Boudins blancs cocktail
Boudins blancs cocktail contains 264 kcal per 100 g.
Roughly 73 % of its calories come from fat, with 19 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 211 kcal per 100 g across 2.839 products.
100 g provides 47 % of the Daily Value for Thiamin (B1), 44 % of the Daily Value for Chlorid and 29 % of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 22,3 g | 29 % |
| Saturated fat L | 9,1 g | 46 % |
| Cholesterol L | 59 mg | 20 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 2,8 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13,1 g | 26 % |
| Vitamin A L | 14,8 µg | 2 % |
| Vitamin C L | 1,9 mg | 2 % |
| Vitamin D L | 0,46 µg | 2 % |
| Vitamin E L | 0,14 mg | 1 % |
| Thiamin (B1) L | 0,57 mg | 47 % |
| Riboflavin (B2) L | 0,22 mg | 17 % |
| Niacin (B3) L | 4,6 mg | 29 % |
| Pantothensäure (B5) L | 0,59 mg | 12 % |
| Vitamin B6 L | 0,26 mg | 15 % |
| Folat (B9) L | 8,5 µg | 2 % |
| Vitamin B12 L | 0,57 µg | 24 % |
| Calcium L | 60,5 mg | 5 % |
| Eisen L | 0,71 mg | 4 % |
| Magnesium L | 25,9 mg | 6 % |
| Phosphor L | 195 mg | 16 % |
| Kalium L | 337 mg | 7 % |
| Zink L | 1,8 mg | 17 % |
| Kupfer L | 0,059 mg | 7 % |
| Mangan L | 0,032 mg | 1 % |
| Selen L | 12,1 µg | 22 % |
| Iodin L | 34,2 µg | 23 % |
| Chlorid L | 1.018 mg | 44 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 4 %
- Fat 73 %
- Alcohol 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,1 gin the lowest quarter of Fleisch (median 18 g)
- Sugars1,8 gabove the median for Fleisch (median 1 g)
- Fat22,3 gabove the median for Fleisch (median 12,5 g)
- Saturated fat9,1 gabove the median for Fleisch (median 4,5 g)
- Sodium640 mgin the lowest quarter of Fleisch (median 964 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
- Water65,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 3,7 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,87 g |
Sugars and starch (1)
| Stärke L | 0,002 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,01 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,002 g |
| ALA (omega-3, 18:3 n-3) L | 0,085 g |
| Linolsäure (Omega-6, 18:2) L | 0,53 g |
Carotenoids (1)
| Beta-Carotin L | 48,2 µg |
|---|
Other components (2)
| Wasser L | 65,4 g |
|---|---|
| Alkohol L | 1,5 g |
Product details
- Brand
- U
- Barcode
- 3256220369527
- Quantity
- 25 pièces, 200 g
- Category
- Zubereitetes Fleisch
- Packaging
- fresh
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc 68%, eau, blanc d'OEUF, LAIT entier en poudre, sel, gras de porc, kirsch, protéines de LAIT, épices et aromates, stabilisants : di - et polyphosphates, arôme naturel, antioxydant : érythorbate de sodium, préparation aromatisante naturelleFabriqué en France à partir de viandes d'origine Union Européenne.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Schinken – Zwiebelmettwurst windau | 264 | 15,5 g | 1 g | 22 g |
| Wurst Jagdwurst Dulano | 264 | 13 g | 1 g | 23 g |
| Lyoner Klassik Bio Metzgerfrisch | 264 | 13 g | 1 g | 23 g |
| Panceta curada Realvalle | 264 | 11,9 g | 3,3 g | 22,6 g |
| Boulets poêlés Vepeli | 265 | 16,4 g | 6,6 g | 19,1 g |
| Roulade d’hiver Delhaize | 265 | 14 g | 5,2 g | 21 g |
| Jalapeno Cheddar Meatballs Kansas City Sausage Company | 265 | 14,2 g | 2,7 g | 21,2 g |
| Fairgrounds, Cooked Salami The Moran Group Incorporated | 263 | 10,5 g | 7,9 g | 18,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boudins blancs cocktail?
100 g of Boudins blancs cocktail has 264 kcal.
Is Boudins blancs cocktail high in protein?
Boudins blancs cocktail contains 13,1 g of protein per 100 g (26 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 18 g).
How many carbs are in Boudins blancs cocktail?
Boudins blancs cocktail has 2,8 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boudins blancs cocktail?
Boudins blancs cocktail contains 22,3 g of fat per 100 g, of which 9,1 g is saturated (46 % of the Daily Value).
What vitamins and minerals does Boudins blancs cocktail contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (47 % DV), Chlorid (44 % DV), Niacin (B3) (29 % DV), Vitamin B12 (24 % DV) and Iodin (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Boudins blancs cocktail?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256220369527. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.