Battered crispy chicken
Packaged product Brot und Backwaren Asda
Battered crispy chicken contains 227 kcal per 100 g. A Serving, 95 g (95 g) provides about 216 kcal.
Roughly 52 % of its calories come from fat, with 25 % from protein and 23 % from carbohydrates (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (219 kcal per 100 g).
100 g provides 42 % of the Daily Value for Niacin (B3), 21 % of the Daily Value for Pantothensäure (B5) and 14 % of the Daily Value for Phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 2,7 g | 14 % |
| Cholesterol L | 49 mg | 16 % |
| Sodium L | 132 mg | 6 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 1,4 g | |
| Added sugars L | 0,039 g | 0,1 % |
| Protein L | 14 g | 28 % |
| Vitamin A L | 6 µg | 0,7 % |
| Vitamin C L | 0,84 mg | 0,9 % |
| Vitamin D L | 0,087 µg | 0,4 % |
| Vitamin E L | 0,49 mg | 3 % |
| Thiamin (B1) L | 0,076 mg | 6 % |
| Riboflavin (B2) L | 0,029 mg | 2 % |
| Niacin (B3) L | 6,7 mg | 42 % |
| Pantothensäure (B5) L | 1 mg | 21 % |
| Vitamin B6 L | 0,12 mg | 7 % |
| Folat (B9) L | 8,1 µg | 2 % |
| Vitamin B12 L | 0,1 µg | 4 % |
| Calcium L | 8 mg | 0,6 % |
| Eisen L | 0,49 mg | 3 % |
| Magnesium L | 29,4 mg | 7 % |
| Phosphor L | 180 mg | 14 % |
| Kalium L | 284 mg | 6 % |
| Zink L | 0,63 mg | 6 % |
| Kupfer L | 0,056 mg | 6 % |
| Mangan L | 0,26 mg | 11 % |
| Selen L | 7 µg | 13 % |
| Iodin L | 7,1 µg | 5 % |
| Chlorid L | 0,12 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 23 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gbelow the median for Brot und Backwaren (median 16 g)
- Fiber1,9 gin the top quarter of Brot und Backwaren (median 1,3 g)
- Sugars1,4 gabove the median for Brot und Backwaren (median 1 g)
- Fat13 gin the top quarter of Brot und Backwaren (median 10 g)
- Saturated fat2,7 gin the top quarter of Brot und Backwaren (median 1,4 g)
- Sodium132 mgin the lowest quarter of Brot und Backwaren (median 351 mg)
- Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
- Water63,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 10,4 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 0,51 µg |
|---|
Other components (2)
| Wasser L | 63,6 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Asda
- Barcode
- 5057172606269
- Quantity
- 380g
- Label serving
- 95 g
- Category
- Gebrochenes Huhn
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken Breast 57%, Water, Fortified Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), _Wheat_ Starch, _Wheat_ Gluten, Rapeseed Oil, _Soya_ Protein Concentrate, Pea Fibre, Pea Starch, Raising Agents (Sodium Carbonates, Diphosphates), Dextrose, Salt, Maize Flour, Skimmed _Milk_ Powder, Spice Extracts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SalzRaps (Rübsenöl)Weizenmehl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Southern fried chicken breast Tesco | 227 | 18,4 g | 14,6 g | 10,4 g |
| Wild Garlic Crispy Chicken Kiev with West Country Salted Butter Tesco finest | 228 | 17,2 g | 12,5 g | 11,9 g |
| Hot & spicey chicken breast Tesco | 228 | 18,2 g | 15,1 g | 10,3 g |
| 4 chicken steaks, garlic & herb Morrisons | 226 | 16 g | 15,4 g | 10,9 g |
| Buttermilk Chicken Mini Fillet Tenders Lidl | 226 | 16,7 g | 17,5 g | 9,7 g |
| Sweet Chilli Chicken Tenders Ingham's | 226 | 12,6 g | 15,7 g | 12,5 g |
| Garlic & Herb Chicken Kievs Deluxe | 229 | 17,3 g | 11,5 g | 12,4 g |
| Wholegrain safari animals Asda | 225 | 13 g | 17 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Battered crispy chicken?
100 g of Battered crispy chicken has 227 kcal. Serving, 95 g (95 g): about 216 kcal.
Is Battered crispy chicken high in protein?
Battered crispy chicken contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 13,3 g in Serving, 95 g (95 g). About 25 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 16 g).
How many carbs are in Battered crispy chicken?
Battered crispy chicken has 13 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Battered crispy chicken?
Battered crispy chicken contains 13 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Battered crispy chicken contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (42 % DV), Pantothensäure (B5) (21 % DV), Phosphor (14 % DV), Selen (13 % DV) and Mangan (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Battered crispy chicken?
100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5057172606269. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.