Calories in Dessert Dips

Generic food Süßigkeiten und Desserts

Dessert Dips contains 249 kcal per 100 g. A typical serving of 1 Esslöffel (15 g) provides about 37 kcal.

Roughly 54 % of its calories come from fat, with 36 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is close to the median for Konfitüren, Sirupe, Toppings on FoodFactly (265 kcal per 100 g).

100 g provides 18 % of the Daily Value for Vitamin A, 15 % of the Daily Value for Riboflavin (B2) and 14 % of the Daily Value for Selen.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

249kcal per 100 g
6 gprotein
22,5 gcarbohydrates
15 gfat
37kcal in 1 Esslöffel (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 249 kcal
Total fat C 15 g 19 %
Saturated fat C 8,8 g 44 %
Cholesterol C 44 mg 15 %
Sodium C 170 mg 7 %
Total carbohydrates C 22,5 g 8 %
Dietary fiber C 0 g 0 %
Total sugars C 22,2 g
Protein C 6 g 12 %
Vitamin A C 160 µg18 %
Vitamin C C 0 mg0 %
Vitamin D C 0,4 µg2 %
Vitamin E C 0,37 mg2 %
Vitamin K C 1 µg0,8 %
Thiamin (B1) C 0,032 mg3 %
Riboflavin (B2) C 0,2 mg15 %
Niacin (B3) C 0,12 mg0,8 %
Vitamin B6 C 0,037 mg2 %
Folat (B9) C 8 µg2 %
Vitamin B12 C 0,27 µg11 %
Cholin C 25,1 mg5 %
Calcium C 82 mg6 %
Eisen C 0,02 mg0,1 %
Magnesium C 8 mg2 %
Phosphor C 95 mg8 %
Kalium C 104 mg2 %
Zink C 0,44 mg4 %
Kupfer C 0,009 mg1 %
Selen C 7,7 µg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 36 %Fat: 54 %249kcal / 100 g
  • Protein 10 %
  • Carbohydrates 36 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A18 %Riboflavin (B2)15 %Selen14 %Vitamin B1211 %Phosphor8 %Calcium6 %Cholin5 %Zink4 %Thiamin (B1)3 %Vitamin E2 %

Nutritional insights

  • Protein6 gin the top quarter of Konfitüren, Sirupe, Toppings (median 0,37 g)
  • Fiber0 gin the lowest quarter of Konfitüren, Sirupe, Toppings (median 0,7 g)
  • Sugars22,2 gin the lowest quarter of Konfitüren, Sirupe, Toppings (median 45,7 g)
  • Fat15 gin the top quarter of Konfitüren, Sirupe, Toppings (median 0,2 g)
  • Saturated fat8,8 gin the top quarter of Konfitüren, Sirupe, Toppings (median 0,01 g)
  • Sodium170 mgin the top quarter of Konfitüren, Sirupe, Toppings (median 56 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water55,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C3,2 g
Mehrfach ungesättigtes Fett C0,7 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0,004 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,33 g
SFA 4:0 C0,33 g
SFA 6:0 C0,26 g
SFA 8:0 C0,17 g
SFA 10:0 C0,45 g
SFA 12:0 C0,47 g
SFA 14:0 C1,4 g
SFA 16:0 C4,1 g
SFA 18:0 C1,3 g
MUFA 18:1 C3,4 g
PUFA 18:3 C0,057 g
PUFA 20:4 C0,024 g
MUFA 16:1 C0,28 g
PUFA 18:4 C0 g
MUFA 20:1 C0,029 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0,008 g
Carotenoids (6)
Beta-Carotin C1 µg
Lycopin C0 µg
Lutein + Zeaxanthin C3 µg
Retinol C160 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C55,6 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C8 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Eiscreme, vanille, reich 249 3,5 g 22,3 g 16,2 g
Gelatoat, vanille 249 3,5 g 22,3 g 16,2 g
Eiscreme, französische Vanille, soft-Serve 222 4,1 g 22,2 g 13 g
Eiscreme, NFS 221 3,6 g 26,4 g 11,3 g
Eiscreme, vanille 207 3,5 g 23,6 g 11 g
Eiskremkegel, NFS 229 3,8 g 28,5 g 11,1 g
Eiscreme, schokolade, reich 251 4,7 g 19,8 g 17 g
Gelatoat, schokolade 251 4,7 g 19,8 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dessert Dips?

100 g of Dessert Dips has 249 kcal. 1 Esslöffel (15 g): about 37 kcal. 1 Einzelbehälter (70 g): about 174 kcal.

How much protein is in Dessert Dips?

Dessert Dips contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 0,9 g in 1 Esslöffel (15 g). About 10 % of its calories come from protein. Compared with other Konfitüren, Sirupe, Toppings, that is among the highest quarter (median 0,37 g).

How many carbs are in Dessert Dips?

Dessert Dips has 22,5 g of total carbohydrates per 100 g, including 0 g of fiber and 22,2 g of sugars.

How much fat is in Dessert Dips?

Dessert Dips contains 15 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).

What vitamins and minerals does Dessert Dips contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (18 % DV), Riboflavin (B2) (15 % DV), Selen (14 % DV) and Vitamin B12 (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dessert Dips?

100 g contains 170 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710295. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.