Calories in Chimichanga, mit Bohnen

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Chimichanga, mit Bohnen contains 260 kcal per 100 g. A typical serving of 1 Tasse (120 g) provides about 312 kcal.

Roughly 48 % of its calories come from fat, with 41 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in Andere mexikanische Mischgerichte on FoodFactly, where the median is 216 kcal per 100 g across 52 foods.

100 g provides 24 % of the Daily Value for Folat (B9), 22 % of the Daily Value for Thiamin (B1) and 19 % of the Daily Value for Selen.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

260kcal per 100 g
7,4 gprotein
26,8 gcarbohydrates
13,8 gfat
312kcal in 1 Tasse (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 260 kcal
Total fat C 13,8 g 18 %
Saturated fat C 3,2 g 16 %
Cholesterol C 4 mg 1 %
Sodium C 409 mg 18 %
Total carbohydrates C 26,8 g 10 %
Dietary fiber C 4,4 g 16 %
Total sugars C 1,5 g
Protein C 7,4 g 15 %
Vitamin A C 9 µg1 %
Vitamin C C 0,2 mg0,2 %
Vitamin D C 0 µg0 %
Vitamin E C 2 mg13 %
Vitamin K C 13,2 µg11 %
Thiamin (B1) C 0,26 mg22 %
Riboflavin (B2) C 0,15 mg11 %
Niacin (B3) C 1,8 mg11 %
Vitamin B6 C 0,068 mg4 %
Folat (B9) C 97 µg24 %
Vitamin B12 C 0,05 µg2 %
Cholin C 17,7 mg3 %
Calcium C 94 mg7 %
Eisen C 2,2 mg12 %
Magnesium C 36 mg9 %
Phosphor C 150 mg12 %
Kalium C 222 mg5 %
Zink C 0,77 mg7 %
Kupfer C 0,12 mg14 %
Selen C 10,4 µg19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 41 %Fat: 48 %260kcal / 100 g
  • Protein 11 %
  • Carbohydrates 41 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)24 %Thiamin (B1)22 %Selen19 %Kupfer14 %Vitamin E13 %Eisen12 %Phosphor12 %Riboflavin (B2)11 %Vitamin K11 %Niacin (B3)11 %

Nutritional insights

  • Protein7,4 gin the lowest quarter of Andere mexikanische Mischgerichte (median 11,3 g)
  • Fiber4,4 gin the top quarter of Andere mexikanische Mischgerichte (median 2,1 g)
  • Sugars1,5 gabove the median for Andere mexikanische Mischgerichte (median 1 g)
  • Fat13,8 gabove the median for Andere mexikanische Mischgerichte (median 10,6 g)
  • Saturated fat3,2 gbelow the median for Andere mexikanische Mischgerichte (median 3,4 g)
  • Sodium409 mgbelow the median for Andere mexikanische Mischgerichte (median 448 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
  • Water50 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C4,9 g
Mehrfach ungesättigtes Fett C4,5 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C4 g
SFA 4:0 C0,033 g
SFA 6:0 C0,017 g
SFA 8:0 C0,013 g
SFA 10:0 C0,029 g
SFA 12:0 C0,04 g
SFA 14:0 C0,14 g
SFA 16:0 C1,9 g
SFA 18:0 C0,83 g
MUFA 18:1 C4,8 g
PUFA 18:3 C0,55 g
PUFA 20:4 C0,002 g
MUFA 16:1 C0,068 g
PUFA 18:4 C0 g
MUFA 20:1 C0,073 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C0 µg
Lycopin C0 µg
Lutein + Zeaxanthin C3 µg
Retinol C9 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C50 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C27 µg
Folat, Lebensmittel C51 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Chimichanga

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Chimichanga, fleisch 324 12,1 g 25,8 g 18,8 g
Chimichanga, huhn 304 12,5 g 25,8 g 16,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Falafel-Sandwich 265 6,2 g 27 g 14,8 g
Pizza, käse, glutenfreie dünne Kruste 264 8,7 g 26,5 g 13,6 g
TACO-BELL, Nachos Supreme 223 6,2 g 21,4 g 12,5 g
Fast Food, nachos, mit Käse, bohnen, hackfleisch, und Tomaten 219 6,2 g 21,4 g 12,5 g
Restaurant, Chinesisch, eierrollen, sortiert 250 8,3 g 27,3 g 11,9 g
Pizza, käse, glutenfreie dicke Kruste 261 7,8 g 30,5 g 11,9 g
TACO-BELL, Original Taco mit Rindfleisch, käse und Salat 229 8,9 g 19,9 g 12,7 g
Pizza, mit Fleisch, glutenfreie dicke Kruste 280 9,5 g 26,1 g 15,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chimichanga?

100 g of Chimichanga has 260 kcal. 1 Tasse (120 g): about 312 kcal. 1 Artikel, beliebige Größe (190 g): about 494 kcal.

How much protein is in Chimichanga?

Chimichanga contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 8,8 g in 1 Tasse (120 g). About 11 % of its calories come from protein. Compared with other Andere mexikanische Mischgerichte, that is in the lowest quarter (median 11,3 g).

How many carbs are in Chimichanga?

Chimichanga has 26,8 g of total carbohydrates per 100 g, including 4,4 g of fiber and 1,5 g of sugars.

How much fat is in Chimichanga?

Chimichanga contains 13,8 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Chimichanga contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (24 % DV), Thiamin (B1) (22 % DV), Selen (19 % DV), Kupfer (14 % DV) and Vitamin E (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chimichanga?

100 g contains 409 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708588. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.