Feta épicée
Packaged product Suppen und Saucen Delhaize
Feta épicée contains 305 kcal per 100 g.
Roughly 85 % of its calories come from fat, with 12 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 200 kcal per 100 g across 622 products.
100 g provides 35 % of the Daily Value for Vitamin B12, 29 % of the Daily Value for Calcium and 26 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 305 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 13 g | 65 % |
| Cholesterol L | 58,5 mg | 20 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,6 g | 19 % |
| Vitamin A L | 157 µg | 17 % |
| Vitamin C L | 12,1 mg | 13 % |
| Vitamin D L | 0,32 µg | 2 % |
| Vitamin E L | 3,8 mg | 26 % |
| Thiamin (B1) L | 0,039 mg | 3 % |
| Riboflavin (B2) L | 0,28 mg | 21 % |
| Niacin (B3) L | 0,55 mg | 3 % |
| Pantothensäure (B5) L | 0,32 mg | 6 % |
| Vitamin B6 L | 0,11 mg | 6 % |
| Folat (B9) L | 28,9 µg | 7 % |
| Vitamin B12 L | 0,83 µg | 35 % |
| Calcium L | 372 mg | 29 % |
| Eisen L | 0,24 mg | 1 % |
| Magnesium L | 19,9 mg | 5 % |
| Phosphor L | 263 mg | 21 % |
| Kalium L | 101 mg | 2 % |
| Zink L | 1,6 mg | 14 % |
| Kupfer L | 0,078 mg | 9 % |
| Mangan L | 0,026 mg | 1 % |
| Selen L | 6,3 µg | 11 % |
| Iodin L | 17,3 µg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 3 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,6 gin the top quarter of Suppen und Saucen (median 2,8 g)
- Fiber0,5 gbelow the median for Suppen und Saucen (median 0,7 g)
- Sugars1,5 gin the lowest quarter of Suppen und Saucen (median 3,6 g)
- Fat29 gin the top quarter of Suppen und Saucen (median 13,3 g)
- Saturated fat13 gin the top quarter of Suppen und Saucen (median 2,7 g)
- Sodium400 mgbelow the median for Suppen und Saucen (median 500 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
- Water48 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,029 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 115 µg |
|---|
Other components (2)
| Wasser L | 48 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
Fromage à la crème 41% [lait écrémé, crème (lait), lait écrémé en poudre, amidon de tapioca, sel, culture d'affinage, conservateur (E202)], fromage feta 36% (lait de brebis, lait de chèvre, présure microbienne, culture d'affinage, sel), huile de colza non hydrogénée, poivron grillé 10% (poivron 98%, huile de tournesol non hydrogénée), sambal 0,2% [piment, sel, acidifiant (E330)], oignon rouge, herbes, ail, poivre blanc, acidifiant (E330), conservateur (E202), eau, arôme naturel de piment de capsicum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)ZwiebelnKnoblauchMilchRahmSalzSonnenblumenöl
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Feta épicée?
100 g of Feta épicée has 305 kcal.
How much protein is in Feta épicée?
Feta épicée contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 2,8 g).
How many carbs are in Feta épicée?
Feta épicée has 2 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Feta épicée?
Feta épicée contains 29 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
What vitamins and minerals does Feta épicée contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (35 % DV), Calcium (29 % DV), Vitamin E (26 % DV), Riboflavin (B2) (21 % DV) and Phosphor (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Feta épicée?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400119573405. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.