Cream Spread
Packaged product Milch und Eier Pilos
Cream Spread contains 322 kcal per 100 g. A Serving, 100 g (100 g) provides about 322 kcal.
Roughly 88 % of its calories come from fat, with 9 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 219 kcal per 100 g across 1.309 products.
100 g provides 1.761.112 % of the Daily Value for Iodin, 21 % of the Daily Value for Vitamin A and 19 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 322 kcal | |
| Total fat L | 31,4 g | 40 % |
| Saturated fat L | 21,4 g | 107 % |
| Cholesterol L | 82,8 mg | 28 % |
| Sodium L | 0,4 mg | 0 % |
| Total carbohydrates L | 6,9 g | 3 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 3,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3 g | 6 % |
| Vitamin A L | 192 µg | 21 % |
| Vitamin C L | 0,63 mg | 0,7 % |
| Vitamin D L | 0,16 µg | 0,8 % |
| Vitamin E L | 0,47 mg | 3 % |
| Thiamin (B1) L | 0,051 mg | 4 % |
| Riboflavin (B2) L | 0,25 mg | 19 % |
| Niacin (B3) L | 0,19 mg | 1 % |
| Pantothensäure (B5) L | 0,43 mg | 9 % |
| Vitamin B6 L | 0,057 mg | 3 % |
| Folat (B9) L | 22,3 µg | 6 % |
| Vitamin B12 L | 0,4 µg | 17 % |
| Calcium L | 148 mg | 11 % |
| Eisen L | 0,12 mg | 0,6 % |
| Magnesium L | 14 mg | 3 % |
| Phosphor L | 118 mg | 9 % |
| Kalium L | 193 mg | 4 % |
| Zink L | 0,51 mg | 5 % |
| Kupfer L | 0,013 mg | 1 % |
| Mangan L | 0,016 mg | 0,7 % |
| Selen L | 1,9 µg | 3 % |
| Iodin L | 2.641.668 µg | 1.761.112 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 9 %
- Fat 88 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of Milch und Eier (median 7,1 g)
- Fiber1,3 gin the top quarter of Milch und Eier (median 0,042 g)
- Sugars3,9 gabove the median for Milch und Eier (median 3,3 g)
- Fat31,4 gin the top quarter of Milch und Eier (median 18 g)
- Saturated fat21,4 gin the top quarter of Milch und Eier (median 11,9 g)
- Sodium0,4 mgin the lowest quarter of Milch und Eier (median 320 mg)
- Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels
- Water61,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 1,6 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 70,8 µg |
|---|
Other components (2)
| Wasser L | 61,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
atlagos tápértéktartalom/declaration nutnbonala/хранителни стойности o energia/energy value/ o енергийна стойност 8zsir/grăsimi/ma3hmhm amelyből telített zsírsavak/of which saturated fatty acids/от които наситени мастни киселини szénhidrát/glucide/bbrnexmapatn amelyből cukrok/of which sugars/ от които захари ø/100 g /29g %ri 1330 kj/ 386 kj 322 kcal 93 kcal 5% 31,4 g 9,1g 13% 21,4g 6,2g 31% 6,9 g 2,0g 1% 3,9g 1,1g 1% 3,0g 0,9g 2% 0,70 g 0,20g 3% gimaz, fehérje/proteine/beatblm só/salt/con ri (reference intake) , referencia beviteli érték egy átlagos felnőtt számára (8400 kj/2000 kcal)/reference consumption of an ooignuit adult (8a00 kj/2000 kcal) (cr)/pеферентни количества за црмем на средностатистически възрастен (8400 k/2000 kca/ %3d 2007 8539
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage Riesling Sylvaner Migros sélection | 322 | 17 g | 0,5 g | 28 g |
| Cream Cheese Original Happy Farms | 321 | 7,1 g | 7,1 g | 32,1 g |
| Cream Cheese Wegmans | 321 | 7,1 g | 7,1 g | 32,1 g |
| Organic Cream Cheese Clover Sonoma. | 321 | 7,1 g | 7,1 g | 32,1 g |
| Cream Cheese KIRKLAND Signature | 321 | 7,1 g | 7,1 g | 32,1 g |
| Cream Cheese Kirkland Signature | 321 | 7,1 g | 7,1 g | 32,1 g |
| Pasteurized cream cheese Foodtown | 321 | 7,1 g | 7,1 g | 32,1 g |
| Original cream cheese Fareway | 321 | 7,1 g | 7,1 g | 32,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cream Spread?
100 g of Cream Spread has 322 kcal. Serving, 100 g (100 g): about 322 kcal.
How much protein is in Cream Spread?
Cream Spread contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in Serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 7,1 g).
How many carbs are in Cream Spread?
Cream Spread has 6,9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cream Spread?
Cream Spread contains 31,4 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).
What vitamins and minerals does Cream Spread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Iodin (1.761.112 % DV), Vitamin A (21 % DV), Riboflavin (B2) (19 % DV), Vitamin B12 (17 % DV) and Calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cream Spread?
100 g contains 0,4 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20078539. License: ODbL 1.0 (Open Food Facts). Source record dated 16. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.