bio Dinkel

Packaged product Getreide und Pasta Biogreno

Bio Dinkel contains 341 kcal per 100 g.

Roughly 77 % of its calories come from carbohydrates, with 15 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (375 kcal per 100 g).

100 g provides 130 % of the Daily Value for Mangan, 57 % of the Daily Value for Kupfer and 43 % of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

bio Dinkel by Biogreno, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
341kcal per 100 g
12 gprotein
62 gcarbohydrates
2,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 2,7 g 3 %
Saturated fat L 0,3 g 2 %
Cholesterol L 0 mg 0 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 10,7 g 38 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 12 g 24 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0,79 mg5 %
Thiamin (B1) L 0,36 mg30 %
Riboflavin (B2) L 0,11 mg8 %
Niacin (B3) L 6,8 mg43 %
Pantothensäure (B5) L 1,1 mg21 %
Vitamin B6 L 0,23 mg14 %
Folat (B9) L 45 µg11 %
Vitamin B12 L 0 µg0 %
Calcium L 27 mg2 %
Eisen L 4,4 mg25 %
Magnesium L 136 mg32 %
Phosphor L 401 mg32 %
Kalium L 388 mg8 %
Zink L 3,3 mg30 %
Kupfer L 0,51 mg57 %
Mangan L 3 mg130 %
Selen L 12,8 µg23 %
Iodin L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 77 %Fat: 8 %341kcal / 100 g
  • Protein 15 %
  • Carbohydrates 77 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan130 %Kupfer57 %Niacin (B3)43 %Magnesium32 %Phosphor32 %Thiamin (B1)30 %Zink30 %Eisen25 %Selen23 %Pantothensäure (B5)21 %

Nutritional insights

  • Protein12 gin the top quarter of Getreide und Pasta (median 9,3 g)
  • Fiber10,7 gin the top quarter of Getreide und Pasta (median 6,7 g)
  • Sugars1 gin the lowest quarter of Getreide und Pasta (median 12 g)
  • Fat2,7 gbelow the median for Getreide und Pasta (median 5 g)
  • Saturated fat0,3 gbelow the median for Getreide und Pasta (median 0,55 g)
  • Sodium8 mgin the lowest quarter of Getreide und Pasta (median 222 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water11 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L52,8 g
Carotenoids (1)
Beta-Carotin L5 µg
Other components (2)
Wasser L11 g
Alkohol L0 g

Product details

Brand
Biogreno
Barcode
4306205018823
Quantity
500g
Category
Getreide und ihre Erzeugnisse
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bio-Dinkel, aus kontrolliert ökologischem Anbau. Kann Spuren von Erdnüssen, Schalenfrüchten, Sesam und Soja enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Jazzberry Flavored Cereal, Jazzberry Kellogg's 341 4,9 g 87,8 g 2,4 g
Organic Bulgur Wheat Arrowhead Mills 341 11,4 g 75 g 2,3 g
Boulgour légumes d'été et sarriette Priméal 341 11,1 g 65,4 g 1,8 g
Farina 0 Molino Petrucci 341 11,5 g 76,2 g 1 g
Dhal Indien l'épicerie des mélanges 341 23 g 50 g 3,5 g
Riso nero ricco di fosforo e magnesio Cascina Belvedere 341 9,9 g 65 g 3,2 g
Farina Petra 5 Molino Quaglia 341 13 g 65,2 g 1,6 g
Petra 5 - Farina per Torte Biscotti Molino Quaglia 341 13 g 65,2 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in bio Dinkel?

100 g of bio Dinkel has 341 kcal.

Is bio Dinkel high in protein?

Bio Dinkel contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other Getreide und Pasta, that is among the highest quarter (median 9,3 g).

How many carbs are in bio Dinkel?

Bio Dinkel has 62 g of total carbohydrates per 100 g, including 10,7 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in bio Dinkel?

Bio Dinkel contains 2,7 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does bio Dinkel contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (130 % DV), Kupfer (57 % DV), Niacin (B3) (43 % DV), Magnesium (32 % DV) and Phosphor (32 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in bio Dinkel?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4306205018823. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.