Corn Flakes

Packaged product Gemüse Great Value

Corn Flakes contains 375 kcal per 100 g. A Serving, 1 serving, 40 g (40 g) provides about 150 kcal.

Roughly 92 % of its calories come from carbohydrates, with 8 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Gemüse on FoodFactly (377 kcal per 100 g).

100 g provides 156 % of the Daily Value for Vitamin B12, 156 % of the Daily Value for Eisen and 83 % of the Daily Value for Thiamin (B1).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Corn Flakes by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
7,5 gprotein
87,5 gcarbohydrates
0 gfat
150kcal in Serving, 1 serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 575 mg 25 %
Total carbohydrates L 87,5 g 32 %
Dietary fiber L 2,5 g 9 %
Total sugars L 10 g
Added sugars L 7,5 g 15 %
Protein L 7,5 g 15 %
Vitamin A L 225 µg25 %
Vitamin C L 15 mg17 %
Vitamin D L 5 µg25 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 1 mg83 %
Riboflavin (B2) L 1,1 mg82 %
Niacin (B3) L 12,5 mg78 %
Vitamin B6 L 1,3 mg74 %
Folat (B9) L 300 µg75 %
Vitamin B12 L 3,8 µg156 %
Cholin L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 28 mg156 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 0 mg0 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 92 %375kcal / 100 g
  • Protein 8 %
  • Carbohydrates 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12156 %Eisen156 %Thiamin (B1)83 %Riboflavin (B2)82 %Niacin (B3)78 %Folat (B9)75 %Vitamin B674 %Vitamin A25 %Vitamin D25 %Vitamin C17 %

Nutritional insights

  • Protein7,5 gabove the median for Gemüse (median 7,3 g)
  • Fiber2,5 gin the lowest quarter of Gemüse (median 3,1 g)
  • Sugars10 gin the top quarter of Gemüse (median 7 g)
  • Fat0 gin the lowest quarter of Gemüse (median 1 g)
  • Saturated fat0 gin the lowest quarter of Gemüse (median 0,2 g)
  • Sodium575 mgabove the median for Gemüse (median 460 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Other components (2)
Koffein L0 mg
Folsäure L250 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 7,5 g7,5 g
Carbohydrates 87,5 g87,5 g
Fat 0 g0 g
Fiber 2,5 g2,5 g
Sugars 7,5 g10 g
Sodium 550 mg575 mg

Product details

Brand
Great Value
Barcode
0078742213286
Quantity
18 oz
Label serving
1 serving (40 g)
Category
Maisflocken
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milled corn, corn syrup, salt, barley malt extract, wheat starch, bht added to preserve freshness, vitamins and minerals: ferric orthophosphate (source of iron), niacinamide (vitamin b3), zinc oxide, thiamine mononitrate (vitamin b1), calcium pantothenate (vitamin b5), pyridoxine hydrochloride (vitamin b6), folic acid,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Flakes?

100 g of Corn Flakes has 375 kcal. Serving, 1 serving, 40 g (40 g): about 150 kcal.

How much protein is in Corn Flakes?

Corn Flakes contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in Serving, 1 serving, 40 g (40 g). About 8 % of its calories come from protein. Compared with other Gemüse, that is above the median (median 7,3 g).

How many carbs are in Corn Flakes?

Corn Flakes has 87,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 10 g of sugars.

How much fat is in Corn Flakes?

Corn Flakes contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Corn Flakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (156 % DV), Eisen (156 % DV), Thiamin (B1) (83 % DV), Riboflavin (B2) (82 % DV) and Niacin (B3) (78 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn Flakes?

100 g contains 575 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2656668. License: CC0 1.0 (U.S. public domain). Source record dated 3. Juli 2023. Imported 6. November 2026.
  • Open Food Facts, record 0078742213286. License: ODbL 1.0 (Open Food Facts). Source record dated 4. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.