Brioche Burger Buns
Packaged product Mahlzeiten und Gerichte Aldi
Brioche Burger Buns contains 313 kcal per 100 g.
Roughly 66 % of its calories come from carbohydrates, with 21 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 277 kcal per 100 g across 444 products.
100 g provides 59 % of the Daily Value for Mangan, 26 % of the Daily Value for Chlorid and 20 % of the Daily Value for Kupfer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 313 kcal | |
| Total fat L | 7,3 g | 9 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 53,3 mg | 18 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 4,1 g | 15 % |
| Total sugars L | 10 g | |
| Added sugars L | 8,1 g | 16 % |
| Protein L | 9,5 g | 19 % |
| Vitamin A L | 36,8 µg | 4 % |
| Vitamin C L | 0,26 mg | 0,3 % |
| Vitamin D L | 0,34 µg | 2 % |
| Vitamin E L | 1,4 mg | 9 % |
| Thiamin (B1) L | 0,17 mg | 14 % |
| Riboflavin (B2) L | 0,086 mg | 7 % |
| Niacin (B3) L | 0,056 mg | 0,4 % |
| Pantothensäure (B5) L | 0,55 mg | 11 % |
| Vitamin B6 L | 0,093 mg | 5 % |
| Folat (B9) L | 20,5 µg | 5 % |
| Vitamin B12 L | 0,25 µg | 10 % |
| Calcium L | 48,4 mg | 4 % |
| Eisen L | 1,6 mg | 9 % |
| Magnesium L | 48 mg | 11 % |
| Phosphor L | 176 mg | 14 % |
| Kalium L | 218 mg | 5 % |
| Zink L | 1,4 mg | 12 % |
| Kupfer L | 0,18 mg | 20 % |
| Mangan L | 1,3 mg | 59 % |
| Selen L | 7,2 µg | 13 % |
| Iodin L | 25,4 µg | 17 % |
| Chlorid L | 596 mg | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 66 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,5 gabove the median for Mahlzeiten und Gerichte (median 9,3 g)
- Fiber4,1 gin the top quarter of Mahlzeiten und Gerichte (median 2,3 g)
- Sugars10 gin the top quarter of Mahlzeiten und Gerichte (median 6,5 g)
- Fat7,3 gin the top quarter of Mahlzeiten und Gerichte (median 4 g)
- Saturated fat2 gin the top quarter of Mahlzeiten und Gerichte (median 0,67 g)
- Sodium400 mgbelow the median for Mahlzeiten und Gerichte (median 455 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water19,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 2,6 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 1,5 g |
Sugars and starch (1)
| Stärke L | 36,1 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,017 g |
| ALA (omega-3, 18:3 n-3) L | 0,24 g |
| Linolsäure (Omega-6, 18:2) L | 1,2 g |
Carotenoids (1)
| Beta-Carotin L | 6,4 µg |
|---|
Other components (2)
| Wasser L | 19,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 25324228
- Quantity
- 4
- Category
- Hamburger Brötchen
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, pasteurised egg (12%), sugar, water, rapeseed oil, invert sugar syrup, wheat gluten, yeats, skimmed milk powder (1.5%), concentrated butter (1.5%) (milk), salt, flavouring, emulsifier: mono - and diglycerides of fatty acuds, milk proteins, malted rye flour, deactivated yeast, colour: carotenes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerSalzRaps (Rübsenöl)WeizenmehlEiHefe
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 4 Seeded brioche burger buns Waitrose | 313 | 11,2 g | 45 g | 5 g |
| 4 Seeded Brioche Burger Buns ST. PIERRE | 313 | 9,9 g | 48 g | 8,5 g |
| Sesame burger buns Whole Foods | 313 | 10,9 g | 51,6 g | 6,3 g |
| Brioche Burger bun La Fournee Doree | 314 | 9,6 g | 52,5 g | 6,9 g |
| Brioche Bun ST PIERRE | 312 | 9,9 g | 51 g | 7,2 g |
| Brioche Burger Bun BRIOCHE GOURMET | 312 | 9,4 g | 52,2 g | 6,9 g |
| Green Lite, Hamburger Buns Eytan's Fine Cooking Ltd | 311 | 2,9 g | 47,1 g | 12,1 g |
| Brioche Burger Bun With Sesame Seeds BRIOCHE GOURMET | 315 | 9,6 g | 51,2 g | 7,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brioche Burger Buns?
100 g of Brioche Burger Buns has 313 kcal.
How much protein is in Brioche Burger Buns?
Brioche Burger Buns contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is above the median (median 9,3 g).
How many carbs are in Brioche Burger Buns?
Brioche Burger Buns has 51 g of total carbohydrates per 100 g, including 4,1 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brioche Burger Buns?
Brioche Burger Buns contains 7,3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Brioche Burger Buns contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (59 % DV), Chlorid (26 % DV), Kupfer (20 % DV), Iodin (17 % DV) and Thiamin (B1) (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Brioche Burger Buns?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 25324228. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Juli 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.