | 0,58 mg | 12 % |
| Vitamin B6 L | 0,13 mg | 7 % |
| Folat (B9) L | 39,7 µg | 10 % |
| Vitamin B12 L | 0,008 µg | 0,3 % |
| Calcium L | 35,9 mg | 3 % |
| Eisen L | 2,8 mg | 16 % |
| Magnesium L | 73,5 mg | 18 % |
| Phosphor L | 233 mg | 19 % |
| Kalium L | 308 mg | 7 % |
| Zink L | 2 mg | 18 % |
| Kupfer L | 0,3 mg | 33 % |
| Mangan L | 2,1 mg | 91 % |
| Selen L | 12,3 µg | 22 % |
| Iodin L | 34,6 µg | 23 % |
| Chlorid L | 971 mg | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 62 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the lowest quarter of Brot und Backwaren (median 11 g)
- Fiber4,5 gabove the median for Brot und Backwaren (median 3,8 g)
- Sugars2,9 gabove the median for Brot und Backwaren (median 2,4 g)
- Fat14 gin the top quarter of Brot und Backwaren (median 11 g)
- Saturated fat4 gin the top quarter of Brot und Backwaren (median 1,9 g)
- Sodium640 mgin the lowest quarter of Brot und Backwaren (median 788 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
- Water18 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 4,5 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 1,8 g |
Sugars and starch (1)
| Stärke L | 55,3 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,01 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,01 g |
| ALA (omega-3, 18:3 n-3) L | 0,07 g |
| Linolsäure (Omega-6, 18:2) L | 0,92 g |
Carotenoids (1)
| Beta-Carotin L | 24,2 µg |
|---|
Other components (2)
| Wasser L | 18 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- panealba
- Barcode
- 8002333010017
- Quantity
- 250gr
- Category
- Brotstöcke
- Packaging
- Plastic,en:pp-film-packet
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de blé, huile de palme, olives noire 9%, levure de bière, farine de blé malté, sel. Contient gluten, peut contenir traces de sésame, résidus noyau d'olive.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlPalmölHefeSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| No gluten grissini Carrefour | 447 | 2,6 g | 76 g | 14 g |
| Griss d'or Panealba | 447 | 10 g | 68 g | 14 g |
| Grissini sesamo Lema | 447 | 11 g | 65 g | 15 g |
| Grissini au sesame Ciro | 447 | 14 g | 65 g | 14 g |
| Grissini Les Saveurs du Clavon | 447 | 14 g | 65,5 g | 12 g |
| Grissini con semi di sesamo Lema | 447 | 11 g | 65 g | 15 g |
| Mini Grissini paprika Valledoro | 447 | 10 g | 65 g | 15,5 g |
| Grissini Al Sesamo Gecchele | 447 | 11 g | 65 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Griss d'or?
100 g of Griss d'or has 447 kcal.
Is Griss d'or high in protein?
Griss d'or contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 11 g).
How many carbs are in Griss d'or?
Griss d'or has 68 g of total carbohydrates per 100 g, including 4,5 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Griss d'or?
Griss d'or contains 14 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
What vitamins and minerals does Griss d'or contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (91 % DV), Chlorid (42 % DV), Thiamin (B1) (42 % DV), Kupfer (33 % DV) and Iodin (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Griss d'or?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. Februar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002333010017. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Februar 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.