Fourre a la truffe

Packaged product Milch und Eier Delin

Fourre a la truffe contains 395 kcal per 100 g.

Roughly 89 % of its calories come from fat, with 8 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 295 kcal per 100 g across 31 products.

100 g provides 55 % of the Daily Value for Vitamin B12, 47 % of the Daily Value for Calcium and 35 % of the Daily Value for Phosphor.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fourre a la truffe by Delin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
395kcal per 100 g
8 gprotein
3 gcarbohydrates
40 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 395 kcal
Total fat L 40 g 51 %
Saturated fat L 27 g 135 %
Cholesterol L 87,1 mg 29 %
Sodium L 480 mg 21 %
Total carbohydrates L 3 g 1 %
Dietary fiber L 0,052 g 0,2 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 8 g 16 %
Vitamin A L 219 µg24 %
Vitamin C L 0,16 mg0,2 %
Vitamin D L 0,29 µg1 %
Vitamin E L 0,53 mg4 %
Thiamin (B1) L 0,037 mg3 %
Riboflavin (B2) L 0,41 mg32 %
Niacin (B3) L 1,1 mg7 %
Pantothensäure (B5) L 0,55 mg11 %
Vitamin B6 L 0,11 mg6 %
Folat (B9) L 34,2 µg9 %
Vitamin B12 L 1,3 µg55 %
Calcium L 607 mg47 %
Eisen L 0,28 mg2 %
Magnesium L 28,7 mg7 %
Phosphor L 443 mg35 %
Kalium L 129 mg3 %
Zink L 2,8 mg25 %
Kupfer L 0,14 mg15 %
Mangan L 0,029 mg1 %
Selen L 7,6 µg14 %
Iodin L 22,4 µg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 3 %Fat: 89 %395kcal / 100 g
  • Protein 8 %
  • Carbohydrates 3 %
  • Fat 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1255 %Calcium47 %Phosphor35 %Riboflavin (B2)32 %Zink25 %Vitamin A24 %Kupfer15 %Iodin15 %Selen14 %Pantothensäure (B5)11 %

Nutritional insights

  • Protein8 gin the lowest quarter of Milch und Eier (median 16 g)
  • Fiber0,052 gabove the median for Milch und Eier (median 0 g)
  • Sugars1 gabove the median for Milch und Eier (median 0,7 g)
  • Fat40 gin the top quarter of Milch und Eier (median 24 g)
  • Saturated fat27 gin the top quarter of Milch und Eier (median 17 g)
  • Sodium480 mgbelow the median for Milch und Eier (median 560 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water47,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,007 g
Carotenoids (1)
Beta-Carotin L75,7 µg
Other components (2)
Wasser L47,6 g
Alkohol L0 g

Product details

Brand
Delin
Barcode
3296651110312
Quantity
200g
Category
Weichkäse
Packaging
fresh
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_fromage_ (_lait_ origine France), truffe 3% (Tuber Aestivum Vitt., huile d'olive, arôme).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Olivenöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fourre a la truffe?

100 g of Fourre a la truffe has 395 kcal.

How much protein is in Fourre a la truffe?

Fourre a la truffe contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 16 g).

How many carbs are in Fourre a la truffe?

Fourre a la truffe has 3 g of total carbohydrates per 100 g, including 0,052 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fourre a la truffe?

Fourre a la truffe contains 40 g of fat per 100 g, of which 27 g is saturated (135 % of the Daily Value).

What vitamins and minerals does Fourre a la truffe contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (55 % DV), Calcium (47 % DV), Phosphor (35 % DV), Riboflavin (B2) (32 % DV) and Zink (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fourre a la truffe?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3296651110312. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.