Brioche Royale

Packaged product Milch und Eier Podis

Brioche Royale contains 345 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 34 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (360 kcal per 100 g).

100 g provides 50 % of the Daily Value for Mangan, 42 % of the Daily Value for Thiamin (B1) and 27 % of the Daily Value for Chlorid.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brioche Royale by Podis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
345kcal per 100 g
8,8 gprotein
47 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 13 g 17 %
Saturated fat L 8,5 g 43 %
Cholesterol L 110 mg 37 %
Sodium L 400 mg 17 %
Total carbohydrates L 47 g 17 %
Dietary fiber L 4,2 g 15 %
Total sugars L 12 g
Added sugars L 11,2 g 22 %
Protein L 8,8 g 18 %
Vitamin A L 132 µg15 %
Vitamin C L 0,14 mg0,2 %
Vitamin D L 0,66 µg3 %
Vitamin E L 1 mg7 %
Thiamin (B1) L 0,5 mg42 %
Riboflavin (B2) L 0,13 mg10 %
Niacin (B3) L 0,61 mg4 %
Pantothensäure (B5) L 0,72 mg14 %
Vitamin B6 L 0,11 mg7 %
Folat (B9) L 41,4 µg10 %
Vitamin B12 L 0,3 µg13 %
Calcium L 34,2 mg3 %
Eisen L 1,6 mg9 %
Magnesium L 44,2 mg11 %
Phosphor L 187 mg15 %
Kalium L 224 mg5 %
Zink L 1,4 mg13 %
Kupfer L 0,17 mg19 %
Mangan L 1,2 mg50 %
Selen L 7,1 µg13 %
Iodin L 27,9 µg19 %
Chlorid L 614 mg27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 55 %Fat: 34 %Alcohol: 0,2 %345kcal / 100 g
  • Protein 10 %
  • Carbohydrates 55 %
  • Fat 34 %
  • Alcohol 0,2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan50 %Thiamin (B1)42 %Chlorid27 %Kupfer19 %Iodin19 %Phosphor15 %Vitamin A15 %Pantothensäure (B5)14 %Zink13 %Selen13 %

Nutritional insights

  • Protein8,8 gabove the median for Milch und Eier (median 8,3 g)
  • Fiber4,2 gin the top quarter of Milch und Eier (median 2,5 g)
  • Sugars12 gbelow the median for Milch und Eier (median 13 g)
  • Fat13 gbelow the median for Milch und Eier (median 13,2 g)
  • Sodium400 mgabove the median for Milch und Eier (median 364 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
  • Water22,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L4,2 g
Mehrfach ungesättigtes Fett L1,2 g
Sugars and starch (1)
Stärke L30,3 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,005 g
DHA (Omega-3, 22:6 n-3) L0,024 g
ALA (omega-3, 18:3 n-3) L0,092 g
Linolsäure (Omega-6, 18:2) L0,84 g
Carotenoids (1)
Beta-Carotin L24,8 µg
Other components (2)
Wasser L22,2 g
Alkohol L0,11 g

Product details

Brand
Podis
Barcode
3760058621943
Quantity
400 g
Category
Pure butter brioche
Packaging
Plastic,bag
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de BLÉ, ŒUFS entiers frais, BEURRE concentre 11%, sucre, levure, sel, gluten de BLÉ, rhum, arôme naturel (contient alcool), émulsifiants: E471 E472e, levure désactive, colorant: beta-carotène.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlEiZuckerHefeSalz

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FoodCaloriesProteinCarbsFat
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Brioche tressée aux perles de sucre Carrefour 347 7,5 g 56 g 10 g
Pogne De Romans Les Délices Dauphinois 347 8,7 g 52 g 11 g
Brioche dauphinoise traditionnelle Sans marque 343 8,8 g 46 g 14 g
Brioche tressée pour beurre aux céréales Brioches Fonteneau 342 11 g 47 g 11 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brioche Royale?

100 g of Brioche Royale has 345 kcal.

How much protein is in Brioche Royale?

Brioche Royale contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8,3 g).

How many carbs are in Brioche Royale?

Brioche Royale has 47 g of total carbohydrates per 100 g, including 4,2 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brioche Royale?

Brioche Royale contains 13 g of fat per 100 g, of which 8,5 g is saturated (43 % of the Daily Value).

What vitamins and minerals does Brioche Royale contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (50 % DV), Thiamin (B1) (42 % DV), Chlorid (27 % DV), Kupfer (19 % DV) and Iodin (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brioche Royale?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760058621943. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.