Caviar de tomates
Packaged product Suppen und Saucen Henaff
Caviar de tomates contains 231 kcal per 100 g.
Roughly 78 % of its calories come from fat, with 15 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
100 g provides 33 % of the Daily Value for Vitamin E, 15 % of the Daily Value for Iodin and 14 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 231 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 5 g | 25 % |
| Cholesterol L | 22,9 mg | 8 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 8,8 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 6,4 g | |
| Added sugars L | 4,6 g | 9 % |
| Protein L | 4 g | 8 % |
| Vitamin A L | 57,6 µg | 6 % |
| Vitamin C L | 3,8 mg | 4 % |
| Vitamin D L | 0,092 µg | 0,5 % |
| Vitamin E L | 4,9 mg | 33 % |
| Thiamin (B1) L | 0,025 mg | 2 % |
| Riboflavin (B2) L | 0,15 mg | 12 % |
| Niacin (B3) L | 0,72 mg | 4 % |
| Pantothensäure (B5) L | 0,3 mg | 6 % |
| Vitamin B6 L | 0,076 mg | 4 % |
| Folat (B9) L | 14,9 µg | 4 % |
| Vitamin B12 L | 0,35 µg | 14 % |
| Calcium L | 173 mg | 13 % |
| Eisen L | 0,37 mg | 2 % |
| Magnesium L | 20,4 mg | 5 % |
| Phosphor L | 131 mg | 10 % |
| Kalium L | 321 mg | 7 % |
| Zink L | 0,83 mg | 8 % |
| Kupfer L | 0,085 mg | 9 % |
| Mangan L | 0,065 mg | 3 % |
| Selen L | 6,3 µg | 12 % |
| Iodin L | 22,7 µg | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 15 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the top quarter of Suppen und Saucen (median 1,3 g)
- Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
- Sugars6,4 gabove the median for Suppen und Saucen (median 4 g)
- Fat20 gabove the median for Suppen und Saucen (median 4,2 g)
- Saturated fat5 gin the top quarter of Suppen und Saucen (median 0,5 g)
- Sodium280 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water59,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,84 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 202 µg |
|---|
Other components (2)
| Wasser L | 59,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Henaff
- Barcode
- 3537580707021
- Quantity
- 90g
- Category
- lebensmittel
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Préparation à base de tomate (49%) (tomate, tournesol, huile d'olive, sel, sucre, ail, origan), fromage frais(15%), fromage fondu, huile d'Olive, tomates mi-séchées (6%) huile de tournesol, sel, ail, herbes), ciboulette, fibre de carotte, sucre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OlivenölTomatenSonnenblumenölSalzKnoblauchZucker
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caviar de tomates?
100 g of Caviar de tomates has 231 kcal.
How much protein is in Caviar de tomates?
Caviar de tomates contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).
How many carbs are in Caviar de tomates?
Caviar de tomates has 8,8 g of total carbohydrates per 100 g, including 0 g of fiber and 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caviar de tomates?
Caviar de tomates contains 20 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
What vitamins and minerals does Caviar de tomates contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (33 % DV), Iodin (15 % DV), Vitamin B12 (14 % DV), Calcium (13 % DV) and Riboflavin (B2) (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caviar de tomates?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3537580707021. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.