Fondant Chocolate
Packaged product Süßigkeiten und Desserts Continente
Fondant Chocolate contains 441 kcal per 100 g. A Serving, 90 g (90 g) provides about 397 kcal.
Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 325 kcal per 100 g across 349 products.
100 g provides 13 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 441 kcal | |
| Total fat L | 27,8 g | 36 % |
| Saturated fat L | 16,3 g | 82 % |
| Cholesterol L | 20,1 mg | 7 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 39,8 g | 14 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 31,2 g | |
| Added sugars L | 58,1 g | 116 % |
| Protein L | 6,3 g | 13 % |
| Vitamin A L | 35,6 µg | 4 % |
| Vitamin C L | 0,18 mg | 0,2 % |
| Vitamin D L | 0,041 µg | 0,2 % |
| Vitamin E L | 0,39 mg | 3 % |
| Thiamin (B1) L | 0,034 mg | 3 % |
| Riboflavin (B2) L | 0,18 mg | 13 % |
| Niacin (B3) L | 0,082 mg | 0,5 % |
| Pantothensäure (B5) L | 0,23 mg | 5 % |
| Vitamin B6 L | 0,03 mg | 2 % |
| Folat (B9) L | 6,8 µg | 2 % |
| Vitamin B12 L | 0,078 µg | 3 % |
| Calcium L | 97,3 mg | 7 % |
| Eisen L | 0,15 mg | 0,8 % |
| Magnesium L | 11,4 mg | 3 % |
| Phosphor L | 82,3 mg | 7 % |
| Kalium L | 131 mg | 3 % |
| Zink L | 0,36 mg | 3 % |
| Kupfer L | 0,012 mg | 1 % |
| Mangan L | 0,054 mg | 2 % |
| Selen L | 3,5 µg | 6 % |
| Iodin L | 4,6 µg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 37 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gabove the median for Süßigkeiten und Desserts (median 5,3 g)
- Fiber3,2 gabove the median for Süßigkeiten und Desserts (median 2,2 g)
- Sugars31,2 gin the top quarter of Süßigkeiten und Desserts (median 23 g)
- Fat27,8 gin the top quarter of Süßigkeiten und Desserts (median 17 g)
- Saturated fat16,3 gin the top quarter of Süßigkeiten und Desserts (median 8,1 g)
- Sodium200 mgabove the median for Süßigkeiten und Desserts (median 108 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water24,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 1,4 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 31,6 µg |
|---|
Other components (2)
| Wasser L | 24,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Continente
- Barcode
- 5601312512561
- Quantity
- 2 x 90 g
- Label serving
- 90 g
- Category
- Gefrorene Kuchen und Backwaren
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Açúcar, chocolate branco (25%) (açúcar, _leite_ em pó gordo, manteiga de cacau, emulsionante (lecitina de girassol), aroma natural de baunilha), açúcar, nata (_leite_) (10,8%), _leite_ magro (10,4%), água, farinha de _trigo_, gorduras vegetais (palma e palmiste), manteiga (_leite_), queijo cottage em pó (_leite_), dextrose, álcool etílico (1,6%), amido modificado de milho, gelatina de bovino, amido de milho, acidificante (ácido cítrico), emulsionante (mono e diglicéridos de ácidos gordos), levedante (bicarbonato de sódio), sal.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerRahmMilchWeizenmehlButterSalzKakaobutter
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|---|---|---|---|---|
| Schokoladen-torte Toblerone | 441 | 9,1 g | 39 g | 28 g |
| Chocolate Chip Cookie Dough Love And Cookies | 442 | 4,7 g | 62,8 g | 18,6 g |
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| Schokoladentorte Toblerone Almondy | 440 | 9,6 g | 38 g | 28 g |
| Coeur coulant chocolat Maison Prolainat | 440 | 5,3 g | 49 g | 24 g |
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| Ma tarte au chocolat Thiriet | 444 | 5,8 g | 41 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fondant Chocolate?
100 g of Fondant Chocolate has 441 kcal. Serving, 90 g (90 g): about 397 kcal.
How much protein is in Fondant Chocolate?
Fondant Chocolate contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 5,7 g in Serving, 90 g (90 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,3 g).
How many carbs are in Fondant Chocolate?
Fondant Chocolate has 39,8 g of total carbohydrates per 100 g, including 3,2 g of fiber and 31,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fondant Chocolate?
Fondant Chocolate contains 27,8 g of fat per 100 g, of which 16,3 g is saturated (82 % of the Daily Value).
What vitamins and minerals does Fondant Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fondant Chocolate?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601312512561. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.