Carrefour Gratin de Macaroni
Packaged product Getränke Carrefour
Carrefour Gratin de Macaroni contains 135 kcal per 100 g.
Roughly 42 % of its calories come from fat, with 41 % from carbohydrates and 16 % from protein (estimated with general energy factors).
That is less energy than the typical item in Getränke on FoodFactly, where the median is 173 kcal per 100 g across 17 products.
100 g provides 20 % of the Daily Value for Mangan, 20 % of the Daily Value for Chlorid and 14 % of the Daily Value for Kupfer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 135 kcal | |
| Total fat L | 6,4 g | 8 % |
| Saturated fat L | 2,2 g | 11 % |
| Cholesterol L | 18 mg | 6 % |
| Sodium L | 296 mg | 13 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 2,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,5 g | 11 % |
| Vitamin A L | 29,3 µg | 3 % |
| Vitamin C L | 0,66 mg | 0,7 % |
| Vitamin D L | 0,14 µg | 0,7 % |
| Vitamin E L | 1,9 mg | 13 % |
| Thiamin (B1) L | 0,13 mg | 11 % |
| Riboflavin (B2) L | 0,14 mg | 11 % |
| Niacin (B3) L | 0,97 mg | 6 % |
| Pantothensäure (B5) L | 0,37 mg | 7 % |
| Vitamin B6 L | 0,087 mg | 5 % |
| Folat (B9) L | 7,3 µg | 2 % |
| Vitamin B12 L | 0,33 µg | 14 % |
| Calcium L | 113 mg | 9 % |
| Eisen L | 0,81 mg | 5 % |
| Magnesium L | 32 mg | 8 % |
| Phosphor L | 160 mg | 13 % |
| Kalium L | 195 mg | 4 % |
| Zink L | 1,1 mg | 10 % |
| Kupfer L | 0,13 mg | 14 % |
| Mangan L | 0,46 mg | 20 % |
| Selen L | 3,8 µg | 7 % |
| Iodin L | 13,5 µg | 9 % |
| Chlorid L | 454 mg | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 41 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,5 gbelow the median for Getränke (median 5,8 g)
- Fiber0,5 gin the lowest quarter of Getränke (median 2,5 g)
- Sugars2,7 gin the top quarter of Getränke (median 0,8 g)
- Fat6,4 gbelow the median for Getränke (median 7,7 g)
- Sodium296 mgbelow the median for Getränke (median 840 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
- Water42,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 4,9 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 2,1 g |
Sugars and starch (1)
| Stärke L | 27,1 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,5 g |
| Linolsäure (Omega-6, 18:2) L | 1,6 g |
Carotenoids (1)
| Beta-Carotin L | 19 µg |
|---|
Other components (2)
| Wasser L | 42,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
Eau, pâtes alimentaires cuites 29% (eau, semoule de blé dur, blancs d'œufs), jambon 7,3% (viande de porc 5,9%, eau, sel, dextrose, arôme, stabilisants : E451i-E450iii, conservateurs : E262i-E262ii-E250, antioxydants : E301-E331iii)), fromages fondus 5,8% (lait, eau, sel, beurre, lait écrémé en poudre, lactosérum en poudre, protéines de lait, amidon modifié de pommes de terre, ferments lactiques, présure animale, enzymes microbiennes, arôme naturel, correcteur d'acidité : E509, sels de fonte : E331iii-E425i, gélifiant : E407, colorants : E160b(ii)-E160a(i)), lait entier en poudre, huile de navette, amidon modifié de maïs, farine de blé, fromage 0,8%, sel, bouillon de légumes (sel, extrait de levure, amidons (pommes de terre, riz), légumes déshydratés (oignon, ail, carotte, tomate), huiles végétales (tournesol, navette), épices, livèche), épices, amidon de pommes de terre, extrait de poivre noir. Peut contenir céréales contenant du gluten, céleri, crustacés, poissons, soja, moutarde, fruits à coque, graines de sésame et mollusques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)WeizenmehlSalzEiMilchButter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carrefour Gratin de Macaroni?
100 g of Carrefour Gratin de Macaroni has 135 kcal.
How much protein is in Carrefour Gratin de Macaroni?
Carrefour Gratin de Macaroni contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other Getränke, that is below the median (median 5,8 g).
How many carbs are in Carrefour Gratin de Macaroni?
Carrefour Gratin de Macaroni has 14 g of total carbohydrates per 100 g, including 0,5 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carrefour Gratin de Macaroni?
Carrefour Gratin de Macaroni contains 6,4 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Carrefour Gratin de Macaroni contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (20 % DV), Chlorid (20 % DV), Kupfer (14 % DV), Vitamin B12 (14 % DV) and Phosphor (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Carrefour Gratin de Macaroni?
100 g contains 296 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400101005662. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.