Cottage white enriched bread

Packaged product Brot und Backwaren

Cottage white enriched bread contains 250 kcal per 100 g. A Serving, 1 SLICE, 28 g (28 g) provides about 70 kcal.

Roughly 75 % of its calories come from carbohydrates, with 13 % from fat and 12 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (263 kcal per 100 g).

100 g provides 52 % of the Daily Value for Mangan, 19 % of the Daily Value for Riboflavin (B2) and 18 % of the Daily Value for Kupfer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

250kcal per 100 g
7,1 gprotein
46,4 gcarbohydrates
3,6 gfat
70kcal in Serving, 1 SLICE, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 3,6 g 5 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 536 mg 23 %
Total carbohydrates L 46,4 g 17 %
Dietary fiber L 3,6 g 13 %
Total sugars L 7,1 g
Added sugars L 11,5 g 23 %
Protein L 7,1 g 14 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0,07 µg0,4 %
Vitamin E L 0,6 mg4 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,24 mg19 %
Niacin (B3) L 2,9 mg18 %
Pantothensäure (B5) L 0,29 mg6 %
Vitamin B6 L 0,079 mg5 %
Folat (B9) L 15,7 µg4 %
Vitamin B12 L 0 µg0 %
Calcium L 71 mg5 %
Eisen L 2,6 mg14 %
Magnesium L 40,8 mg10 %
Phosphor L 121 mg10 %
Kalium L 173 mg4 %
Zink L 1 mg9 %
Kupfer L 0,16 mg18 %
Mangan L 1,2 mg52 %
Selen L 6 µg11 %
Iodin L 12,8 µg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 75 %Fat: 13 %250kcal / 100 g
  • Protein 12 %
  • Carbohydrates 75 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan52 %Riboflavin (B2)19 %Kupfer18 %Niacin (B3)18 %Eisen14 %Selen11 %Magnesium10 %Phosphor10 %Zink9 %Iodin9 %

Nutritional insights

  • Protein7,1 gin the lowest quarter of Brot und Backwaren (median 8,9 g)
  • Fiber3,6 gabove the median for Brot und Backwaren (median 3,3 g)
  • Sugars7,1 gin the top quarter of Brot und Backwaren (median 3,1 g)
  • Saturated fat0 gin the lowest quarter of Brot und Backwaren (median 0,4 g)
  • Sodium536 mgabove the median for Brot und Backwaren (median 467 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water34,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L33 g
Carotenoids (1)
Beta-Carotin L2,8 µg
Other components (3)
Wasser L34,2 g
Alkohol L0 g
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal250 kcal
Protein 7,1 g7,1 g
Carbohydrates 46,4 g46,4 g
Fat 3,6 g3,6 g
Fiber 3,6 g3,6 g
Sugars 7,1 g7,1 g
Sodium 536 mg536 mg

Product details

Barcode
0041130485060
Label serving
1 SLICE (28 g)
Category
Brote
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, potato flakes, soybean oil, contains 2% or less of the following: yeast, wheat gluten, salt, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), vinegar, monocalcium phosphate, calcium propionate (preservative).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSalzEssigWeizenmehlHefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cottage white enriched bread?

100 g of Cottage white enriched bread has 250 kcal. Serving, 1 SLICE, 28 g (28 g): about 70 kcal.

How much protein is in Cottage white enriched bread?

Cottage white enriched bread contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in Serving, 1 SLICE, 28 g (28 g). About 12 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 8,9 g).

How many carbs are in Cottage white enriched bread?

Cottage white enriched bread has 46,4 g of total carbohydrates per 100 g, including 3,6 g of fiber and 7,1 g of sugars.

How much fat is in Cottage white enriched bread?

Cottage white enriched bread contains 3,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Cottage white enriched bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (52 % DV), Riboflavin (B2) (19 % DV), Kupfer (18 % DV), Niacin (B3) (18 % DV) and Eisen (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cottage white enriched bread?

100 g contains 536 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. Februar 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2101731. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
  • Open Food Facts, record 0041130485060. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Februar 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.