fondant chocolat
Packaged product Süßigkeiten und Desserts les 2 vaches
Fondant chocolat contains 111 kcal per 100 g. A Serving, 125 g (125 g) provides about 139 kcal.
Roughly 62 % of its calories come from carbohydrates, with 25 % from fat and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 145 kcal per 100 g across 304 products.
100 g provides 18 % of the Daily Value for Kupfer, 17 % of the Daily Value for Vitamin B12 and 12 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 111 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 8,4 mg | 3 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 16,7 g | 6 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 16,1 g | |
| Added sugars L | 12 g | 24 % |
| Protein L | 3,5 g | 7 % |
| Vitamin A L | 19 µg | 2 % |
| Vitamin C L | 1,1 mg | 1 % |
| Vitamin D L | 0,18 µg | 0,9 % |
| Vitamin E L | 0,078 mg | 0,5 % |
| Thiamin (B1) L | 0,042 mg | 4 % |
| Riboflavin (B2) L | 0,16 mg | 12 % |
| Niacin (B3) L | 0,13 mg | 0,8 % |
| Pantothensäure (B5) L | 0,32 mg | 6 % |
| Vitamin B6 L | 0,04 mg | 2 % |
| Folat (B9) L | 14,4 µg | 4 % |
| Vitamin B12 L | 0,4 µg | 17 % |
| Calcium L | 105 mg | 8 % |
| Eisen L | 2 mg | 11 % |
| Magnesium L | 29,3 mg | 7 % |
| Phosphor L | 108 mg | 9 % |
| Kalium L | 284 mg | 6 % |
| Zink L | 0,6 mg | 5 % |
| Kupfer L | 0,16 mg | 18 % |
| Mangan L | 0,17 mg | 7 % |
| Selen L | 2,4 µg | 4 % |
| Iodin L | 15,3 µg | 10 % |
| Chlorid L | 85 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 62 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gbelow the median for Süßigkeiten und Desserts (median 3,7 g)
- Fiber1,2 gabove the median for Süßigkeiten und Desserts (median 1 g)
- Sugars16,1 gbelow the median for Süßigkeiten und Desserts (median 16,3 g)
- Fat3 gin the lowest quarter of Süßigkeiten und Desserts (median 5,5 g)
- Saturated fat2 gbelow the median for Süßigkeiten und Desserts (median 3,6 g)
- Sodium44 mgbelow the median for Süßigkeiten und Desserts (median 60 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
- Water75 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 0,76 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,063 g |
Sugars and starch (1)
| Stärke L | 0,45 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,009 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,009 g |
| ALA (omega-3, 18:3 n-3) L | 0,013 g |
| Linolsäure (Omega-6, 18:2) L | 0,054 g |
Carotenoids (1)
| Beta-Carotin L | 9,9 µg |
|---|
Other components (2)
| Wasser L | 75 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- les 2 vaches
- Barcode
- 3661344117297
- Quantity
- 500 g
- Label serving
- 125 g
- Category
- Schokoladendesserts für Milcherzeugnisse
- Packaging
- pot
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait demi-écrémé pasteurisé et équitable (80,9%), sucre de canne* équitable (12%), cacao* en poudre équitable (4%), crème équitable (lait), stabilisant (carraghénanes), amidon de mais. *=Issu de l'Agriculture Biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Emprésuré chocolat Malo | 111 | 5,7 g | 18 g | 1,8 g |
| Desserts lactés chocolat au lait Délisse | 110 | 2,8 g | 18 g | 2,9 g |
| Flan chocolat Les éleveurs des Hauts de France | 112 | 3 g | 18 g | 2,9 g |
| Creme dessert chocolat Doux secrets | 112 | 2,8 g | 19,7 g | 3,9 g |
| Danette chocolat Danone | 112 | 3,4 g | 17,5 g | 3 g |
| Crème dessert Chocolat Noisettes Envia | 112 | 2,9 g | 17,6 g | 3,2 g |
| The swiss chocolate flan TAMTAM | 110 | 3 g | 20 g | 2 g |
| Chocolate chantilly cup Prix Garantie | 110 | 2,4 g | 18 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in fondant chocolat?
100 g of fondant chocolat has 111 kcal. Serving, 125 g (125 g): about 139 kcal.
How much protein is in fondant chocolat?
Fondant chocolat contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,4 g in Serving, 125 g (125 g). About 13 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3,7 g).
How many carbs are in fondant chocolat?
Fondant chocolat has 16,7 g of total carbohydrates per 100 g, including 1,2 g of fiber and 16,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in fondant chocolat?
Fondant chocolat contains 3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does fondant chocolat contain?
Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (18 % DV), Vitamin B12 (17 % DV), Riboflavin (B2) (12 % DV), Eisen (11 % DV) and Iodin (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in fondant chocolat?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3661344117297. License: ODbL 1.0 (Open Food Facts). Source record dated 16. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.