Fusilli de maíz
Packaged product Getreide und Pasta Qbio
Fusilli de maíz contains 358 kcal per 100 g.
Roughly 87 % of its calories come from carbohydrates, with 8 % from protein and 5 % from fat (estimated with general energy factors).
That is close to the median for Getreide und Pasta on FoodFactly (355 kcal per 100 g).
100 g provides 22 % of the Daily Value for Niacin (B3), 14 % of the Daily Value for Thiamin (B1) and 14 % of the Daily Value for Kupfer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 358 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 0,4 g | 2 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 20,3 mg | 0,9 % |
| Total carbohydrates L | 77 g | 28 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,5 g | 15 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,54 mg | 4 % |
| Thiamin (B1) L | 0,17 mg | 14 % |
| Riboflavin (B2) L | 0,072 mg | 6 % |
| Niacin (B3) L | 3,6 mg | 22 % |
| Pantothensäure (B5) L | 0,045 mg | 0,9 % |
| Vitamin B6 L | 0,18 mg | 11 % |
| Folat (B9) L | 29,2 µg | 7 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 4,2 mg | 0,3 % |
| Eisen L | 0,87 mg | 5 % |
| Magnesium L | 28,1 mg | 7 % |
| Phosphor L | 68,4 mg | 5 % |
| Kalium L | 90,4 mg | 2 % |
| Zink L | 0,38 mg | 3 % |
| Kupfer L | 0,12 mg | 14 % |
| Mangan L | 0,048 mg | 2 % |
| Selen L | 2,8 µg | 5 % |
| Iodin L | 0,52 µg | 0,3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 87 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gabove the median for Getreide und Pasta (median 6,9 g)
- Fiber1,7 gin the lowest quarter of Getreide und Pasta (median 2,6 g)
- Fat1,8 gin the top quarter of Getreide und Pasta (median 1,4 g)
- Saturated fat0,4 gin the top quarter of Getreide und Pasta (median 0,3 g)
- Sodium20,3 mgin the top quarter of Getreide und Pasta (median 4 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water19,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 55,8 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 83,4 µg |
|---|
Other components (2)
| Wasser L | 19,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Qbio
- Barcode
- 8436535010122
- Quantity
- 500 g
- Category
- Corn pasta
- Packaging
- es:bolsa-de-plastico
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de maíz* (86%), agua y lecitina de girasol (E-322). (* Ingredientes procedentes de la agricultura ecológica).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Espirales sin gluten La Isleña | 358 | 6,6 g | 79 g | 1,3 g |
| Gluten Free Fettuccine Signature Select | 357 | 7,1 g | 76,8 g | 2,7 g |
| Pasta di mais Molino Spadoni | 359 | 7,1 g | 80,1 g | 0,8 g |
| Pasta di mais Molino Spadoni | 359 | 7,1 g | 80 g | 0,8 g |
| Pate Fratelli Gallo | 356 | 11,5 g | 72,5 g | 1,2 g |
| Pasta di Mais Felicia | 356 | 6,9 g | 77 g | 1,7 g |
| Pasta reggia Pasta Reggia | 360 | 12,5 g | 73 g | 7 g |
| Torsades au maïs bio La Vie Claire | 360 | 8,5 g | 71 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fusilli de maíz?
100 g of Fusilli de maíz has 358 kcal.
How much protein is in Fusilli de maíz?
Fusilli de maíz contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 6,9 g).
How many carbs are in Fusilli de maíz?
Fusilli de maíz has 77 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fusilli de maíz?
Fusilli de maíz contains 1,8 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Fusilli de maíz contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (22 % DV), Thiamin (B1) (14 % DV), Kupfer (14 % DV) and Vitamin B6 (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fusilli de maíz?
100 g contains 20,3 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8436535010122. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.