Cappucino en poudre
Packaged product Getränke Gilbert
Cappucino en poudre contains 414 kcal per 100 g. A Serving, 30 g (30 g) provides about 124 kcal.
Roughly 73 % of its calories come from carbohydrates, with 18 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for Getränke on FoodFactly (392 kcal per 100 g).
100 g provides 30 % of the Daily Value for Kupfer, 28 % of the Daily Value for Vitamin B12 and 21 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 414 kcal | |
| Total fat L | 8,2 g | 11 % |
| Saturated fat L | 0,3 g | 2 % |
| Cholesterol L | 2,2 mg | 0,7 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 75,1 g | 27 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 70,3 g | |
| Added sugars L | 61,6 g | 123 % |
| Protein L | 8,9 g | 18 % |
| Vitamin A L | 1,6 µg | 0,2 % |
| Vitamin C L | 1 mg | 1 % |
| Vitamin D L | 0,17 µg | 0,9 % |
| Vitamin E L | 0,84 mg | 6 % |
| Thiamin (B1) L | 0,078 mg | 6 % |
| Riboflavin (B2) L | 0,28 mg | 21 % |
| Niacin (B3) L | 1,8 mg | 11 % |
| Pantothensäure (B5) L | 0,66 mg | 13 % |
| Vitamin B6 L | 0,073 mg | 4 % |
| Folat (B9) L | 14,1 µg | 4 % |
| Vitamin B12 L | 0,68 µg | 28 % |
| Calcium L | 231 mg | 18 % |
| Eisen L | 3,4 mg | 19 % |
| Magnesium L | 73,6 mg | 18 % |
| Phosphor L | 227 mg | 18 % |
| Kalium L | 769 mg | 16 % |
| Zink L | 1,2 mg | 11 % |
| Kupfer L | 0,27 mg | 30 % |
| Mangan L | 0,38 mg | 16 % |
| Selen L | 7 µg | 13 % |
| Iodin L | 2,4 µg | 2 % |
| Chlorid L | 202 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 73 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,9 gabove the median for Getränke (median 5,6 g)
- Fiber3 gabove the median for Getränke (median 0,7 g)
- Sugars70,3 gin the top quarter of Getränke (median 40 g)
- Fat8,2 gabove the median for Getränke (median 7,6 g)
- Saturated fat0,3 gin the lowest quarter of Getränke (median 5,9 g)
- Sodium80 mgbelow the median for Getränke (median 244 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water0,96 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 0,98 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,16 g |
Sugars and starch (1)
| Stärke L | 0,53 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,005 g |
| Linolsäure (Omega-6, 18:2) L | 0,14 g |
Carotenoids (1)
| Beta-Carotin L | 0,33 µg |
|---|
Other components (2)
| Wasser L | 0,96 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Gilbert
- Barcode
- 3439495201611
- Quantity
- 1 kg e
- Label serving
- 30 g
- Category
- Pulver von Cappucino
- Packaging
- Plastic,bag
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, poudre de _lait_ écrémé, sirop de glucose, graisse de coprah hydrogénée, cacao maigre en poudre 6,5 %, café soluble 6,3 %, stabilisants : E340 et E452, protéines de _lait_, antiagglomérant: E551, épaississant : gomme xanthane, émulsifiant : mono - et diglycérides d'acides gras, arôme, colorant: caroténoïdes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerGlucosesirupKokosöl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gamme Pro : Cappuccino en Poudre Gilbert | 414 | 8,9 g | 75,1 g | 6,2 g |
| Cappuccino COOP | 415 | 14 g | 69 g | 8,6 g |
| Capuccino Classic Iguaçu | 415 | 10,5 g | 70 g | 9,5 g |
| Cappuccino von Jacobs Jacobs | 415 | 4,2 g | 76 g | 11 g |
| Cappuccino mouse de chocolate y avellanas La Virginia | 413 | 18,7 g | 56 g | 12,7 g |
| Choco Cappuccino Douwe Egberts | 413 | 4,5 g | 73 g | 10 g |
| Cappuccino la Virginia La Virginia | 413 | 18 g | 59,3 g | 12 g |
| Cappuccino caramelo Hacendado | 416 | 7,4 g | 76 g | 8,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cappucino en poudre?
100 g of Cappucino en poudre has 414 kcal. Serving, 30 g (30 g): about 124 kcal.
How much protein is in Cappucino en poudre?
Cappucino en poudre contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 2,7 g in Serving, 30 g (30 g). About 9 % of its calories come from protein. Compared with other Getränke, that is above the median (median 5,6 g).
How many carbs are in Cappucino en poudre?
Cappucino en poudre has 75,1 g of total carbohydrates per 100 g, including 3 g of fiber and 70,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cappucino en poudre?
Cappucino en poudre contains 8,2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Cappucino en poudre contain?
Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (30 % DV), Vitamin B12 (28 % DV), Riboflavin (B2) (21 % DV), Eisen (19 % DV) and Phosphor (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cappucino en poudre?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3439495201611. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.